An insufficient glucose supply causes reduced lactose synthesis in lactating dairy cows fed rice straw instead of alfalfa hay1

2016 ◽  
Vol 94 (11) ◽  
pp. 4771-4780 ◽  
Author(s):  
B. Wang ◽  
F.-Q. Zhao ◽  
B.-X. Zhang ◽  
J.-X. Liu
Keyword(s):  
Dairy Cows ◽  
Rice Straw ◽  
Lactating Dairy Cows ◽  
Lactose Synthesis ◽  
Glucose Supply

FIBEX-treated rice straw as a feed ingredient for lactating dairy cows

2003 ◽  
Vol 103 (1-4) ◽  
pp. 41-50 ◽  
Author(s):  
P.J. Weimer ◽  
D.R. Mertens ◽  
E. Ponnampalam ◽  
B.F. Severin ◽  
B.E. Dale
Keyword(s):  
Dairy Cows ◽  
Rice Straw ◽  
Feed Ingredient ◽  
Lactating Dairy Cows

scholarly journals Pengaruh Suplementasi Minyak Ikan Lemuru Terproteksi dan L-Carnitin Dalam Ransum Terhadap Kecernaan Bahan Kering dan Bahan Organik Pada Pakan Sapi Perah Laktasi

2017 ◽  
Vol 15 (1) ◽  
pp. 41
Author(s):  
Sudibya Sudibya ◽  
Kharunia Rezki Akbar ◽  
Wara Pratitis Sabar ◽  
Joko Riyanto
Keyword(s):  
Organic Matter ◽  
Fish Oil ◽  
Dairy Cows ◽  
Rice Straw ◽  
Dry Matter ◽  
Block Design ◽  
Dry Matter Digestibility ◽  
Lactating Dairy Cows ◽  
Randomized Block Design ◽  
Materials Used

<em>This study aimed to determine the effect of supplementation lemuru fish oil protected and L-carnitine on digestibility value of lactating dairy cows. The materials used were 12 lactating dairy cows with average body weight 400 ± 5 kg. The study design was a randomized block design with 4 treatments and each treatment consisting of 3 blocks, each block contains one period of lactation dairy cows. Treatments were P0 = 45% rice straw + 55% concentrate; P1 = 15% rice straw + 30% fermented rice straw + 55% concentrate; P2 = 15% rice straw + 30% fermented rice straw + 55% concentrate + 1000 ppm L-carnitine; and P3 = 15% rice straw + 30% rice straw fermented rice straw + 55% concentrate + 1000 ppm L-carnitine + 4% protected lemuru fish oil. . The results of variance analysis showed that supplementation protected lemuru fish oil and L-carnitine in the diet rice straw fermentation was high significantly increased (P &lt;0.01) on dry matter intake, consumption as well as dry matter digestibility and digestibility of organic matter in lactating dairy cows. It could be concluded that supplementation protected lemuru fish oil and L-carnitine in the diet of rice straw fermented able to reduce the consumption of dry matter and organic matter and increase the value of dry matter and organic matter digestibility.</em>

Yeast-fermented cassava chip protein (YEFECAP) concentrate for lactating dairy cows fed on urea–lime treated rice straw

2011 ◽  
Vol 139 (3) ◽  
pp. 258-263 ◽  
Author(s):  
M. Wanapat ◽  
S. Polyorach ◽  
V. Chanthakhoun ◽  
N. Sornsongnern
Keyword(s):  
Dairy Cows ◽  
Rice Straw ◽  
Lactating Dairy Cows

scholarly journals The Use of Cassava Chips as an Energy Source for Lactating Dairy Cows Fed with Rice Straw

2000 ◽  
Vol 13 (8) ◽  
pp. 1094-1101 ◽  
Author(s):  
K. Sommart ◽  
M. Wanapat ◽  
P. Rowlinson ◽  
D. S. Parker ◽  
P. Climee ◽  
...  
Keyword(s):  
Energy Source ◽  
Dairy Cows ◽  
Rice Straw ◽  
Lactating Dairy Cows
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