scholarly journals Determination of Sensitivity of the Winter Wheat Crop to Meteorological Factors by DAISY Model

2018 ◽  
Author(s):  
Nilcan Altınbaş ◽  
Mahir Aydın ◽  
İrem Özmen ◽  
Barış Çaldağ ◽  
Levent Şaylan
Keyword(s):  
Winter Wheat ◽  
Meteorological Factors ◽  
Wheat Crop ◽  
Winter Wheat Crop

Deoxynivalenol in Winter Wheat: Thin Layer Chromatographic Method and Survey

1984 ◽  
Vol 67 (1) ◽  
pp. 43-45 ◽  
Author(s):  
Robert M Eppley ◽  
Mary W Trucksess Stanley Nesheim ◽  
Charles W Thorpe ◽  
Garnett E Wood ◽  
Albert E Pohland
Keyword(s):  
Winter Wheat ◽  
Thin Layer ◽  
Chromatographic Method ◽  
Wheat Crop ◽  
Alumina Column ◽  
Sample Extraction ◽  
Alumina Column Chromatography ◽  
Winter Wheat Crop ◽  
Layer Chromatography

Abstract A rapid method for the determination of deoxynivalenol (DON) in wheat was used to analyze 57 wheat samples collected from 4 midwestern states where the winter wheat crop was contaminated with Fusaria. The method involves sample extraction with acetonitrilewater (84 + 16), cleanup by charcoal-alumina column chromatography, and determination by thin layer chromatography (TLC), using an AlClj solution spray and heat to form a fluorescent derivative. Recoveries of DON added to wheat at levels as low as 0.2 μg/g averaged >80%. DON was detected at an average level of 3.6 μg/g; the levels ranged from 0.2 to 9.0 μg/g in 54 of 57 of the wheat samples. The quantity of DON was, in general, proportional to the percentage of total damaged kernels (grade). The chemical identity of DON was confirmed by mass spectrometry after isolation with preparative TLC.

scholarly journals Effect of the Dose and Correlation of Organic and Mineral Fertilizers on Nitrogen Uptake and Winter Wheat Crop Yield in the Waterless Soil of the Mountain Shirvan

2020 ◽  
Vol 6 (4) ◽  
pp. 198-204
Author(s):  
S. Veliyeva
Keyword(s):  
Winter Wheat ◽  
Crop Yield ◽  
Grain Quality ◽  
High Yield ◽  
Wheat Crop ◽  
Mineral Fertilizers ◽  
Net Income ◽  
Organic And Mineral Fertilizers ◽  
Winter Wheat Crop

Infield experiments on light chestnut soils of Mountain Shirvan, the effect of the dose and the ratio of organic and mineral fertilizers on nitrogen removal from aboveground biomass, grain quality, crop yield and economic efficiency in winter wheat crops were studied. The work was carried out in 2011–2014. During the work, standard methods for the determination of chemicals were used. As a result, the work is established. That high yield and net income were obtained in option N90P60K60.

Effect of Winter Wheat Crop Residue on No-Till Corn Growth and Development

2007 ◽  
Vol 99 (2) ◽  
pp. 549-555 ◽  
Author(s):  
Anatoliy G. Kravchenko ◽  
Kurt D. Thelen
Keyword(s):  
Winter Wheat ◽  
Growth And Development ◽  
Crop Residue ◽  
Wheat Crop ◽  
No Till ◽  
Winter Wheat Crop

scholarly journals Winter wheat crop water consumption and its effect on yields in southern Romania, in the very dry 2019-2020 agricultural year

2021 ◽  
Vol 49 (2) ◽  
pp. 12309
Author(s):  
Mihai BERCA ◽  
Valentina-Ofelia ROBESCU ◽  
Roxana HOROIAS
Keyword(s):  
Winter Wheat ◽  
Water Consumption ◽  
Soil Depth ◽  
Vegetation Period ◽  
Early Summer ◽  
Wheat Crop ◽  
Soil Drought ◽  
Crop Water ◽  
Winter Wheat Crop ◽  
Crop Water Consumption

Researches on winter wheat in the south part of Romanian Plain during the dry years 2019 and 2020 have been focused on the crop water consumption issue in excessive conditions of air and soil drought. The wheat crop water consumption in the research sites (Calarasi and Teleorman counties), for the entire vegetation period, autumn – spring – summer, is between 1000 and 1050 m3 of water for each ton of wheat produced. Only in the spring-summer period, the wheat extracts a quantity of about 5960 m3 ha-1, i.e. 851 m3 t-1. The useful water reserve is normally located at about 1500 m3/ha-1, at a soil depth of 0-150 cm. In the spring of 2020, it has been below 400 m3 ha-1, so that at the beginning of May the soil moisture had almost reached the wilting coefficient (WC). Wheat plants have been able to survive the thermal and water shock of late spring - early summer, due to enhanced thermal alternation between air and soil. For a period of about 34 days, this alternation brought the plants 1-1.5 mm water, i.e. approximately 442 m3 ha-1, which allowed the prolongation of the plant’s agony until the rains of the second half of May. Yields have been, depending on the variety, between 1500 and 3000 kg ha-1, in average, covering only 60% of the crop costs. Other measures to save water in the soil have also been proposed in the paper.

Аgroclimatic conditions for formation of the winter wheat crop in the territory of the south federal district

2021 ◽  
Author(s):  
I. F. Asaulyak ◽  
Keyword(s):  
Winter Wheat ◽  
Federal District ◽  
Meteorological Station ◽  
Wheat Crop ◽  
The South ◽  
Winter Wheat Crop

An assessment of the dynamics of the average regional yield and the climatic component of winter wheat yields in the territory of the Southern Federal District has been carried out. The dynamics of the duration of dry and dry periods was determined according to the data of the Krasnodar meteorological station.

scholarly journals Influence of Soil Background on Spectral Reflectance of Winter Wheat Crop Canopy

2019 ◽  
Vol 11 (16) ◽  
pp. 1932 ◽  
Author(s):  
Elena Prudnikova ◽  
Igor Savin ◽  
Gretelerika Vindeker ◽  
Praskovia Grubina ◽  
Ekaterina Shishkonakova ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Soil Type ◽  
Spectral Reflectance ◽  
Vegetation Index ◽  
Vegetation Indices ◽  
Soil Surface ◽  
Wheat Crop ◽  
Crop Canopy ◽  
Winter Wheat Crop ◽  
Type Factor

The spectral reflectance of crop canopy is a spectral mixture, which includes soil background as one of the components. However, as soil is characterized by substantial spatial variability and temporal dynamics, its contribution to the spectral reflectance of crops will also vary. The aim of the research was to determine the impact of soil background on spectral reflectance of crop canopy in visible and near-infrared parts of the spectrum at different stages of crop development and how the soil type factor and the dynamics of soil surface affect vegetation indices calculated for crop assessment. The study was conducted on three test plots with winter wheat located in the Tula region of Russia and occupied by three contrasting types of soil. During field trips, information was collected on the spectral reflectance of winter wheat crop canopy, winter wheat leaves, weeds and open soil surface for three phenological phases (tillering, shooting stage, milky ripeness). The assessment of the soil contribution to the spectral reflectance of winter wheat crop canopy was based on a linear spectral mixture model constructed from field data. This showed that the soil background effect is most pronounced in the regions of 350–500 nm and 620–690 nm. In the shooting stage, the contribution of the soil prevails in the 620–690 nm range of the spectrum and the phase of milky ripeness in the region of 350–500 nm. The minimum contribution at all stages of winter wheat development was observed at wavelengths longer than 750 nm. The degree of soil influence varies with soil type. Analysis of variance showed that normalized difference vegetation index (NDVI) was least affected by soil type factor, the influence of which was about 30%–50%, depending on the stage of winter wheat development. The influence of soil type on soil-adjusted vegetation index (SAVI) and enhanced vegetation index (EVI2) was approximately equal and varied from 60% (shooting phase) to 80% (tillering phase). According to the discriminant analysis, the ability of vegetation indices calculated for winter wheat crop canopy to distinguish between winter wheat crops growing on different soil types changed from the classification accuracy of 94.1% (EVI2) in the tillering stage to 75% (EVI2 and SAVI) in the shooting stage to 82.6% in the milky ripeness stage (EVI2, SAVI, NDVI). The range of the sensitivity of the vegetation indices to the soil background depended on soil type. The indices showed the greatest sensitivity on gray forest soil when the wheat was in the phase of milky ripeness, and on leached chernozem when the wheat was in the tillering phase. The observed patterns can be used to develop vegetation indices, invariant to second-type soil variations caused by soil type factor, which can be applied for the remote assessment of the state of winter wheat crops.

Estimation of winter wheat crop growth parameters using time series Sentinel-1A SAR data

2017 ◽  
Vol 33 (9) ◽  
pp. 942-956 ◽  
Author(s):  
P. Kumar ◽  
R. Prasad ◽  
D. K. Gupta ◽  
V. N. Mishra ◽  
A. K. Vishwakarma ◽  
...  
Keyword(s):  
Time Series ◽  
Winter Wheat ◽  
Growth Parameters ◽  
Crop Growth ◽  
Wheat Crop ◽  
Winter Wheat Crop ◽  
Sar Data
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