Geochemical baselines of stream and spring waters and rankings of the potential release of total dissolved solids and resistance to introduced acidity from watersheds underlain by four rock compositional types from the Humboldt River basin, Nevada

2000 ◽  
Author(s):  
W. Roger Miller
Keyword(s):  
River Basin ◽  
Total Dissolved Solids ◽  
Dissolved Solids

The Effects of Streamflow Variability on Salt Flux in a Semi-Arid Tropical River Basin in Eastern Kenya

2019 ◽  
pp. 48-84
Author(s):  
Johnson Utu Kitheka
Keyword(s):  
River Basin ◽  
Significant Relationship ◽  
River Discharge ◽  
Total Dissolved Solids ◽  
Salt Flux ◽  
Tropical River ◽  
Dissolved Solids ◽  
Streamflow Variability ◽  
The Mean ◽  
Semi Arid

This chapter presents the results of a study on the influence of streamflow variability on salt fluxes in a semi-arid Tiva River Basin located in Eastern Kenya. Measurements of salinity, total dissolved solids (TDS), conductivity, and river discharges were undertaken in sampling stations located within the main branch of the river as well as in the tributaries, namely Kauwi, Kalundu, Nzeeu, and Mwitasyano Rivers in the Upper Region of the Tiva River Basin. The mean and maximum river discharges for the sub-basins of the river ranged from 11 to 33 m3s-1 and from 118 to 210 m3s-1, respectively. The peak river discharge at the main Tiva branch was 270 m3s-1. The study shows that there is a significant relationship between the variability of streamflow and the variability of salt fluxes in the river as exemplified by variation of salinity, conductivity, and TDS in the river.

Characterizations Of Water Quality In West-Seti and Tamor River Basins, Nepal

2021 ◽  
Vol 14 (14) ◽  
pp. 106-114
Author(s):  
Narayan Prasad Ghimire ◽  
Nita Adhikari ◽  
Ramesh Raj Pant ◽  
Sudeep Thakuri
Keyword(s):  
Water Quality ◽  
River Basin ◽  
Physicochemical Parameters ◽  
Water Quality Management ◽  
River Basins ◽  
Total Dissolved Solids ◽  
The West ◽  
Dissolved Solids ◽  
Geochemical Composition ◽  
Guideline Values

This study presents the geochemical composition and water quality of waters in the West-Seti and Tamor River basins in Nepal Himalaya with the aim to reveal their hydrochemical characteristics and to evaluate the water quality. Water samples were collected from 18 sites of the rivers in the pre-monsoon season and analysed the physicochemical parameters to characterize their quality. The parameters- temperature, pH, conductivity, and total dissolved solids were measured in the field, while the major ions (Na+, Ca2+, Mg2+, Si4+, SO42−, NO3−, HCO3−, Cl−, and F−) were analyzed in the laboratory. Overall results of physicochemical parameters revealed that the ionic strength is much distinct; however, the waters are chemically pure in both the river basins with very less electrical conductivity (<250 µS/cm) and total dissolved solids (<120 mg/L). Bicarbonate (HCO3−) has a significant correlation with Ca2+ and Mg2+ suggesting carbonate rock weathering as the dominant geochemical process in both of the basins. The concentrations of Ca2+, Mg2+, and HCO3− in the water of the West-Seti is relatively higher than the waters in the Tamor River basin. Mostly, the geochemical facies of both the rivers are characterized by the Ca-Mg-HCO3- type (88.9%), with dominant carbonate dominated lithology. However, hydrochemical facies clearly suggested spatial discrimination between two basins with dominant geogenic signatures as Ca-SO4-Cl type water facies are also reported from the Tamor River basin. The results exhibited that the concentrations of measured parameters were relatively very low and within the WHO guideline values and currently under a safe level of the water quality for drinking and ecosystem health perspectives; however, further in-depth research is recommended in the periodic basis to assess traces of climate change imprints, and anthropogenic interferences for more consistent and reliable dataset. The findings of this study could be useful for the water quality management in the glacier-fed Himalayan River basins.

PHYSICO-CHEMICAL ASPECTS OF YAMUNA RIVER AT GOKUL BARRAGE, MATHURA (UP) INDIA

2017 ◽  
Vol 23 (2) ◽  
Author(s):  
AJAY KUMAR RAJAWAT ◽  
PRAVEEN KUMAR
Keyword(s):  
Water Samples ◽  
Suspended Solids ◽  
Total Dissolved Solids ◽  
Tolerance Limit ◽  
Chemical Condition ◽  
Yamuna River ◽  
Dissolved Solids ◽  
Time Period ◽  
Physico Chemical ◽  
Almost All

An attempt has been made to study the Physico-chemical condition of water of Yamuna River at Gokul Barrage, Mathura, (UP). The time period of study was July 2015 to June 2016. Three water samples were selected from different sites in each month for study. The parameters studied were Temperature, Turbidity, pH, DO, BOD, COD, Total Dissolved Solids and Suspended Solids. Almost all the parameters were found above the tolerance limit.

Performance Study of Some Reverse Osmosis Systems for Removal of Uranium and Total Dissolved Solids in Underground Waters of Punjab State, India

2014 ◽  
Vol 4 (2) ◽  
pp. 467-476
Author(s):  
Nisha Sharma ◽  
Jaspal Singh ◽  
Barjinder Kaur
Keyword(s):  
Drinking Water ◽  
Reverse Osmosis ◽  
State Government ◽  
Total Dissolved Solids ◽  
Internal Exposure ◽  
Drinking Water Source ◽  
Performance Study ◽  
Dissolved Solids ◽  
Underground Waters ◽  
High Concentrations

Radionuclides (uranium, thorium, radium, radon gas etc.) are found naturally in air, water, soil and rock. Everyday, we ingest and inhale these radionuclides through the air we breathe and through food and water we take. Out of the internal exposure via ingestion of radionuclides, water contributes the major portion. The natural radioactivity of water is due to the activity transfer from bed rock and soils. In our surveys carried out in the past few years, we have observed high concentrations of uranium and total dissolved solids (TDS) in drinking waters of some southern parts of Punjab State exceeding the safe limits recommended by national and international agencies. The main drinking water source is the underground water procured from different depths. Due to the highly saline taste, disorders in their digestive systems and other ailments, people are installing reverse osmosis (RO) systems in their houses. Some RO systems have been installed on commercial basis. The state government is also in the process of installing community RO systems at the village level. As high values of uranium are also undesired and may pose health hazards due to radioactivity and toxicity of uranium, we have conducted a survey in the field to study the performance of various RO systems for removal of uranium and TDS. Water samples from about forty RO systems from Faridkot, Mansa, Bathinda and Amritsar districts of Punjab State were collected and analyzed. Our results show that some RO systems are able to remove more than 99% of uranium in the underground waters used for drinking purposes. TDS values are also reduced considerably to the desired levels. So RO systems can be used to avoid the risk of unduly health problems posed by high concentrations of uranium and TDS in drinking water.

PENGARUH KONSENTRASI RAGI Saccharomyces cerevisiae DAN LAMA FERMENTASI TERHADAP KUALITAS CUKA TOMI-TOMI (Flacourtia inermis)

2015 ◽  
Vol 4 (2) ◽  
pp. 50-55
Author(s):  
Sandra J Nendissa ◽  
Rachel Breemer ◽  
Nikholaus Melamas
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Experimental Design ◽  
Total Dissolved Solids ◽  
Total Sugar ◽  
Dissolved Solids ◽  
Randomized Experimental Design ◽  
Two Factors ◽  
Four Levels

This objectives of this research were both to study and determine the best level of concentration of yeast Saccharomyces cereviseae and period of fermentation on the quality of tomi-tomi vinegar (Flacourtia inermis). A completely randomized experimental design with two factors of treatment was applied in this research. The first factor was concentration of yeast S. cereviseae having four levels of tretament, i.e.: without the addition of yeast 0.5, 1 and 1.5 g yeast. The second factor was period fermentation with 1, 2, 3, 4, and 5 weeks. The result indicated that the concentration of yeast S. cereviseae 1.5 g and period fermentation 5 week produced a good tomi-tomi vinegar with total acids 51.22%, total dissolved solids 8.35, total sugar 8.07% and pH 5.40.

Combination of Carbonated Aloe Vera Drink with Lemon Juice

2019 ◽  
Vol 5 (2) ◽  
Author(s):  
Jefrianta Demu Geri ◽  
Dewi Fortuna Ayu ◽  
Noviar Harun
Keyword(s):  
Vitamin C ◽  
Aloe Vera ◽  
Sweet Taste ◽  
Total Dissolved Solids ◽  
Lemon Juice ◽  
Dissolved Solids ◽  
Combination Treatments ◽  
Randomized Design ◽  
Yellow Color ◽  
Range Test

The purpose of this study was to determine the optimal ratio of carbonated aloe vera drink and lemon juice. This research used completely randomized design with four treatments and four replications. The treatments performed were L1 (90% carbonated aloe vera and 10% lemon juice), L2 (80% carbonated aloe vera and 20% lemon juice), L3 (70% carbonated aloe vera and 30% lemon juice), and L4 (60% carbonated aloe vera and 40% lemon juice). Data were statistically analyzed by using analysis of variance (ANOVA) and followed by duncan new multiple range test (DNMRT) at level 5%. The combination treatments of carbonated aloe vera drinks and lemon juice had a significant effect on acidity (pH), vitamin C, total dissolved solids, and descriptive and hedonic sensory assessment. The best treatment from the research was L3 (70% carbonated aloe vera and 30% lemon juice) with pH of 4.26, vitamin C of 19.97 mg, and total dissolved solids of 14.34°brix. The overall sensory test result preferred by panelists with descriptions of yellow color, lemon flavor, and had a slightly sweet taste.

Study and Evaluation of Stored Drinking Water Characteristics Using Three Types of Roof Water Tanks in Kirkuk Governorate, Iraq

2019 ◽  
Vol 7 (1) ◽  
pp. 11-16
Author(s):  
Abdulkhaleq K Mahmood ◽  
Ali A Kamal ◽  
Ako R Hama
Keyword(s):  
Drinking Water ◽  
Storage Time ◽  
Total Dissolved Solids ◽  
Water Tank ◽  
Dissolved Solids ◽  
Water Characteristics ◽  
Three Samples ◽  
Water Metal ◽  
Water Tanks ◽  
Better Than

The scarcity of safe drinking water is one of the problems faced by the majority of cities in the world. Kirkuk city is one of these cities, which suffer from a shortage of drinking water. People have adopted the use of different rooftop tanks to overcome this problem. This research focuses on studying the effect of storage time on the five main characteristics of drinking water, which include, acid index (pH), electrical conductivity (EC), total suspended solids (TSS), total dissolved solids (TDS), and turbidity (Tr). Three types of tanks were used predominantly (galvanized metal, plastic, and aluminum tanks). By analyzing the results, the characteristics of three samples of municipal source water obtained. Three samples were taken from each tank at different periods (4, 8, and 12 days). The results showed that the storage time affected the characteristics of drinking water. These characteristics differed from one tank to another. Metal tanks showed an increase in total dissolved solids, due to the evaporation process, even as plastic and aluminum tanks showed an increase in pH. The properties of all storage water tanks changed with times, but overall, the results were within the Iraqi limitation for drinking water. It was not easy to only depend on the results of this study to believe that any one type of water tank was better than the other, as the values of most of the variables studied had varied from one type to other. However, many studies have indicated a number of health risks, and most significantly with regard to plastic tanks, which are said to contain dangerous organic compounds that can be transferred to water. Metal tanks can cause zinc leakage, caused by a number of environmental factors at high levels. Aluminum tanks also can have an effect on the water in tanks.

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