scholarly journals Perilaku orang tua dalam pemberian makan dan status gizi anak usia 2-5 tahun

2015 ◽  
Vol 11 (3) ◽  
pp. 97
Author(s):  
Ni Luh Agustini Purnama ◽  
Lely Lusmilasari ◽  
Madarina Julia
Keyword(s):  
Nutritional Status ◽  
Child Nutrition ◽  
Cross Sectional Study ◽  
Z Score ◽  
Double Burden ◽  
Cross Sectional ◽  
Standard Data ◽  
Control Body ◽  
Nutritional Status Of Children ◽  
Catholic Hospital

Background: The issue of child nutrition is still a problem in developing countries, including Indonesia. Nowadays, there is double burden related to child nutrition, due to lack of nutrition that has not been resolved and at the same time, there is an increasing problem of excess nutrients. Parents are responsible for the care of children, including fulfilling a balanced nutritional intake.Objective: To identify the relationship between parent’s behavior in feeding and nutritional status of children aged 2-5 years.Method: Design used in this study was observational with the cross-sectional study was conducted 153 parents with children aged 2-5 years who fit the inclusion and exclusion criteria in the region of Integrated Health Center Catholic Hospital St. Vincentius a Paulo Surabaya. Parent’s behavior in feeding was assessed using the Comprehensive Feeding Practices Questionnaire (CFPQ) which consists of 49 questions and 12 behavioral aspects. The nutritional status of children assessed by weight indicator according to height (weight/height) were compared with z-score WHO 2006 standard. Data were analyzed using the Spearman correlation.Results: The average nutritional status of children aged 2-5 years based on the weight/height z-score indicator was 0.17 indicating that is in normal condition. Parent’s behavior that involves children in the planning and preparation of meals, positively associated with nutritional status of children in all conditions of nutritional status of children who are very thin to obese (ρ=0.43; p=0.001). Pressure, when children eat, was negatively associated with nutritional status of children aged 2-5 years in normal nutritional status to obese (ρ=-0.34; p=0.001). Restriction of food intake to control body weight was positively associated with nutritional status of children aged 2-5 years in all conditions of nutritional status of children who are very thin to obese (ρ=0.29; p=0.001).Conclusion: Parent’s behavior in feeding the children associated with nutritional status of children aged 2-5 years.

scholarly journals Assessment of malnutrition by different anthropometric method and effect of poverty and maternal education as a barrier to healthy nutritional status among children under five years of age.

2020 ◽  
Vol 27 (10) ◽  
pp. 2122-2128
Author(s):  
Hassan Ali ◽  
Saadia Khan ◽  
Ibad Ali ◽  
Asad Abbas ◽  
Reema Arshad ◽  
...  
Keyword(s):  
Socioeconomic Status ◽  
Child Health ◽  
Nutritional Status ◽  
Maternal Education ◽  
Cross Sectional Study ◽  
Double Burden ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Nutritional Status Of Children

Objectives: Pakistan is facing double burden of malnutrition. The purpose of current study was to access the nutritional status by different anthropometric methods and common barriers that affect the nutritional status of children. Study Design: Cross Sectional study. Setting: Children Hospital & Institute of Child Health Multan, Pakistan. Period: From 1st March 2019 to 1ST January 2020. Material & Methods: The study contained of 405 children with 216 boys and 187 girls. The data was collected by trained nutritionist in OPD of Children Hospital & Institute of Child Health and data was analyzed by using SPSS version 21.0. Results: The study showed that malnutrition is caused by poor socioeconomic status and low education level of care giver. The data showed that 318 (78.51%) participants involved in this study were malnourished. Nutritional status mostly affected during first birthday (36.79%). In this study 50.12% participants belonged to poor nutritional status and 47.65% mother were uneducated. Conclusion: The mother education and good socioeconomic status can prevent children from malnutrition. Feeding practices and weaning starting time also play role in defining nutritional status of children. Children under five year of age are at very sensitive of age and more prone to diseases so well balance diet and mother feeding upto-2 years of age can prevent children from chronic diseases and improve nutritional status.

scholarly journals HUBUNGAN ASUPAN LEMAK DENGAN STATUS GIZI ANAK USIA 6 BULAN-12 TAHUN DI INDONESIA

2019 ◽  
Vol 42 (1) ◽  
pp. 41-47
Author(s):  
Fitrah Ernawati ◽  
Pusparini Pusparini ◽  
Aya Yuriestia Arifin ◽  
Mutiara Prihatini
Keyword(s):  
Nutritional Status ◽  
Nutrition Education ◽  
Rural Areas ◽  
Secondary Data ◽  
Cross Sectional Study ◽  
Fat Intake ◽  
Z Score ◽  
School Students ◽  
Double Burden ◽  
Cross Sectional

ABSTRACT Indonesia still faces a double burden of malnutrition where malnutrition problems still exist, and the prevalence of obesity continues to increase. The study was intended to evaluate the association between fat intake adequacy and nutritional status in children aged 6 months to 12 years with a middle to upper socioeconomic level. The study design was cross-sectional study using secondary data from the Basic Health Research in 2013 and  Indonesian Food Consumption Survey in 2014. The results of the study concluded that more than 50 percent of children aged 6 months to 9 years and 38 percent of children aged 10-12 years old consumed  fat  more than 100 percent of Recommended Dietary Allowances (RDA). The study revealed a signidficant association between  fat intake and body mass index for age Z-score (BAZ)  (p <0.05) and fat intake with height for age Z-score (HAZ)  (p <0.05). Fat intake of children live in urban was higher than at rural areas (p <0.05) and fat intake of boys was slightly  higher than girls. The results of this study suggest  the importance of providing nutrition education started from elementary school students on balanced nutrient intake and reduce fat intake, because obesity in early age contribute to obesity in adulthood. Keywords: children aged 6 month to12 years old, fat intake, nutritional status   ABSTRAK Indonesia menghadapi masalah gizi ganda yaitu masalah gizi kurang masih ada, dan  persentase masalah kegemukan terus meningkat. Tujuan dari analisis ini untuk melihat kecukupan asupan lemak anak usia 6 bulan sampai 12 tahun dengan tingkat sosial ekonomi menengah keatas dan hubungannya dengan status gizi. Desain penelitian adalah potong lintang, jenis data yang digunakan data sekunder dari Riskesdas 2013 dan Survey Konsumsi Makanan Indonesia (SKMI) 2014.  Hasil penelitian disimpulkan bahwa lebih dari 50 persen anak usia 6 bulan-9 tahun dan 38 persen anak usia 10-12 tahun mengonsumsi lemak ≥ 100 persen AKG. Terdapat hubungan yang signifikan antara tingkat asupan lemak dengan status gizi menurut indikator IMT/U (p<0,05) dan asupan lemak dengan status gizi TB/U (p<0,05). Asupan lemak anak yang tinggal di kota lebih tinggi dari pada di perdesaan (p<0,05) dan asupan lemak anak laki-laki lebih tinggi dari anak perempuan (p<0,05). Hasil penelitian ini memberikan bukti tentang pentingnya  memberikan edukasi kepada siswa sekolah dasar tentang makanan gizi seimbang dan mengurangi asupan lemak, karena kegemukan pada usia dini akan terbawa hingga usia dewasa. [Penel Gizi Makan 2019, 42(1):41-47] Kata kunci: anak usia 6 bulan-12 tahun, asupan lemak, status gizi

FEEDING PATTERN TOWARD THE INCREASING OF NUTRITIONAL STATUS IN CHILDREN AGED 1–3 YEARS

2017 ◽  
Vol 1 (2) ◽  
pp. 146 ◽  
Author(s):  
Toni Subarkah ◽  
Nursalam Nursalam ◽  
Praba Diyan Rachmawati
Keyword(s):  
Nutritional Status ◽  
Child Nutrition ◽  
Strong Relationship ◽  
Cross Sectional Study ◽  
Feeding Pattern ◽  
Dietary Habit ◽  
Feeding Patterns ◽  
Cross Sectional ◽  
Level Of Significance ◽  
Nutritional Status Of Children

Introduction: The prevalence of nutritional status problems with underweight in Indonesia at the moments is (19,6%). Data showed that children with less nutritional status aged 1-3 years in Kalijudan, Surabaya are existed. Provide feeding pattern properly is one effort to improve the nutritional status by fulfilling the needs of the child nutrition. The purpose of this study was to explain the relationship of feeding pattern and nutritional status in children aged 1-3 years in the Kalijudan district, Surabaya. Methods: The research design used was cross-sectional study with dietary habit as the independent variable and nutritional status as dependent variable. The sample was taken from 154 mothers and children. Consecutive sampling was deployed. Data collection by questionnaires, and then data analysis using the Spearman’s Rho in level  of significance α≤0.05. Result and Analysis: There was strong relationship between feeding pattern and nutritional status (r=0.640). The result showed that inappropriate feeding patterns with nutritional status is very thin (44.4%) a proper feeding patterns with normal nutritional status (89.7%).  Discussion and Conclussion: The efforts to improve nutritional status of children aged 1-3 years related to feeding patterns should be improved in order to achieve a normal nutritional status. Further research may explore on the feeding patterns based on dietary allowances.Keywords: feeding pattern, nutritional status, 1-3 years old children

scholarly journals Nutritional status of 1-5 years children in the urban slum area of Jagdalpur city, Bastar region, Chhattisgarh

2018 ◽  
Vol 5 (3) ◽  
pp. 1172
Author(s):  
Q. H. Khan ◽  
Garima Arora ◽  
Susheel Kumar Nalli
Keyword(s):  
Nutritional Status ◽  
Immunization Coverage ◽  
Urban Slum ◽  
Cross Sectional Study ◽  
Chi Square ◽  
Cross Sectional ◽  
Present Cross Sectional Study ◽  
Chi Square Test ◽  
Nutritional Status Of Children ◽  
High Level

Background: Nutritional status is the best indicator of the child health. Malnutrition has both short and long term adverse ramifications. As per NFHS III 47% children are stunted in the state of Chhattisgarh. However still many communities in the tribal dominated and naxal affected state may remain affected, hence the study was planned to identify the nutritional status of children and find out its determinant.Methods: Present cross-sectional study was conducted among 12-59 months children in the urban slum of Jagdalpur city, Bastar region of Chhattisgarh. Predesigned and pretested questionnaire was administered to the caregiver of the child, information on socio-demographic characteristics was obtained and anthropometric measurements were taken. Statistical Analysis: all frequencies were derived for completeness of data. WHO Anthro Software version 3.1.0 was used to classify the malnutrition status. Chi-square test was applied to find association between dependent variables.Results: Out of 225 children 53.3% were boys and 46.7% were girls. The overall prevalence of underweight stunting and wasting was 28.4%, 41.3%, and 19.1% respectively.Conclusions: Prevalence of underweight has reduced in the district over a period of years. However high level of stunting, a sign of chronic hunger points towards the pivotal role of socio-demographic and behavioral practices prevalent in the district. Interaction with health system in the form of ANC, institutional delivery and safeguarding effective 100% immunization coverage has shown preventive effect.

scholarly journals PENGARUH TINGKAT KONSUMSI ENERGI, PROTEIN, LEMAK, DAN STATUS KECACINGAN TERHADAP STATUS GIZI PADA SISWA SEKOLAH DASAR NEGERI 01 LIMPAKUWUS

2017 ◽  
Vol 9 (1) ◽  
pp. 46
Author(s):  
Rendy Manuhutu ◽  
Dyah Umiyarni Purnamasari ◽  
Endo Dardjito
Keyword(s):  
Nutritional Status ◽  
Human Life ◽  
Cross Sectional Study ◽  
School Age Children ◽  
School Age ◽  
Infection Status ◽  
Cross Sectional ◽  
Study Approach ◽  
Fat Consumption ◽  
Nutritional Status Of Children

School age is the important period of human life and the quality have to be prepared well. The school age children is susceptible to malnutrition. Malnutrition among school age children will implicatethe children�s development and further potential development in that age. Food consumption levels and worm infection status are the two most affected factors to nutritional status of children school. The purpose of this research is to know the effect of energy, protein, fat and worm inflectional status to the nutritional status of SDN 01 Limpakuwus�s student in Sumbang, Banyumas. This research was cross sectional study approach,used purposive sampling with inclusion and exclusion criteria in 44 respondents. Analysis conducted by univariate, bivariate (Spearman rank) and multivariate (multiple logistic regression).Multivariate analysis showed the variables that influenced nutritional status is the level of fat consumption (p=0.022), and the variable did not affect the nutritional status are the level of energy consumption (p=0.999), protein consumption level (p=0.580), and worm infection status (p = 0.661). The suggestion is to get more food that can fulfil the energy, protein, fat needs and make the canteen in the school becomes a healthy canteen that serves healthy and nutritious meal.

scholarly journals Nutritional Status of Children and Its Associated Factors in Selected Earthquake-Affected VDCs of Gorkha District, Nepal

2020 ◽  
Vol 2020 ◽  
pp. 1-10
Author(s):  
Asmita Shrestha ◽  
Chet Kant Bhusal ◽  
Binjwala Shrestha ◽  
Kiran Dev Bhattarai
Keyword(s):  
Nutritional Status ◽  
Associated Factors ◽  
Age Groups ◽  
Public Health Problem ◽  
Cross Sectional Study ◽  
Anthropometric Measurement ◽  
Major Public Health Problem ◽  
Cross Sectional ◽  
Nutritional Status Of Children ◽  
Food Insecure Households

Background. Malnutrition is a major public health problem and most enveloping cause of morbidity and mortality among children and adolescents throughout the world. This study was aimed at assessing the nutritional status and associated factors among 6-10-year-old children in selected earthquake-affected areas of Gorkha district, Nepal. Methods. A community-based cross-sectional study among 420 mothers having children of age groups 6-10 years (with anthropometric measurement among children) was conducted using a mixed method in selected earthquake-affected areas of Gorkha district, Nepal, from October 2015 to April 2016. Gorkha was selected purposively from 14 earthquake-affected districts. Two village development committees were selected randomly among 6 having severe impact. Randomly, 5 wards were selected from each of the 2 village development committees. As the sample was 420, 42 children were selected randomly from every ward. Result. Among the 420 children, 31.9% were underweight, 51.9% were stunted, and 2.9% were wasted after the earthquake. Children who were more prone to being underweight were the following: male children (RR=1.34 95% CI: 1.01-1.78) and children from illiterate mothers (RR=2.49, 95% CI: 1.85-3.36), illiterate fathers (RR=1.73, 95% CI: 1.32-2.27), and homemaker mothers (RR=0.28, 95% CI: 0.20-0.38); children whose families were using nonimproved sources of water (RR=2.60, 95% CI: 1.07-6.60); and households having food insecurity (RR=12.97, 95% CI: 3.29-51.18). Similarly, children of illiterate fathers (RR=1.67, 95% CI: 1.41-1.97), children of illiterate mothers (RR=2.32, 95% CI: 1.91-2.83), children of homemaker mothers (RR=0.59, 95% CI: 0.49-0.70), children whose family were using treated water (RR=0.32, 95% CI: 0.15-0.67), and children from food insecure households (RR=10.52, CI: 4.05-27.33) were found to be stunted. After adjustment, children from households consuming nonimproved water were 6 times more likely (OR=6.75; 95% CI: 1.59-28.62) to be wasted. Conclusion. Illiterate mothers, illiterate fathers, mothers engaged in occupation other than household work, and food insecure households were found to be independent predictors of underweight and stunting. Nonimproved source of drinking water was found to be independent predictors of wasting.

Nutritional status as a determinant of cognitive development among preschool children in South-Western Nigeria

2016 ◽  
Vol 118 (7) ◽  
pp. 1568-1578 ◽  
Author(s):  
Oyepeju Mary Onifade ◽  
Jesse Abiodun Otegbayo ◽  
Joshua Odunayo Akinyemi ◽  
Titus Ayodeji Oyedele ◽  
Ademola Richard Akinlade
Keyword(s):  
Preschool Children ◽  
Cognitive Function ◽  
Cognitive Development ◽  
Nutritional Status ◽  
Cognitive Performance ◽  
Healthcare Services ◽  
Cross Sectional Study ◽  
Cross Sectional ◽  
Content Type ◽  
Nutritional Status Of Children

Purpose – Improving the health of children under the age of five is one of the main objectives of primary healthcare services in most developing countries. The purpose of this paper is to identify the nutritional status of children under the age of five and its impact on cognitive function. Design/methodology/approach – The cross-sectional study was carried out in a semi-urban community in south-western Nigeria. The sample consisted of 220 school children under the age of five. Anthropometric measurements including weight, height and mid arm circumference were carried out to determine the nutritional status of the children. Cognitive function of the children was assessed using a developmental checklist developed by the American Academy of Pediatrics and their performance was graded as good, fair and poor. Findings – The overall prevalence of malnutrition in this study was low with stunting, underweight and wasting recording 8.2, 6.8 and 1.8 percent, respectively thereby making stunting the most common malnutrition indicator in this study. A large proportion of the children (88.6 percent) had good cognitive performance while 11.4 and 5.5 percent had fair and poor cognitive performance, respectively. Among the various malnutrition indicators measured in this study, stunting was found to have a statistically significant association with cognitive development (p=0.005).Stunted children have multiple functional disadvantages that persist throughout childhood and poor nutrition almost certainly plays a role. This paper calls for a need for the Nigerian Government to intervene by ensuring that policies are implemented that will ensure that health and nutritional needs of preschool children are guaranteed right from conception. Originality/value – In view of the importance of nutrition for cognition in children, this research has shown that the cognitive function of preschool children can be affected by stunting and it has contributed to global data on nutrition and cognition particularly in South-Western Nigeria.

scholarly journals Hubungan Riwayat Imunisasi dengan Status Gizi Balita

2020 ◽  
Vol 2 (3) ◽  
pp. 132-138
Author(s):  
Siti Nurhasiyah Jamil ◽  
Aning Subiyatin
Keyword(s):  
Nutritional Status ◽  
Health Center ◽  
Child Nutrition ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Under Five ◽  
Work Area ◽  
Nutritional Status Of Children ◽  
Relationship Of

The toddler period is a period that must be observed property, at this time the direction of child development will be determined for the next period. The purpose of this study was to study the immunization status of nutritional status in infants. The research design used was cross-sectional in the work area of Johar Baru Health Center, Jakarta Pusat, which was conducted from April–June 2019. The population of all children aged 6-59 months, while the study sample was infants with stunting of 105 respondents, which is data child nutrition in Health Center. Data processing and analysis using SPSS with Chi-Square statistical test, the confidence level of 95%. The results of variables related to the nutritional status of children under five are the relationship of immunization P value (0.004 OR and CI (0.173 (0.051-0.59). The conclusion of the variable related to the nutritional status of under-five children is immunization.

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