scholarly journals Allelopathic effect of buckwheat extract for seedlings of selected weed species

2020 ◽  
Vol 74 (4) ◽  
pp. 83-93
Author(s):  
MAGDALENA SZWED ◽  
JOANNA MITRUS ◽  
MARCIN HORBOWICZ
Keyword(s):  
Shoot Growth ◽  
Allelopathic Effect ◽  
Metabolic Reaction ◽  
Wild Oat ◽  
Weed Species ◽  
Galium Aparine ◽  
Inhibition Of Growth ◽  
Seedling Roots ◽  
Setaria Glauca ◽  
Fagopyrum Esculentum Moench

The influence of 1% aqueous extract obtained from a 14-day plants of common buckwheat (Fagopyrum esculentum Moench) on weed species was evaluated. Seedling roots of wild oat (Avena fatua L.), yellow foxtail (Setaria glauca L.), barnyardgrass (Echinochloa crus galli (L.) P. Beauv.), common windgrass (Apera spica-venti (L.) P. Beauv.), catchweed bedstraw (Galium aparine L.), scentless mayweed (Matricaria inodora L), gallant soldier (Galinsoga parviflora Cav.) and tiny vetch (Vicia hirsuta L.) were exposed to buckwheat extract and compared with control plants grown in water. The obtained results show that the buckwheat extract had lower influence on the growth of shoot than on roots of the evaluated weed species. The use of buckwheat extract in the medium caused the inhibition of root growth in all species except from tiny vetch. In the case of shoot of weeds, inhibition of growth by buckwheat extract occurred only in wild oat. Whereas in yellow foxtail, scentless mayweed and tiny vetch, the stimulation of shoot growth was demonstrated. These results may indicate that the buckwheat extracts act on directly exposed tissues. A different metabolic reaction of wild oat to buckwheat extract after 5 days of exposure than after 2 days may indicate a quick adaptation of wild oat seedlings to stressful conditions.

scholarly journals If phenolic compounds in the soil with buckwheat residues affect the emergence and growth of weed seedlings?

2020 ◽  
Vol 42 (9) ◽  
Author(s):  
Magdalena Szwed ◽  
Joanna Mitrus ◽  
Wiesław Wiczkowski ◽  
Henryk Dębski ◽  
Marcin Horbowicz
Keyword(s):  
Phenolic Compounds ◽  
Inhibitory Effect ◽  
Plant Residues ◽  
Wild Oat ◽  
Weed Species ◽  
Cultivation Conditions ◽  
Barnyard Grass ◽  
Galium Aparine ◽  
Strong Inhibitory Effect ◽  
Weed Emergence

Abstract This study was conducted to determine if common buckwheat (Fagopyrum esculentum Moench) residues affect a phenolics composition in soil, and are effective for limiting emergence, growth and metabolic changes in barnyard grass (Echinochloa crus-galli (L.) P. Beauv.), wild oat (Avena fatua L.), yellow foxtail (Setaria pumila Schult.), silky windgrass (Apera spica-venti L.), catchweed bedstraw (Galium aparine L.), scentless mayweed (Matricaria inodora L.), and tiny vetch (Vicia hirsuta L.). In the study, the residues of 14-day-old buckwheat plants were used (cv. Hruszowska). After removal of the above-ground parts, the buckwheat root residues (BRR) remained in the soil for an additional 7 days before the weeds were sown. For comparison, under the same cultivation conditions, the effect of entire buckwheat plant residues (BPR) in soil was assessed. BPR and BRR in the soil caused a decrease in the emergence of all weed species except the tiny vetch. The growth of barnyard grass, wild oat, yellow foxtail, catchweed bedstraw, and scentless mayweed was inhibited by BRR, but not BPR. BRR had a particularly strong inhibitory effect on the growth of scentless mayweed (SM) and catchweed bedstraw (CB). Thirty-day-old SM and CB control plants were about 4 and 3.5 times higher, respectively, than plants growing in the presence of BRR. Furthermore, chlorophyll and carotenoid contents in the barnyard grass and catchweed bedstraw were more prominently reduced by BRR than BPR. Stressful conditions caused by buckwheat residues in the soil increased the level of phenolic compounds in the tissues of weeds examined. Soil with buckwheat residues contained a low level of phenolic compounds, which may indicate their slow release from the residue or rapid utilisation by microorganisms. These phenolic compounds probably cannot be directly responsible for allelopathic inhibition of weed emergence and growth.

Influence of chaff and chaff lines on weed seed survival and seedling emergence in Australian cropping systems

2020 ◽  
pp. 1-22
Author(s):  
Michael J. Walsh ◽  
Annie E. Rayner ◽  
Annie Rutledge ◽  
John C. Broster
Keyword(s):  
Cropping Systems ◽  
Seedling Emergence ◽  
Field Studies ◽  
Wild Oat ◽  
Weed Seed ◽  
Weed Species ◽  
Environment Effect ◽  
Seed Survival ◽  
Cropping Seasons ◽  
Rigid Ryegrass

Abstract Chaff lining and chaff tramlining are harvest weed seed control (HWSC) systems that involve the concentration of weed seed containing chaff material into narrow (20 to 30 cm) rows between or on the harvester wheel tracks during harvest. These lines of chaff are left intact in the fields through subsequent cropping seasons in the assumption that the chaff environment is unfavourable for weed seed survival. The chaff row environment effect on weed seed survival was examined in field studies, while chaff response studies determined the influence of increasing amounts of chaff on weed seedling emergence. The objectives of these studies were to determine 1) the influence of chaff lines on the summer-autumn seed survival of selected weed species; and 2) the influence of chaff type and amount on rigid ryegrass seedling emergence. There was frequently no difference (P>0.05) in survival of seed of four weed species (rigid ryegrass, wild oat, annual sowthistle and turnip weed) when these seed were placed beneath or beside chaff lines. There was one instance where wild oat seed survival was increased (P<0.05) when seed were placed beneath compared to beside a chaff line. The pot studies determined that increasing amounts of chaff consistently resulted in decreasing numbers of rigid ryegrass seedlings emerging through chaff material. The suppression of emergence broadly followed a linear relationship where there was approximately a 2.0% reduction in emergence with every 1.0 t ha-1 increase in chaff material. This relationship was consistent across wheat, barley, canola and lupin chaff types, indicating that the physical presence of the chaff was more important than chaff type. These studies indicated that chaff lines may not affect the over summer-autumn survival of the contained weed seeds but the subsequent emergence of weed seedlings will be restricted by high amounts of chaff (>40 t ha-1).

Herbicide Effects on Weed Control and Shoot Growth of Young Apple (Malus sylvestris) and Peach (Prunus persica) Trees

1994 ◽  
Vol 8 (4) ◽  
pp. 840-848 ◽  
Author(s):  
Chester L. Foy ◽  
Susan B. Harrison ◽  
Harold L. Witt
Keyword(s):  
Shoot Growth ◽  
Field Experiments ◽  
Prunus Persica ◽  
Weed Species ◽  
Apple Trees ◽  
Herbicide Treatments ◽  
One Year ◽  
Broadleaf Species ◽  
Old Trees ◽  
Peach Trees

Field experiments were conducted at two locations in Virginia to evaluate the following herbicides: alachlor, diphenamid, diuron, metolachlor, napropamide, norflurazon, oryzalin, oxyfluorfen, paraquat, pendimethalin, and simazine. One experiment involved newly-transplanted apple trees; the others, three in apple and one in peach trees, involved one-year-old trees. Treatments were applied in the spring (mid-April to early-May). Control of annual weed species was excellent with several treatments. A broader spectrum of weeds was controlled in several instances when the preemergence herbicides were used in combinations. Perennial species, particularly broadleaf species and johnsongrass, were released when annual species were suppressed by the herbicides. A rye cover crop in nontreated plots suppressed the growth of weeds. New shoot growth of newly-transplanted apple trees was increased with 3 of 20 herbicide treatments and scion circumference was increased with 11 of 20 herbicide treatments compared to the nontreated control. Growth of one-year-old apple trees was not affected. Scion circumference of one-year-old peach trees was increased with 25 of 33 herbicide treatments.

Mechanical scarification technique breaks seed coat-mediated dormancy in wild oat (Avena fatua)

2021 ◽  
pp. 1-25
Author(s):  
Roberto Lujan Rocha ◽  
Yaseen Khalil ◽  
Aniruddha Maity ◽  
Hugh J. Beckie ◽  
Michael B. Ashworth
Keyword(s):  
Growth Rate ◽  
Seed Coat ◽  
Research Effort ◽  
Economic Losses ◽  
Wild Oat ◽  
Weed Species ◽  
Physical Dormancy ◽  
No Donor ◽  
Seedling Growth Rate ◽  
Oat Seeds

Abstract Wild oat is a herbicide resistance-prone global weed species that causes significant economic losses in dryland and horticultural agriculture. As a result, there has been a significant research effort in controlling this species. A major impediment to this research is the seed coat-mediated dormancy of wild oat, requiring a labor-intensive incision or puncturing of the seed coat to initiate seed germination. This study defines the most efficient settings of a mechanical thresher to overcome wild oat seed dormancy and then validates these settings using multiple populations collected from the Western Australian grain belt. We also compare the effects of rapid mechanical scarification and known germination stimulus tactics such as scarification with sulfuric acid (H2SO4), partial endosperm removal, sandpaper scarification of the seed coat, and immersion in sodium nitroprusside (NO donor SNP) solution on wild oat seedling growth rate. Threshing treatment of 1,500 rpm for 5 s provides equivalent germination compared with manually puncturing individual wild oat seeds, with no difference in seedling relative growth rate. The mechanical scarification of seeds using the thresher resulted in greater germination (66%) than H2SO4 scarification (0%), partial endosperm removal (10%), sandpaper seed coat scarification (25%), and exposure to NO donor SNP (34%). This study demonstrates that the physical dormancy of wild oat can be rapidly overcome using a commercially available mechanical thresher.

A Review of Herbicide Resistance in Iran

Weed Science ◽  
2016 ◽  
Vol 64 (4) ◽  
pp. 551-561 ◽  
Author(s):  
Javid Gherekhloo ◽  
Mostafa Oveisi ◽  
Eskandar Zand ◽  
Rafael De Prado
Keyword(s):  
Herbicide Resistance ◽  
Crop Production ◽  
Arable Land ◽  
Wheat Crop ◽  
Wild Oat ◽  
Weed Species ◽  
Wild Mustard ◽  
Development Of Resistance ◽  
Resistance To Herbicides ◽  
Continuous Use

Continuous use of herbicides has triggered a phenomenon called herbicide resistance. Nowadays, herbicide resistance is a worldwide problem that threatens sustainable agriculture. A study of over a decade on herbicides in Iran has revealed that herbicide resistance has been occurring since 2004 in some weed species. Almost all the results of these studies have been published in national scientific journals and in conference proceedings on the subject. In the current review, studies on herbicide resistance in Iran were included to provide a perspective of developing weed resistance to herbicides for international scientists. More than 70% of arable land in Iran is given over to cultivation of wheat, barley, and rice; wheat alone covers nearly 52%. Within the past 40 years, 108 herbicides from different groups of modes of action have been registered in Iran, of which 28 are for the selective control of weeds in wheat and barley. Major resistance to ACCase-inhibiting herbicides has been shown in some weed species, such as winter wild oat, wild oat, littleseed canarygrass, hood canarygrass, and rigid ryegrass. With respect to the broad area of wheat crop production and continuous use of herbicides with the sole mechanism of action of ACCase inhibition, the provinces of West Azerbaijan, Tehran, Khorasan, Isfahan, Markazi, and Semnan are at risk of resistance development. In addition, because of continuous long-term use of tribenuron-methyl, resistance in broadleaf species is also being developed. Evidence has recently shown resistance of turnipweed and wild mustard populations to this herbicide. Stable monitoring of fields in doubtful areas and providing good education and training for technicians and farmers to practice integrated methods would help to prevent or delay the development of resistance to herbicides.

scholarly journals Allelopathy of aqueous Pachyrhizus erosus L. extracts on Euphorbia heterophylla and Bidens pilosa

2018 ◽  
Vol 48 (1) ◽  
pp. 59-65
Author(s):  
Jaqueline de Araujo Barbosa ◽  
Silvio Douglas Ferreira ◽  
Adriana Cologni Salvalaggio ◽  
Neumárcio Vilanova da Costa ◽  
Márcia de Moraes Echer
Keyword(s):  
Germination Rate ◽  
Germination Percentage ◽  
Tuberous Root ◽  
Allelopathic Effect ◽  
Root Extract ◽  
Weed Species ◽  
Bidens Pilosa ◽  
Randomized Design ◽  
Pachyrhizus Erosus ◽  
Dry Biomass

ABSTRACT Allelopathy contributes to the sustainable management of weeds in growing areas, due to its ability to inhibit the development of weed species. This study aimed to evaluate the allelopathic effect of Pachyrhizus erosus extract on Euphorbia heterophylla and Bidens pilosa germination. The experiment was carried out in a completely randomized design, in a 2 x 2 x 4 factorial scheme, with four replications. The first factor corresponded to the plant portion (shoot and tuberous root), the second to the extract preparation method (water at room temperature and boiling) and the third to the extract concentrations (0 %, 25 %, 50 % and 100 %). Phytochemical analyses were performed to identify the presence of secondary metabolites. The variables germination percentage, germination rate index and dry biomass decreased with increasing aqueous extract concentrations for both E. heterophylla and B. pilosa. When applied a P. erosus crude shoot extract (boiling), decreases of 18 % and 92 % were observed in the E. heterophylla and B. pilosa germination, respectively, with a decrease of 91 % in the dry biomass of E. heterophylla seedlings. The tuberous root extract (boiling), on the other hand, reduced the germination percentages for E. heterophylla and B. pilosa in 18 % and 80 %, respectively. The phytochemical evaluation indicated the presence of flavonoids, coumarins and saponins in the shoot and tuberous root extracts, while tannins were only observed in the shoot extract. Thus, it can be concluded that P. erosus extracts display an allelopathic effect on the weed species evaluated.

scholarly journals ALLELOPATHIC EFFECT OF A WEED SPECIES, CYPERUS ROTUNDUS L. AND CLEOME VISCOSA L. ON GROWTH AND DEVELOPMENT OF BLACK GRAM (VIGNA MUNGO (L.) HEPPER.)

2015 ◽  
Vol 2 (2) ◽  
pp. 123-128
Author(s):  
Prabhakaran J ◽  
Kavitha D ◽  
Arumugam K
Keyword(s):  
Seedling Growth ◽  
Vigna Mungo ◽  
Cyperus Rotundus ◽  
Allelopathic Effect ◽  
Aqueous Extracts ◽  
Black Gram ◽  
Weed Species ◽  
Weight Content ◽  
Whole Plants ◽  
Cleome Viscosa

The present study was aimed to investigate the allelopathic influence of two weed species Cyperus rotundus L. and Cleome viscosa L. against the growth of Black gram (Vigna mungo (L.) Hepper). Aqueous extracts (5%, 10%, 25%, 50%, 75% and 100% concentrations) of whole plants of C. rotundus and C. viscosa were employed to investigate their influence on the germination and seedling growth of the black gram. The aqueous whole plants extracts ( from 5% to 100% concentrations) of C. rotundus and C. viscosa exhibited an inhibitory effects on all the parameters employed in the germination percentage, root and shoot growth, fresh and dry weight, content of chlorophyll, starch, sugar and protein contents of Black gram over control. The extracts of both the weeds caused a minimum inhibition on germination and seedling growth of Black gram at 5% concentration and the intensity of inhibition increased when increased extract concentrations. The aqueous extracts of C. rotundus and C. viscosa showed an inhibitory effect on Black gram but their effect was more severe on black gram by the extract treatments of C. rotundus than that of C. viscosa.

Allelopathic potential of Artemisia herba-alba and Anthemis arvensis to control Weeds in Wheat (Triticum aestivum) and Barley (Hordeum vulgare)

2016 ◽  
Vol 6 (3) ◽  
pp. 95-100
Author(s):  
Nadi Awwad Al Harbi
Keyword(s):  
Triticum Aestivum ◽  
Hordeum Vulgare ◽  
Aqueous Extract ◽  
Weed Management ◽  
Allelopathic Effect ◽  
Weed Species ◽  
Crop Species ◽  
Allelopathic Potential ◽  
Anthemis Arvensis ◽  
Germination And Growth

The aim of the present study was to investigate the potentials for utilization of Artemisia herba-alba and Anthemis arvensis shoot aqueous extract at different concentrations (1%, 3%, and 5%) to suppress the germination and growth of Panicum turgidum and Portulaca oleracea (weeds of crop fields) in Petri dish experiment. Results indicated that the degree of inhibition on seed germination and growth of the recipient species was largely dependent on the concentration of A. herba-alba and A.arvensis shoot aqueous extract. The aqueous extract of A.herba-alba showed the highest allelopathic effect on the germination of the seeds of P. turgidum, (10%,10% and 0%) while the effect of A. arvensis shoot aqueous extract was greater on the germination of the seeds P. oleracea (40%,0% and 0%). Percentage germination of the two selected crop species Triticum aestivum and Hordeum vulgare also de-creased as the A.herba-alba and A.arvensis shoot aqueous extract concentra-tion increased from 1% to 5% (90%,80% and 70%),(40%,40% and 20%). But the inhibition percentage was largely less than that of weed species. The results also showed that H.vulgare was more sensitive than T. aestivum and responds more strongly to the increase of concentration of A. herba-alba shoot aqueous extract . Results also showed that the radicle length of almost all tested species was more sensitive to allelochemicals from A.herba-alba and A.arvensis shoot aqueous extract than plumule length. Therefore, A. herba-alba and A. arvensis shoot aqueous extract may offer promises for their usefulness as a tool for weed management.

scholarly journals PHYTOTOXIC POTENTIAL OF Ipomoea batatas EXTRACT , DETECTED THROUGH A NEW TYPE OF SANDWICH MICROBIOASSAY ON THREE SPECIES OF WEEDS

2017 ◽  
Vol 35 (0) ◽  
Author(s):  
M. HERNÁNDEZ-ARO ◽  
R. HERNÁNDEZ-PÉREZ ◽  
G. GUADALUPE-TAPIA ◽  
D. GUILLEN-SÁNCHEZ ◽  
L. CASTELLANOS-GONZÁLEZ
Keyword(s):  
Ipomoea Batatas ◽  
Field Tests ◽  
Culture Technique ◽  
Allelopathic Effect ◽  
Weed Species ◽  
Phytotoxic Activity ◽  
Clean Environment ◽  
Sandwich Type ◽  
Phytotoxic Effect ◽  
Efficient Alternative

ABSTRACT Nowadays, it is very important for researchers to find alternatives that enable the development of a profitable agriculture and a clean environment, therefore, the strategy evaluated in the present study is geared towards the use of the allelopathic effect of many plants. The main objective was to assess the efficiency of a compound derived from extracts of sweet potato (Ipomoea batatas on three weed species under controlled conditions. Different concentrations (1, 5, 10% w/v) were evaluated through a sandwich-type microbioassay in comparison with the traditional Petri dished culture technique. Both tests demonstrated the phytotoxic activity of aqueous extracts of I. batatas, which caused inhibition of germination of A. hybridus, P. oleracea and B. campestri. It was observed that use of the microbioassay allowed the optimization of resources used for analysis, required much less amounts of extracts and facilitated the analysis of a larger number of samples per unit of time. This offers a new economic and efficient alternative to quickly assess the phytotoxic effect of many donors’ species before field tests.

Basis for Interactions of Ethofumesate1and Desmedipham on Sugarbeets and Weeds

Weed Science ◽  
1976 ◽  
Vol 24 (6) ◽  
pp. 619-626 ◽  
Author(s):  
Y. Eshel ◽  
R.L. Zimdahl ◽  
E.E. Schweizer
Keyword(s):  
Beta Vulgaris ◽  
Avena Fatua ◽  
Synergistic Interaction ◽  
Wild Oat ◽  
Weed Species ◽  
Synergistic Interactions ◽  
Wild Mustard ◽  
Weed Growth ◽  
Spray Volume ◽  
Brassica Kaber

A synergistic interaction occurred when sugarbeets (Beta vulgarisL. ‘Mono-Hy Al’) were treated with mixtures of ethofumesate (2-ethoxy-2,3-dihydro-3,3-dimethyl-5-benzofuranyl methanesulphonate) and desmedipham [ethylm-hydroxycarbanilate carbanilate (ester)]. Depending on the stage of weed growth synergistic interactions were also observed on two weed species: wild mustard [Brassica kaber(DC.) L.C. Wheeler ‘pinnatifida’ (Stokes) L.C. Wheeler] and wild oat (Avena fatuaL.). Desmedipham penetrated the foliage more slowly than did ethofumesate. The rate of desmedipham penetration was positively correlated with the concentration of its formulants (solvents and adjuvants) in the spraying emulsion, and to a lesser extent with the formulants of ethofumesate. Increasing the spray volume also increased desmedipham penetration. None of these factors affected penetration by ethofumesate.14C-labeled ethofumesate and desmedipham did not translocate out of treated leaves regardless of the concentration of formulants or active ingredients. These data suggest that the synergistic interaction is mainly due to the increased penetration by desmedipham when applied with ethofumesate.

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