Advances in Food Science and Engineering

10.22606/afse ◽  
2020 ◽  
Keyword(s):  
Food Science ◽  
Science And Engineering

Molecular thermodynamics for food science and engineering

2016 ◽  
Vol 88 ◽  
pp. 91-104 ◽  
Author(s):  
Phuong-Mai Nguyen ◽  
Wafa Guiga ◽  
Olivier Vitrac
Keyword(s):  
Food Science ◽  
Science And Engineering ◽  
Molecular Thermodynamics

Potential applications of luminescent molecular rotors in food science and engineering

2017 ◽  
Vol 58 (11) ◽  
pp. 1902-1916 ◽  
Author(s):  
Fatemah M. Alhassawi ◽  
Maria G. Corradini ◽  
Michael A. Rogers ◽  
Richard D. Ludescher
Keyword(s):  
Molecular Rotors ◽  
Food Science ◽  
Science And Engineering ◽  
Potential Applications
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