scholarly journals Extra-Virgin Olive Oil Reduces Glycemic Response to a High–Glycemic Index Meal in Patients With Type 1 Diabetes: A Randomized Controlled Trial

Diabetes Care ◽  
2016 ◽  
Vol 39 (4) ◽  
pp. 518-524 ◽  
Author(s):  
Lutgarda Bozzetto ◽  
Antonio Alderisio ◽  
Marisa Giorgini ◽  
Francesca Barone ◽  
Angela Giacco ◽  
...  
Keyword(s):  
Randomized Controlled Trial ◽  
Type 1 Diabetes ◽  
Glycemic Index ◽  
Controlled Trial ◽  
Virgin Olive Oil ◽  
Extra Virgin Olive Oil ◽  
Glycemic Response ◽  
Randomized Controlled ◽  
High Glycemic Index

scholarly journals Effect of 6 Months of Flash Glucose Monitoring in Youth With Type 1 Diabetes and High-Risk Glycemic Control: A Randomized Controlled Trial

Diabetes Care ◽  
2020 ◽  
Vol 43 (10) ◽  
pp. 2388-2395 ◽  
Author(s):  
Sara E. Boucher ◽  
Andrew R. Gray ◽  
Esko J. Wiltshire ◽  
Martin I. de Bock ◽  
Barbara C. Galland ◽  
...  
Keyword(s):  
Randomized Controlled Trial ◽  
Type 1 Diabetes ◽  
High Risk ◽  
Glycemic Control ◽  
Controlled Trial ◽  
Glucose Monitoring ◽  
Flash Glucose Monitoring ◽  
Randomized Controlled

scholarly journals Glycemic Outcomes of Use of CLC Versus PLGS in Type 1 Diabetes: A Randomized Controlled Trial

Diabetes Care ◽  
2020 ◽  
Vol 43 (8) ◽  
pp. 1822-1828 ◽  
Author(s):  
Sue A. Brown ◽  
Roy W. Beck ◽  
Dan Raghinaru ◽  
Bruce A. Buckingham ◽  
Lori M. Laffel ◽  
...  
Keyword(s):  
Randomized Controlled Trial ◽  
Type 1 Diabetes ◽  
Controlled Trial ◽  
Randomized Controlled ◽  
Glycemic Outcomes
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