Feedlot performance and carcass traits of hairbreed ewe lambs in response to zilpaterol hydrochloride and soybean oil supplementation

2015 ◽  
Vol 93 (6) ◽  
pp. 3189-3196 ◽  
Author(s):  
J. L. Dávila-Ramírez ◽  
U. Macías-Cruz ◽  
N. G. Torrentera-Olivera ◽  
H. González-Ríos ◽  
E. A. Peña-Ramos ◽  
...  
2014 ◽  
Vol 92 (3) ◽  
pp. 1184-1192 ◽  
Author(s):  
J. L. Dávila-Ramírez ◽  
U. Macías-Cruz ◽  
N. G. Torrentera-Olivera ◽  
H. González-Ríos ◽  
S. A. Soto-Navarro ◽  
...  

2010 ◽  
Vol 50 (10) ◽  
pp. 983 ◽  
Author(s):  
U. Macías-Cruz ◽  
F. D. Álvarez-Valenzuela ◽  
N. G. Torrentera-Olivera ◽  
J. V. Velázquez-Morales ◽  
A. Correa-Calderón ◽  
...  

The objective of the present study was to evaluate the effects of supplementation of zilpaterol hydrochloride (ZH) to the finishing diets on the feedlot performance and carcass characteristics of hair sheep ewe lambs during hot environmental conditions. Twenty Katahdin × Pelilbuey and Dorper × Pelibuey crossbred females with an average initial liveweight (LW) of 26.2 ± 0.83 kg were blocked by the initial LW, and assigned individually to 20 pens in a closed calf-rearing unit provided with fans. Treatments were (1) control group (basal diet without ZH) and (2) ZH group (basal diet plus 10 mg of ZH/ewe.day). Skin temperatures were measured each 2 days in five ewes by treatment; ambient weather conditions were recorded every day. After a 34-day feeding period, all ewes were slaughtered. Climatic variables during the study showed severe heat stress, with the average temperature–humidity index and temperature 85 units and 34.1°C, respectively. The skin temperature of belly and right flank was greater (P < 0.05) in ZH females than in control lambs. Ewe lambs fed ZH had feedlot performance, carcass length, shear force, body fat and skin percentage similar (P > 0.05) to control ewe lambs. With the exception of peritoneum and head (P < 0.05), all visceral organs had similar (P > 0.05) percentages between treatments. However, hot- and cool-carcass weights, dressing percentage, conformation and rib-eye area were greater (P < 0.05) for ewes supplemented with ZH. Likewise, the weight of hindquarter, legs and ribs expressed as a percentage of hot-carcass weight increased (P < 0.05) with ZH supplementation. Growth and deposition of excessive fat in hair-sheep ewe lambs were not improved with ZH supplementation under heat-stress conditions, whereas carcass-quality traits such as dressing and rib-eye area were increased.


Meat Science ◽  
2021 ◽  
Vol 173 ◽  
pp. 108395
Author(s):  
Karen Mariela Valadez-García ◽  
Leonel Avendaño-Reyes ◽  
Raúl Díaz-Molina ◽  
Miguel Mellado ◽  
César A. Meza-Herrera ◽  
...  

2016 ◽  
Vol 137 ◽  
pp. 151-156 ◽  
Author(s):  
Flavia de Oliveira Scarpino van Cleef ◽  
Jane Maria Bertocco Ezequiel ◽  
Andre Pastori D’Aurea ◽  
Marco Túlio Costa Almeida ◽  
Henrique Leal Perez ◽  
...  

2009 ◽  
Vol 87 (4) ◽  
pp. 1374-1383 ◽  
Author(s):  
J. L. Montgomery ◽  
C. R. Krehbiel ◽  
J. J. Cranston ◽  
D. A. Yates ◽  
J. P. Hutcheson ◽  
...  

2014 ◽  
Vol 92 (2) ◽  
pp. 836-843 ◽  
Author(s):  
T. S. Arp ◽  
S. T. Howard ◽  
D. R. Woerner ◽  
J. A. Scanga ◽  
D. R. McKenna ◽  
...  

2015 ◽  
Vol 93 (5) ◽  
pp. 2285-2296 ◽  
Author(s):  
F. H. Hilscher ◽  
E. M. Hussey ◽  
B. L. Nuttelman ◽  
D. B. Burken ◽  
W. A. Griffin ◽  
...  

Author(s):  
Leonardo R. Müller ◽  
Daniel I C. G. Gouvêa ◽  
André F. Francischinelli ◽  
Guiherme D. A. Alvarenga ◽  
Pablo C Castagnino ◽  
...  

Abstract This experiment evaluated the effects of feeding whole cottonseed (WC) and/or calcium salts of fatty acids (CSFA) on dry matter intake (DMI), performance, and carcass characteristics of Bos indicus animals receiving a high-concentrate diet during the finishing phase. On day 0, 96 Nellore bulls were blocked according to initial shrunk body weight (BW; 302 ± 26.7 kg) into group pens (4 animals/pen) and, within blocks, pens were randomly assigned to receive: 1) 15% of WC and 2% of CSFA [dry matter (DM) basis] of palm, cottonseed, and soybean oil (15WC; n = 6), 2) 10% of WC and 3% of CSFA (DM basis) of palm, cottonseed, and soybean oil (10WC; n = 6), 3) 5% of WC and 4% of CSFA (DM basis) of palm, cottonseed, and soybean oil (5WC; n = 6), and 4) 0% of WC and 5% of CSFA (DM basis) of palm, cottonseed, and soybean oil (0WC; n = 6). Diets were formulated to be isocaloric, isonitrogenous, and isolipidic. Experimental period lasted 108 days, whereas dry matter intake (DMI) was evaluated daily and blood samples and carcass measurements were obtained on days 0, 55, and 108 of the study. Upon slaughter on day 109, steaks were collected for determination of the chemical and fatty acid (FA) profile of the meat. No treatment effects (P ≥ 0.35) were observed on DMI, performance, average daily gain (ADG), carcass ultrasound measurements, and chemical variables of the steak. Nonetheless, including WC into the diets increased C12:0, C16:0, C16:1 trans-9, C17:0, C18:0, C18:1 cis-9, C18:2 cis-9,cis-12, C18:3 cis-9,cis-12,cis-15, saturated, and unsaturated FA intake (P &lt; 0.01). Moreover, adding WC increased DMI fluctuation and feed efficiency (P = 0.03), but decreased marbling (P ≤ 0.03). A treatment × day interaction was observed (P &lt; 0.01) for serum leptin concentration, as 10WC animals had greater leptin concentration on d 103 vs. other treatments (P &lt; 0.01). Regarding steak FA profile, WC addition into the diet increased C18:2 cis-7,trans-9 and C18:3 cis-9,cis-12,cis-15 (P &lt; 0.001), whereas saturated FA was quadratically affected (P = 0.02) and unsaturated FA was reduced for 15WC (P &lt; 0.04). In summary, increasing levels of CSFA into isolipidic finishing diets containing WC did not negatively impact feedlot performance, but reduced feed efficiency and increased marbling scores of Bos indicus bulls, demonstrating its feasibility as a technology to improve carcass traits of low-marbling animals.


1995 ◽  
Vol 73 (12) ◽  
pp. 3613 ◽  
Author(s):  
J A Sherbeck ◽  
J D Tatum ◽  
T G Field ◽  
J B Morgan ◽  
G C Smith

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