scholarly journals Vibrant Matter’s Fitness for Death: The Scandal of Bobby Calves in New Zealand’s Farming Industry

2021 ◽  
Vol 9 (2) ◽  
pp. 59
Keyword(s):  
Farming Industry

The Salmon Sea Fish Farming Industry in Iceland: A Review

2019 ◽  
Vol 10 (4) ◽  
Author(s):  
Arnar Bjarnason ◽  
Soffia Karen Magnúsdóttir
Keyword(s):  
Fish Farming ◽  
Farming Industry ◽  
Sea Fish

South African Animal Legislation and Marxist Philosophy of Law

Cultura ◽  
2019 ◽  
Vol 16 (1) ◽  
pp. 23-28
Author(s):  
Luis CORDEIRO-RODRIGUES
Keyword(s):  
South Africa ◽  
South African ◽  
Social Reality ◽  
Marxist Philosophy ◽  
Philosophy Of Law ◽  
Berlin Wall ◽  
Animal Farming ◽  
Animal Law ◽  
The Law ◽  
Farming Industry

Marxist Philosophy as an explanation of social reality has, since the fall of the Berlin Wall, been largely neglected. However, some philosophers have contended that it may still be relevant to explain today’s social reality. In this article, I wish to demonstrate precisely that Marxist philosophy can be relevant to understand social reality. To carry out this task, I show that Marxist philosophy of law can offer a sound explanation of Animal law in South Africa. My argument is that South African law is a superstructure that reinforces the power of the animal farming industry in South Africa. That is, the hidden purpose of the law is to benefit the industry. In order to argue for this, I present two sets of arguments. The first set argues that the law facilitates the functioning of the animal farming industry. In the second set of arguments I contend that the law socialises individuals into approving the methods of slaughtering by the animal farming industry.

Profit margin hedging in the New Zealand dairy farming industry

2021 ◽  
pp. 100197
Author(s):  
Adrian Fernandez-Perez ◽  
Bart Frijns ◽  
Ilnara Gafiatullina ◽  
Alireza Tourani-Rad
Keyword(s):  
New Zealand ◽  
Dairy Farming ◽  
Profit Margin ◽  
Farming Industry

scholarly journals Molecular survey of mcr1 and mcr2 plasmid mediated colistin resistance genes in Escherichia coli isolates of animal origin in Iran

2021 ◽  
Vol 14 (1) ◽  
Author(s):  
Kayhan Ilbeigi ◽  
Mahdi Askari Badouei ◽  
Hossein Vaezi ◽  
Hassan Zaheri ◽  
Sina Aghasharif ◽  
...  
Keyword(s):  
Escherichia Coli ◽  
Resistance Genes ◽  
Companion Animals ◽  
Multidrug Resistant ◽  
Animal Origin ◽  
Colistin Resistance ◽  
E Coli ◽  
High Level ◽  
Farming Industry

Abstract Objectives The emergence of colistin-resistant Enterobacteriaceae from human and animal sources is one of the major public health concerns as colistin is the last-resort antibiotic for treating infections caused by multidrug-resistant Gram-negative bacteria. We aimed to determine the prevalence of the prototype widespread colistin resistance genes (mcr-1 and mcr-2) among commensal and pathogenic Escherichia coli strains isolated from food-producing and companion animals in Iran. Results A total of 607 E. coli isolates which were previously collected from different animal sources between 2008 and 2016 used to uncover the possible presence of plasmid-mediated colistin resistance genes (mcr-1 and mcr-2) by PCR. Overall, our results could not confirm the presence of any mcr-1 or mcr-2 positive E. coli among the studied isolates. It is concluded that despite the important role of food-producing animals in transferring the antibiotic resistance, they were not the main source for carriage of mcr-1 and mcr-2 in Iran until 2016. This study suggests that the other mcr variants (mcr-3 to mcr-9) might be responsible for conferring colistin resistance in animal isolates in Iran. The possible linkage between pig farming industry and high level of mcr carriage in some countries needs to be clarified in future prospective studies.

scholarly journals Lost in Translation? Multiple Discursive Strategies and the Interpretation of Sustainability in the Norwegian Salmon Farming Industry

Food Ethics ◽  
2020 ◽  
Vol 5 (1-2) ◽  
Author(s):  
Bernt Aarset ◽  
Siri Granum Carson ◽  
Heidi Wiig ◽  
Inger Elisabeth Måren ◽  
Jessica Marks
Keyword(s):  
Critical Discourse Analysis ◽  
Salmon Farming ◽  
Social Actors ◽  
Discursive Strategies ◽  
Research And Innovation ◽  
Sustainability Concept ◽  
Contextual Environment ◽  
Farming Industry ◽  
Lost In Translation ◽  
Selection Of

AbstractThe term ‘sustainability’ is vague and open to interpretation. In this paper we analyze how firms use the term in an effort to make the concept their own, and how it becomes a premise for further decisions, by applying a bottom-up approach focusing on the interpretation of ‘sustainability’ in the Norwegian salmon-farming industry. The study is based on a strategic selection of informants from the industry and the study design rests on: 1) identification of the main drivers of sustainability, and 2) the application of five different discursive strategies to analyze how the firms maneuver to legitimize ‘sustainability’ in their conduct. We employ the Critical Discourse Analysis framework, which emphasizes how discourses provide different concepts of meaning. The sustainability concept is assessed based on how sustainability is brought into action by social actors in a legitimate way, and how this action results in sustainable practices. The empirical case of the study is the verbal justification of sustainability practices among representatives of the Norwegian salmon-farming industry. We aim to find out how these representatives translate the rather vague directives of the sustainability concept into legitimate choices that resonate with the firms’ contextual environment, hence, how the salmon farmers perceive, explore, interpret, explain, enact, and defend the diverse landscape of sustainability when implementing professional decisions. We found a trend of passive adaptation to external requirements, such as public regulations and regulative requirements from certification bodies. At the same time, there are progressive forces that attempt to improve the sustainability of the farming practices by involvement in research and innovation projects or cooperation with other firms, e.g. the contribution from offshore engineers in developing high seas farms. The strategies outlined and discussed cannot be seen as a typology to categorize the firms. More than one discursive strategy may be involved in one firm’s choice, and the strategies may work on different levels.

scholarly journals Economics of ornamental fish farming industry in Madurai District, Tamil Nadu

2017 ◽  
Vol 64 ◽  
Author(s):  
T. Umamaheswari ◽  
M. Rajakumar ◽  
P. Chidambaram
Keyword(s):  
Tamil Nadu ◽  
Sampling Technique ◽  
Fish Farming ◽  
Ornamental Fish ◽  
Expected Profit ◽  
Profit Margin ◽  
Fish Farms ◽  
The Cost ◽  
Farming Industry ◽  
Ranking Technique

India has enormous potential for the development of ornamental fish business. Although the country has conducive environmental conditions for breeding and culture of ornamental fishes, its share in export of ornamental fishes is less than 1%. The present study was undertaken to address the constraints prevailing in ornamental fish farming. Study was carried out among 44 ornamental fish farms in Madurai District, Tamil Nadu by adopting random sampling technique. The selected farms were classified into small (<0.5 ha) and medium farms (0.5-2 ha) and the data were collected by personally interviewing the fish farmers. The study attempted to analyse the socio-economic characteristics of respondents, existing supply chain, constraints involved in ornamental fish farming, annual revenue loss due to major constraints, treatment cost and expected profit margin. Various constraints were classified as production, marketing and others and were ranked using Garrett ranking technique. Tabular and percentage analyses were used to estimate the cost of treatment, revenue loss and expected profit margin. Four types of marketing channels were observed in the study area. Disease outbreak was found to be the major constraint faced by the farmers and hence, the revenue loss was estimated for the same. The annual revenue loss was found to be higher for the small ornamental units when compared to medium farms, which showed higher profit margin than small ornamental fish farms.

scholarly journals Current status of porcine epidemic diarrhoea (PED) in European pigs

2019 ◽  
Vol 63 (4) ◽  
pp. 465-470
Author(s):  
Marta Antas ◽  
Grzegorz Woźniakowski
Keyword(s):  
Rna Virus ◽  
Acute Diarrhoea ◽  
Current Status ◽  
Economic Losses ◽  
Porcine Epidemic Diarrhoea Virus ◽  
Diarrhoea Virus ◽  
The Us ◽  
The Usa ◽  
Suckling Piglets ◽  
Farming Industry

Abstract Porcine epidemic diarrhoea (PED) is a highly contagious and devastating enteric disease of pigs caused by porcine epidemic diarrhoea virus (PEDV), an enveloped, single-stranded RNA virus belonging to the Alphacoronavirus genus of the Coronaviridae family. The disease is clinically similar to other forms of porcine gastroenteritis. Pigs are the only known host of the disease, and the occurrence of PED in wild boars is unknown. The virus causes acute diarrhoea, vomiting, dehydration, and high mortality in suckling piglets reaching 100%. Heavy economic losses in the pig-farming industry were sustained in the USA between 2013 and 2015 when PEDV spread very quickly and resulted in epidemics. The loss in the US pig industry has been estimated at almost seven million pigs. The purpose of this review is a description of the current status of porcine epidemic diarrhoea in European pigs and the risk presented by the introduction of PEDV to Poland in comparison to the epidemics in the USA.

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