A Concept for Rapid Prediction of Microbiological Reduction in Automatic Dish Cleaning Processes: The Microbiological Inactivation Equivalent (MIE) Unit
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2002 ◽
Vol 21
(5)
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pp. 493-506
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2013 ◽
Vol 48
(1)
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pp. 218-226
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2001 ◽
Vol 35
(2)
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pp. 427-433
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2015 ◽
Vol 15
(4)
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pp. 893-909
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