Farm Workers and the Myth of Export-Led Development in Argentina
The highly visible change which took place in Argentina during the late nineteenth and early twentieth centuries fascinated contemporary observers of the republic. The millions of immigrants, the formation of a large urban middle class, and the growth of the great metropolis of Buenos Aires all seemed to indicate that Argentina rapidly was emerging as a modern, developed nation. Equally impressive to foreign observers was Argentina's apparently booming economy, which was based on a flourishing export trade. With only brief interruptions, exports, nearly entirely composed of agricultural and cattle products, had risen from 22 million gold pesos in 1862 to 519 million in 1913. To produce the exports, total area under cultivation rose from 580,000 hectares in 1872 to 24.1 million in 1913.