Left Coast City: Progressive Politics in San Francisco, 1975–1991. By Richard Edward DeLeon. Lawrence: University of Kansas Press, 1992. 256p. $35.00 cloth, $14.95 paper. - Politics in Black and White: Race and Power in Los Angeles. By Raphael J. Sonenshein. Princeton: Princeton University Press, 1993. 301p. $29.95.

1993 ◽  
Vol 87 (4) ◽  
pp. 1018-1019
Author(s):  
Steven P. Erie
1994 ◽  
Vol 81 (2) ◽  
pp. 820
Author(s):  
Albert S. Broussard ◽  
Raphael J. Sonenshein

1994 ◽  
Vol 109 (1) ◽  
pp. 207
Author(s):  
Charles S. Bullock ◽  
Raphael J. Sonenshein

1994 ◽  
Vol 25 (1) ◽  
pp. 104
Author(s):  
Kevin Allen Leonard ◽  
Raphael J. Sonenshein

1994 ◽  
Vol 23 (4) ◽  
pp. 481
Author(s):  
Melvin L. Oliver ◽  
Raphael J. Sonenshein

1994 ◽  
Vol 99 (5) ◽  
pp. 1774
Author(s):  
Howard N. Rabinowitz ◽  
Raphael J. Sonenshein

2020 ◽  
Vol 20 (2) ◽  
pp. 45-54
Author(s):  
Samuel H. Yamashita

In the 1970s, Japanese cooks began to appear in the kitchens of nouvelle cuisine chefs in France for further training, with scores more arriving in the next decades. Paul Bocuse, Alain Chapel, Joël Robuchon, and other leading French chefs started visiting Japan to teach, cook, and sample Japanese cuisine, and ten of them eventually opened restaurants there. In the 1980s and 1990s, these chefs' frequent visits to Japan and the steady flow of Japanese stagiaires to French restaurants in Europe and the United States encouraged a series of changes that I am calling the “Japanese turn,” which found chefs at fine-dining establishments in Los Angeles, New York City, and later the San Francisco Bay Area using an ever-widening array of Japanese ingredients, employing Japanese culinary techniques, and adding Japanese dishes to their menus. By the second decade of the twenty-first century, the wide acceptance of not only Japanese ingredients and techniques but also concepts like umami (savory tastiness) and shun (seasonality) suggest that Japanese cuisine is now well known to many American chefs.


In 1871, the city of Chicago was almost entirely destroyed by what became known as The Great Fire. Thirty-five years later, San Francisco lay in smoldering ruins after the catastrophic earthquake of 1906. Or consider the case of the Jerusalem, the greatest site of physical destruction and renewal in history, which, over three millennia, has suffered wars, earthquakes, fires, twenty sieges, eighteen reconstructions, and at least eleven transitions from one religious faith to another. Yet this ancient city has regenerated itself time and again, and still endures. Throughout history, cities have been sacked, burned, torched, bombed, flooded, besieged, and leveled. And yet they almost always rise from the ashes to rebuild. Viewing a wide array of urban disasters in global historical perspective, The Resilient City traces the aftermath of such cataclysms as: --the British invasion of Washington in 1814 --the devastation wrought on Berlin, Warsaw, and Tokyo during World War II --the late-20th century earthquakes that shattered Mexico City and the Chinese city of Tangshan --Los Angeles after the 1992 riots --the Oklahoma City bombing --the destruction of the World Trade Center Revealing how traumatized city-dwellers consistently develop narratives of resilience and how the pragmatic process of urban recovery is always fueled by highly symbolic actions, The Resilient City offers a deeply informative and unsentimental tribute to the dogged persistence of the city, and indeed of the human spirit.


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