RQP1: Heat Treatment System Survey and Quality Control

2016 ◽  
Vol 71 (6) ◽  
pp. 278-281
Author(s):  
P.-F. Cardey
Keyword(s):  
Heat Treatment ◽  
Quality Control ◽  
Treatment System

A Reliability Analysis of CFETR CSMC Heat Treatment System Based on RPN-HAZOP Method

2020 ◽  
Vol 48 (6) ◽  
pp. 1817-1821
Author(s):  
Weijun Wang ◽  
Jinggang Qin ◽  
Min Yu ◽  
Tong Li ◽  
Jian Song ◽  
...  
Keyword(s):  
Heat Treatment ◽  
Reliability Analysis ◽  
Treatment System

scholarly journals Design and building of an automated heat-treatment system for industrial applications

2020 ◽  
Vol 59 (6) ◽  
pp. 5007-5017 ◽  
Author(s):  
D. Saber ◽  
Hamed M. Almalki ◽  
Kh. Abd El-Aziz
Keyword(s):  
Heat Treatment ◽  
Industrial Applications ◽  
Treatment System

scholarly journals The Development of a Heat Treatment System Using a Magnetically Driven Arc

2013 ◽  
Vol 79 (806) ◽  
pp. 3979-3992 ◽  
Author(s):  
Ryota AKIHO ◽  
Masaya SUGIMOTO ◽  
Koichi TAKEDA ◽  
Yosuke NOGUCHI ◽  
Tokutaro MIURA
Keyword(s):  
Heat Treatment ◽  
Treatment System

Heat-sensitive Inhibitor(s) Produced in Poor Quality Raw Milk1

1976 ◽  
Vol 39 (11) ◽  
pp. 774-775 ◽  
Author(s):  
A. H. DUTHIE ◽  
C. G. WOELFEL ◽  
K. M. NILSON ◽  
H. V. ATHERTON
Keyword(s):  
Heat Treatment ◽  
Quality Control ◽  
Control Program ◽  
Raw Milk ◽  
Poor Quality ◽  
Positive Test Result ◽  
Plate Method ◽  
Quality Control Program ◽  
Test Result ◽  
Disc Assay

As bacterial numbers in raw milk increased to millions and pH decreased to 6.3 and lower, inhibitory substances were produced that gave positive tests by the Bacillus subtilis disc assay and Sarcina lutea cylinder plate method. These substances were inactivated by heat treatment. The inhibitor was not lactic acid. Results of our study emphasized that all laboratories that test raw milks for antibiotics must be certain to heat samples before reporting a positive test result for inhibitor. If a heat-sensitive inhibitor is found in raw milk, one should evaluate the quality control program.

Design of Microwave-Oven Hybrid Heat Treatment System Based on LabVIEW

2013 ◽  
Vol 756-759 ◽  
pp. 4515-4519
Author(s):  
Qi Rong Lu ◽  
Qi Lin Tang ◽  
Lei Wang ◽  
Jie Zhu ◽  
Jian Hui Luo
Keyword(s):  
Heat Treatment ◽  
High Efficiency ◽  
Weak Link ◽  
Microwave Oven ◽  
Treatment System ◽  
Treatment Technology ◽  
Engineering Technology ◽  
Whole Process ◽  
Microwave Heat

The heat treatment technology is a weak link in engineering technology in china. For the traditional microwave heat treatment system, the microwave electric field inside the oven can not be well-distributed. In case of the traditional oven heat treatment system, however, the materials dried process is very long. In this paper, we introduce a microwave-oven hybrid heat treatment system related to industrial production line, the proposed with both advantages of high efficiency of microwave and good thermal distribution of the oven, which can be applied for the determination of degree in heat treatment process according to the concentration of the produced gases. Based on the computer and LabVIEW, the control system can control the whole process of heat treatment directly and accurately in real-time.

scholarly journals A foaming bath method for direct heat treatment system for wire rod manufacture.

1987 ◽  
Vol 27 (1) ◽  
pp. 42-50 ◽  
Author(s):  
Katsuhiko YAMADA ◽  
Yoshihiro HASHIMOTO ◽  
Kunio OJIMA ◽  
Takashi ASAKURA
Keyword(s):  
Heat Treatment ◽  
Treatment System ◽  
Wire Rod

scholarly journals In-situ Heat Treatment System using YAG Laser Source. Tempering Process after Laser Quenching.

2002 ◽  
Vol 68 (12) ◽  
pp. 1595-1599 ◽  
Author(s):  
Toshiki HIROGAKI ◽  
Heisaburo NAKAGAWA ◽  
Yoshitaka KOBORI ◽  
Yoshihiro KITA ◽  
Yoshiaki KAKINO
Keyword(s):  
Heat Treatment ◽  
Treatment System ◽  
Laser Source ◽  
Yag Laser ◽  
Laser Quenching ◽  
Tempering Process ◽  
In Situ Heat Treatment
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