Bleaching of chlorophylls by UV irradiation in vitro: The effects on chlorophyll organization in acetone and n-hexane
2008 ◽
Vol 73
(3)
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pp. 271-282
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Keyword(s):
The stability of chlorophylls toward UV irradiation was studied by Vis spectrophotometry in extracts containing mixtures of photosynthetic pigments in acetone and n-hexane. The chlorophylls underwent destruction (bleaching) obeying first-order kinetics. The bleaching was governed by three major factors: the energy input of the UV photons, the concentration of the chlorophylls and the polarity of the solvent, implying different molecular organizations of the chlorophylls in the two solvents.
2011 ◽
Vol 76
(7)
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pp. 973-985
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Keyword(s):
2012 ◽
Vol 77
(3)
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pp. 297-312
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Keyword(s):
Keyword(s):
1975 ◽
Vol 30
(7-8)
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pp. 466-473
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UV-induced change in quercetin antioxidant activity toward benzophenone initiated lipid peroxidation
2012 ◽
Vol 77
(11)
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pp. 1571-1588
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Keyword(s):
1959 ◽
Vol 14
(5)
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pp. 312-317
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Keyword(s):
2011 ◽
Vol 399-401
◽
pp. 1067-1070
Keyword(s):