LIFE-CYCLE CARBON FOOTPRINT ANALYSIS OF THE PARMA HAM P.D.O. (PROTECTED DESIGNATION OF ORIGIN) ON-THE-BONE
2017 ◽
Vol 16
(8)
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pp. 1685-1690
Keyword(s):
2016 ◽
Vol 11
(4)
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pp. 339
Keyword(s):
2015 ◽
Vol 100
◽
pp. 262-268
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Keyword(s):
2017 ◽
Vol 28
◽
pp. 172-186
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2020 ◽
Vol 32
◽
pp. 101657
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Keyword(s):
2014 ◽
Vol 72
◽
pp. 53-62
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2017 ◽
Vol 20
(1)
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pp. 65-80
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2015 ◽
Vol 103
◽
pp. 854-862
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Keyword(s):