New Insights into Carbon Distribution in Bainitic Ferrite

2018 ◽  
Vol 73 (2) ◽  
pp. 68-79 ◽  
Author(s):  
R. Rementeria ◽  
C. Garcia-Mateo ◽  
F. G. Caballero
Keyword(s):  
Bainitic Ferrite ◽  
Carbon Distribution

Carbon Distribution in a Hummocky Landscape from Saskatchewan, Canada

2004 ◽  
Vol 68 (1) ◽  
pp. 175 ◽  
Author(s):  
A. Landi ◽  
A. R. Mermut ◽  
D. W. Anderson
Keyword(s):  
Carbon Distribution

scholarly journals Traffic Density-Related Black Carbon Distribution: Impact of Wind in a Basin Town

2021 ◽  
Vol 18 (12) ◽  
pp. 6490
Author(s):  
Borut Jereb ◽  
Brigita Gajšek ◽  
Gregor Šipek ◽  
Špela Kovše ◽  
Matevz Obrecht
Keyword(s):  
Black Carbon ◽  
Carbon Concentration ◽  
Ground Level ◽  
Traffic Density ◽  
Carbon Distribution ◽  
Wind Speeds ◽  
Black Carbon Concentration ◽  
Low Wind Speeds ◽  
Temperature Inversions ◽  
Carbon Concentrations

Black carbon is one of the riskiest particle matter pollutants that is harmful to human health. Although it has been increasingly investigated, factors that depend on black carbon distribution and concentration are still insufficiently researched. Variables, such as traffic density, wind speeds, and ground levels can lead to substantial variations of black carbon concentrations and potential exposure, which is even riskier for people living in less-airy sites. Therefore, this paper “fills the gaps” by studying black carbon distribution variations, concentrations, and oscillations, with special emphasis on traffic density and road segments, at multiple locations, in a small city located in a basin, with frequent temperature inversions and infrequent low wind speeds. As wind speed has a significant impact on black carbon concentration trends, it is critical to present how low wind speeds influence black carbon dispersion in a basin city, and how black carbon is dependent on traffic density. Our results revealed that when the wind reached speeds of 1 ms−1, black carbon concentrations actually increased. In lengthy wind periods, when wind speeds reached 2 or 3 ms−1, black carbon concentrations decreased during rush hour and in the time of severe winter biomass burning. By observing the results, it could be concluded that black carbon persists longer in higher altitudes than near ground level. Black carbon concentration oscillations were also seen as more pronounced on main roads with higher traffic density. The more the traffic decreases and becomes steady, the more black carbon concentrations oscillate.

scholarly journals Kinetics and Metabolism of Bifidobacterium adolescentis MB 239 Growing on Glucose, Galactose, Lactose, and Galactooligosaccharides

2007 ◽  
Vol 73 (11) ◽  
pp. 3637-3644 ◽  
Author(s):  
Alberto Amaretti ◽  
Tatiana Bernardi ◽  
Elena Tamburini ◽  
Simona Zanoni ◽  
Mariella Lomma ◽  
...  
Keyword(s):  
Growth Rate ◽  
Recursive Algorithm ◽  
Carbon Fluxes ◽  
Degree Of Polymerization ◽  
Substrate Selectivity ◽  
Carbon Distribution ◽  
Bifidobacterium Adolescentis ◽  
Fermentation Products ◽  
Batch Cultures ◽  
Ethanol Yields

ABSTRACT The kinetics and the metabolism of Bifidobacterium adolescentis MB 239 growing on galactooligosaccharides (GOS), lactose, galactose, and glucose were investigated. An unstructured unsegregated model for growth in batch cultures was developed, and kinetic parameters were calculated with a recursive algorithm. The growth rate and cellular yield were highest on galactose, followed by lactose and GOS, and were lowest on glucose. Lactate, acetate, and ethanol yields allowed the calculation of carbon fluxes toward fermentation products. Distributions between two- and three-carbon products were similar on all the carbohydrates (55 and 45%, respectively), but ethanol yields were different on glucose, GOS, lactose, and galactose, in decreasing order of production. Based on the stoichiometry of the fructose-6-phosphate shunt and on the carbon distribution among the products, the ATP yield was calculated. The highest yield was obtained on galactose, while the yields were 5, 8, and 25% lower on lactose, GOS, and glucose, respectively. Therefore, a correspondence among ethanol production, low ATP yields, and low biomass production was established, demonstrating that carbohydrate preferences may result from different distributions of carbon fluxes through the fermentative pathway. During the fermentation of a GOS mixture, substrate selectivity based on the degree of polymerization was exhibited, since lactose and the trisaccharide were the first to be consumed, while a delay was observed until longer oligosaccharides were utilized. Throughout the growth on both lactose and GOS, galactose accumulated in the cultural broth, suggesting that β(1-4) galactosides can be hydrolyzed before they are taken up.

Cems study of the carbon distribution in austenite

1988 ◽  
Vol 41 (1) ◽  
pp. 555-558 ◽  
Author(s):  
Ph. Bauer ◽  
O. N. C. Uwakweh ◽  
J. M. R. Genin
Keyword(s):  
Carbon Distribution
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