Comparing odor-active compounds in three mango (Mangifera indica L.) cultivars by aroma extract dilution analysis and the method for evaluating odor interactions
2018 ◽
Vol 12
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pp. 729-741
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2016 ◽
Vol 93
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pp. 1595-1603
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Vol 62
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pp. 4544-4551
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pp. 2077-2091
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2008 ◽
Vol 56
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pp. 5813-5819
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Keyword(s):
2012 ◽
Vol 47
(9)
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pp. 1944-1950
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2013 ◽
Vol 61
(40)
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pp. 9712-9718
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