Fish Consumption, Dietary Long-Chain n-3 Fatty Acids, and Risk of Type 2 Diabetes: Systematic review and meta-analysis of prospective studies
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2010 ◽
Vol 8
(6)
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pp. 471-476
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2012 ◽
Vol 72
(1)
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pp. 89-97
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2017 ◽
Vol 32
(5)
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pp. 363-375
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2014 ◽
Vol 100
(1)
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pp. 270-277
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