scholarly journals Genomic selection in dairy cattle: Integration of DNA testing into breeding programs

2012 ◽  
Vol 2 (1) ◽  
pp. 4-9 ◽  
Author(s):  
Jonathan M. Schefers ◽  
Kent A. Weigel
2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 22-23
Author(s):  
Michael M Lohuis

Abstract Dairy cattle breeding programs have been transformed from conventional progeny-testing schemes to genomic selection paired with nucleus herd breeding in the span of one decade. This was spurred by the simultaneous advances in low-cost SNP genotyping, genomic selection methodology and reproductive biotechnologies. The rates of genetic progress have approximately doubled in this time but so have increases in inbreeding levels. This was driven by intense competition between AI studs and farmer adherence to common selection indices which has concentrated selection on very elite segments of juvenile age groups. This has led to speculation on the need for alternative indices and selection for novel traits in order to differentiate breeding programs and customize selection for unique farm conditions. This will be made more possible by the advent of on-farm sensor technology and artificial intelligence algorithms. Large commercial dairies are increasingly experimenting with crossbreeding with varying levels of success and this will require a new approach by breeding programs to focus both on purebred and crossbred performance. In addition, the potential exists for use of gene-editing to further enable value-added traits to be added into breeding programs. In parallel with breeding program advancements, consumer trends are also changing to include more interest in specialty dairy products with implied differences in digestibility, health or environmental impacts. Identifying technologies and traits that will add value either on the farm as well as at the consumer level will be a challenge for today’s breeders and producers. Some new technologies, such as gene editing, can pose consumer acceptance challenges if they are perceived to be used carelessly or for the wrong reasons. Careful choices will need to be made to continue to improve profitability, functionality and health of dairy cattle while also meeting higher consumer standards for animal welfare, health and the environment.


2011 ◽  
Vol 94 (8) ◽  
pp. 4140-4151 ◽  
Author(s):  
M. Wensch-Dorendorf ◽  
T. Yin ◽  
H.H. Swalve ◽  
S. König

Animals ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 599
Author(s):  
Miguel A. Gutierrez-Reinoso ◽  
Pedro M. Aponte ◽  
Manuel Garcia-Herreros

Genomics comprises a set of current and valuable technologies implemented as selection tools in dairy cattle commercial breeding programs. The intensive progeny testing for production and reproductive traits based on genomic breeding values (GEBVs) has been crucial to increasing dairy cattle productivity. The knowledge of key genes and haplotypes, including their regulation mechanisms, as markers for productivity traits, may improve the strategies on the present and future for dairy cattle selection. Genome-wide association studies (GWAS) such as quantitative trait loci (QTL), single nucleotide polymorphisms (SNPs), or single-step genomic best linear unbiased prediction (ssGBLUP) methods have already been included in global dairy programs for the estimation of marker-assisted selection-derived effects. The increase in genetic progress based on genomic predicting accuracy has also contributed to the understanding of genetic effects in dairy cattle offspring. However, the crossing within inbred-lines critically increased homozygosis with accumulated negative effects of inbreeding like a decline in reproductive performance. Thus, inaccurate-biased estimations based on empirical-conventional models of dairy production systems face an increased risk of providing suboptimal results derived from errors in the selection of candidates of high genetic merit-based just on low-heritability phenotypic traits. This extends the generation intervals and increases costs due to the significant reduction of genetic gains. The remarkable progress of genomic prediction increases the accurate selection of superior candidates. The scope of the present review is to summarize and discuss the advances and challenges of genomic tools for dairy cattle selection for optimizing breeding programs and controlling negative inbreeding depression effects on productivity and consequently, achieving economic-effective advances in food production efficiency. Particular attention is given to the potential genomic selection-derived results to facilitate precision management on modern dairy farms, including an overview of novel genome editing methodologies as perspectives toward the future.


2016 ◽  
Vol 45 (4) ◽  
pp. 195-202 ◽  
Author(s):  
John Bruce Cole ◽  
Marcos Vinicius Gualberto Barbosa da Silva

2021 ◽  
Vol 12 ◽  
Author(s):  
◽  
Aline Fugeray-Scarbel ◽  
Catherine Bastien ◽  
Mathilde Dupont-Nivet ◽  
Stéphane Lemarié

The present study is a transversal analysis of the interest in genomic selection for plant and animal species. It focuses on the arguments that may convince breeders to switch to genomic selection. The arguments are classified into three different “bricks.” The first brick considers the addition of genotyping to improve the accuracy of the prediction of breeding values. The second consists of saving costs and/or shortening the breeding cycle by replacing all or a portion of the phenotyping effort with genotyping. The third concerns population management to improve the choice of parents to either optimize crossbreeding or maintain genetic diversity. We analyse the relevance of these different bricks for a wide range of animal and plant species and sought to explain the differences between species according to their biological specificities and the organization of breeding programs.


2021 ◽  
Vol 12 ◽  
Author(s):  
Jana Obšteter ◽  
Janez Jenko ◽  
Gregor Gorjanc

This paper evaluates the potential of maximizing genetic gain in dairy cattle breeding by optimizing investment into phenotyping and genotyping. Conventional breeding focuses on phenotyping selection candidates or their close relatives to maximize selection accuracy for breeders and quality assurance for producers. Genomic selection decoupled phenotyping and selection and through this increased genetic gain per year compared to the conventional selection. Although genomic selection is established in well-resourced breeding programs, small populations and developing countries still struggle with the implementation. The main issues include the lack of training animals and lack of financial resources. To address this, we simulated a case-study of a small dairy population with a number of scenarios with equal available resources yet varied use of resources for phenotyping and genotyping. The conventional progeny testing scenario collected 11 phenotypic records per lactation. In genomic selection scenarios, we reduced phenotyping to between 10 and 1 phenotypic records per lactation and invested the saved resources into genotyping. We tested these scenarios at different relative prices of phenotyping to genotyping and with or without an initial training population for genomic selection. Reallocating a part of phenotyping resources for repeated milk records to genotyping increased genetic gain compared to the conventional selection scenario regardless of the amount and relative cost of phenotyping, and the availability of an initial training population. Genetic gain increased by increasing genotyping, despite reduced phenotyping. High-genotyping scenarios even saved resources. Genomic selection scenarios expectedly increased accuracy for young non-phenotyped candidate males and females, but also proven females. This study shows that breeding programs should optimize investment into phenotyping and genotyping to maximize return on investment. Our results suggest that any dairy breeding program using conventional progeny testing with repeated milk records can implement genomic selection without increasing the level of investment.


Sign in / Sign up

Export Citation Format

Share Document