Assessment of the risk of infection associated with Coxsackie B viruses in drinking water

2002 ◽  
Vol 2 (3) ◽  
pp. 1-8 ◽  
Author(s):  
J.C. Vivier ◽  
M.M. Ehlers ◽  
W.O.K. Grabow ◽  
A.H. Havelaar
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Clinical Manifestations ◽  
Upper Respiratory Tract ◽  
Risk Of Infection ◽  
Water Supplies ◽  
Treatment Unit ◽  
Coxsackie B Viruses ◽  
Treated Drinking Water ◽  
Coxsackie B

The risk of infection constituted by enteroviruses detected in drinking water supplies analysed in this study were assessed. Coxsackie B viruses (CBV) were used as a model in these assessments. A high proportion of Coxsackie B virus infections are asymptomatic. However, clinical manifestations may range from mild, undifferentiated febrile illness or upper respiratory tract infection to a severe, systemic and sometimes fatal disease of sensitive populations. Dose-response studies suggested that an exponential model best describes infectivity of CBV. The analysis of 172 samples of treated drinking water supplies described in this study revealed the presence of CBVs in 11% (water treatment unit A) and 16% (water treatment unit B) of the samples. This incidence of CBV was used as a basis for risk assessment. The results indicated that the drinking water supplies concerned constitute a risk of CBV infection of 3.91 × 10-3 (unit A) and 7.4 × 10-3 (unit B) per year. The estimated risk of infection are about an order of magnitude higher than the yearly acceptable risk of one infection per 10,000 consumers proposed for drinking water supplies.

Detection and Health Risk Associated with Low Virus Concentration in Drinking Water

1985 ◽  
Vol 17 (10) ◽  
pp. 97-103 ◽  
Author(s):  
P. Payment ◽  
M. Trudel
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Health Problem ◽  
Conventional Treatment ◽  
Probabilistic Approach ◽  
Detection Methods ◽  
Virus Concentration ◽  
The Subject ◽  
Treated Drinking Water ◽  
Dangerous Level

During the last decade, with the amelioration of the detection methods and the increasing number of studies on the subject, the isolation of viruses in treated drinking water has been reported more frequently than ever. These reports have in common the very low number of viruses isolated and these viruses are usually found only after concentration procedures involving several hundred liters of water. Our own studies have shown that during the conventional treatment of drinking water 99.998% of the indigenous viruses are removed. The residual viral fraction does not exceed 10 viruses per 1 000 liters of water. Using a probabilistic approach this viral concentration in drinking water is well below any dangerous level of enteric viruses in water and the presence of these viruses should not be considered as a health problem but more as the limit of the water treatment methodology.

scholarly journals Cyanobacteria and microcystin contamination in untreated and treated drinking water in Ghana

2017 ◽  
Vol 8 (1) ◽  
Author(s):  
Gloria Naa Dzama Addico ◽  
Jörg D. Hardege ◽  
Jiri Kohoutek ◽  
Kweku Amoaku Atta DeGraft-Johnson ◽  
Pavel Babica
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Human Health ◽  
Metropolitan Area ◽  
Cyanobacterial Blooms ◽  
Maximal Concentration ◽  
Raw Water ◽  
Treated Water ◽  
Treated Drinking Water ◽  
Who Guideline

<p>Although cyanobacterial blooms and cyanotoxins represent a worldwide-occurring phenomenon, there are large differences among different countries in cyanotoxin-related human health risk assessment, management practices and policies. While national standards, guideline values and detailed regulatory frameworks for effective management of cyanotoxin risks have been implemented in many industrialized countries, the extent of cyanobacteria occurrence and cyanotoxin contamination in certain geographical regions is under-reported and not very well understood. Such regions include major parts of tropical West and Central Africa, a region constisting of more than 25 countries occupying an area of 12 million km<sup>2</sup>, with a total population of 500 milion people. Only few studies focusing on cyanotoxin occurrence in this region have been published so far, and reports dealing specifically with cyanotoxin contamination in drinking water are extremely scarce. In this study, we report seasonal data on cyanobacteria and microcystin (MC) contamination in drinking water reservoirs and adjacent treatment plants located in Ghana, West Africa. During January-June 2005, concentrations of MCs were monitored in four treatment plants supplying drinking water to major metropolitan areas in Ghana: the treatment plants Barekese and Owabi, which serve Kumasi Metropolitan Area, and the plants Kpong and Weija, providing water for Accra-Tema Metropolitan Area. HPLC analyses showed that 65% samples of raw water at the intake of the treatment plants contained intracellular MCs (maximal detected concentration was 8.73 µg L<sup>-1</sup>), whereas dissolved toxins were detected in 33% of the samples. Significant reduction of cyanobacterial cell counts and MC concentrations was achieved during the entire monitoring period by the applied conventional water treatment methods (alum flocculation, sedimentation, rapid sand filtration and chlorination), and MC concentration in the final treated water never exceeded 1 µg L<sup>-1</sup> (WHO guideline limit for MCs in drinking water). However, cyanobacterial cells (93-3,055 cell mL<sup>-1</sup>) were frequently found in the final treated water and intracellular MCs were detected in 17% of the samples (maximal concentration 0.61 µg L<sup>-1</sup>), while dissolved MCs were present in 14% of the final treated water samples (maximal concentration 0.81 µg L<sup>-1</sup>). It indicates a borderline efficiency of the water treatment, thus MC concentrations in drinking water might exceed the WHO guideline limit if the treatment efficiency gets compromised. In addition, MC concentrations found in the raw water intake might represent significant human health risks for people living in areas with only a limited access to the treated or underground drinking water.</p>

scholarly journals Small-scale drinking water treatment unit of filtration and UV disinfection for remote area

2020 ◽  
Vol 20 (6) ◽  
pp. 2106-2118
Author(s):  
Kassim Chabi ◽  
Jie Zeng ◽  
Lizheng Guo ◽  
Xi Li ◽  
Chengsong Ye ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Treatment ◽  
Organic Carbon ◽  
Dissolved Organic Carbon ◽  
Bacterial Community Composition ◽  
Drinking Water Treatment ◽  
Small Scale ◽  
Treatment Unit ◽  
Remote Areas

Abstract People in remote areas are still drinking surface water that may contain certain pollutants including harmful microorganisms and chemical compounds directly without any pretreatment. In this study, we have designed and operated a pilot-scale drinking water treatment unit as part of our aim to find an economic and easily operable technology for providing drinking water to people in those areas. Our small-scale treatment unit contains filtration and disinfection (UV–C irradiation) stages to remove pollutants from source water. The water quality index was determined based on various parameters such as pH, temperature, dissolved oxygen, nitrate, nitrite, ammonium, phosphorus, dissolved organic carbon and bacteria. Water and media samples after DNA extraction were sequenced using Illumina MiSeq throughput sequencing for the determination of bacterial community composition. After the raw water treatment, the reduction of bacteria concentration ranged from 1 to 2 log10. The average removal of the turbidity, ammonium, nitrite, phosphorus and dissolved organic carbon reached up to 95.33%, 85.71%, 100%, 28.57%, and 45%, respectively. In conclusion, multiple biological stages in our designed unit showed an improvement of the drinking water quality. The designed drinking treatment unit produces potable water meeting standards at a lower cost of operation and it can be used in remote areas.

Microcystin class of toxins: health effects and safety of drinking water supplies

1994 ◽  
Vol 2 (2) ◽  
pp. 167-186 ◽  
Author(s):  
T. W. Lambert ◽  
C. F. B. Holmes ◽  
S. E. Hrudey
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Health Risk ◽  
Health Effects ◽  
Tumor Promoter ◽  
Water Supplies ◽  
Blue Green Algae ◽  
Adverse Health Effects ◽  
Human Illness ◽  
Safety Of Drinking Water

The microcystins are produced by several species of common planktonic cyanobacteria found in surface waters, but their biological function remains unknown. The microcystins have been shown to be extremely potent hepatotoxins in a variety of experimental animals and they are lethal at low doses. Microcystin-LR, one of over 40 microcystin analogues, has also been shown to be a potent tumor promoter. The toxic effects of the microcystins have been attributed to the inhibition of protein phosphatases. This inhibition causes collapse of the cytoskeleton and interferes with a general signal transduction mechanism in cells. The presence of toxic cyanobacteria in surface water has been documented in all parts of the world. The microcystins have been related to a few incidents of human illness and several incidents of animal poisoning in Canada, United States, Australia, Europe, and Africa. Therefore, exposure to the microcystins is a potentially significant health risk and toxin removal from drinking water is becoming a concern worldwide. Conventional water treatment processes (coagulation/sedimentation, chlorination) have generally proven ineffective at removing microcystin toxins from drinking water. Activated carbon, ozone, and free chlorine have been effective in removing microcystins below detectable concentrations in laboratory experiments. Considering these factors, the occurrence of microcystins in drinking water supplies deserves serious attention to insure that adverse health effects are prevented.Key words: microcystins, hepatotoxins, cyanobacteria, blue-green algae, water treatment, health risk.

scholarly journals Trihalomethane precursor reactivity changes in drinking water treatment unit processes during a storm event

2019 ◽  
Vol 19 (7) ◽  
pp. 2098-2106
Author(s):  
Chelsea W. Neil ◽  
Yingying Zhao ◽  
Amy Zhao ◽  
Jill Neal ◽  
Maria Meyer ◽  
...  
Keyword(s):  
Water Quality ◽  
Drinking Water ◽  
Water Treatment ◽  
Treatment Plant ◽  
Drinking Water Treatment ◽  
Plant Performance ◽  
Storm Event ◽  
Source Water ◽  
Treatment Unit ◽  
Source Water Quality

Abstract Source water quality can significantly impact the efficacy of water treatment unit processes and the formation of chlorinated and brominated trihalomethanes (THMs). Current water treatment plant performance models may not accurately capture how source water quality variations, such as organic matter variability, can impact treatment unit processes. To investigate these impacts, a field study was conducted wherein water samples were collected along the treatment train for 72 hours during a storm event. Systematic sampling and detailed analyses of water quality parameters, including non-purgeable organic carbon (NPOC), UV absorbance, and THM concentrations, as well as chlorine spiking experiments, reveal how the THM formation potential changes in response to treatment unit processes. Results show that the NPOC remaining after treatment has an increased reactivity towards forming THMs, and that brominated THMs form more readily than chlorinated counterparts in a competitive reaction. Thus both the reactivity and quantity of THM precursors must be considered to maintain compliance with drinking water standards, a finding that should be incorporated into the development of model-assisted treatment operation and optimization. Advanced granular activated carbon (GAC) treatment beyond conventional coagulation–flocculation–sedimentation processes may also be necessary to remove the surge loading of THM-formation precursors during a storm event.

Detection of enteroviruses in untreated and treated drinking water supplies in South Africa

2005 ◽  
Vol 39 (11) ◽  
pp. 2253-2258 ◽  
Author(s):  
M.M. Ehlers ◽  
W.O.K. Grabow ◽  
D.N. Pavlov
Keyword(s):  
South Africa ◽  
Drinking Water ◽  
Water Supplies ◽  
Treated Drinking Water

scholarly journals Splenomegaly in acute infections due to group A streptococci and viruses

1992 ◽  
Vol 109 (2) ◽  
pp. 199-209 ◽  
Author(s):  
P. M. Higgins
Keyword(s):  
Mononuclear Cells ◽  
Streptococcal Infection ◽  
Group A Streptococci ◽  
Upper Respiratory Tract ◽  
Cervical Lymphadenitis ◽  
Acute Infections ◽  
Group A ◽  
Coxsackie B Viruses ◽  
Upper Respiratory ◽  
Coxsackie B

SUMMARYOver a period of 9 years in general practice temporary enlargement of the spleen was found in 29 episodes of pharyngitis or tonsillitis, in 2 episodes of acute upper respiratory tract infection other than pharyngitis and in 6 episodes of acute cervical lymphadenitis. In five patients more than one episode of illness associated with splenomegaly was recorded.In 26 of the 37 episodes a possible aetiology was identified. Evidence only of infection with group A streptococci was found in 14 episodes, adenoviruses or coxsackie B viruses were isolated alone in 4 episodes and in 4 episodes the only finding was the presence in the blood of more than occasional atypical mononuclear cells; in 4 episodes there was evidence of both streptococcal and viral infection. Episodes with evidence of streptococcal infection only tended to be of shorter duration and to be more evenly distributed over the year than were episodes without such evidence. Temporary splenomegaly was noted also in two children with varicella (one of whom also had streptococcal infection) and in an adult with probable rubella.

scholarly journals PENINGKATAN KUALITAS AIR BAKU DENGAN PROSES BIOFILTER TERCELUP MENGGUNAKAN MEDIA STRUKTUR SARANG TAWON

2018 ◽  
Vol 7 (1) ◽  
Author(s):  
Nusa Idaman Said ◽  
Arie Herlambang
Keyword(s):  
Drinking Water ◽  
Organic Matter ◽  
Water Treatment ◽  
River Water ◽  
Residence Time ◽  
Drinking Water Treatment ◽  
Organic Substances ◽  
Raw Water ◽  
Treatment Unit ◽  
High Organic Matter

Contamination of rivers has reached an alarming level, especially in the rivers passing through major cities, agricultural areas and industrial areas. Among the contaminants that often appear dominant and very disturbing is the organic substance. The existence of high organic matter within the river water is often expressed in permanganate number that has passed the quality standard. River that contain high organic matter usually the water smell and the color is black, besides it can also cause disturbances in the water treatment process, which is an increasing use of coagulants, chlorine, activated carbon, and the emergence of substances that are not desired, and the quality of treatment results are unsatisfactory. Many ways to reduce the organic matter in river water, one of them is by using the biofilter honeycomb structure. The target of the reduction of organic substances is that the river water could be used as a raw drinking water quality standards or meet the category B, Regulation of Jakarta Governor Number 582, 1995. Raw water used for this study were taken from Krukut River which is the raw water for Regional Water Company PALYJA, Production Installation III Cilandak, South Jakarta and Cengkareng Drain river water, which is currently used as a source of raw water for PAM Taman Kota, West Jakarta using a biofilter reactor aerobic system, the capacity of 50 - 200 m3, Capasity of Blowers 300 l /min, Residence Time 6 hours up to 1 hour. Test results on the residence time of 1 hour, parameters pH, TSS, turbidity, organic substances, detergents, manganese, ammonia, nitrite, nitrate, can meet the standard, except for iron which still exceeds the standard. To improve the removal  efficiency of organic matter and iron, at the beginning of processing before entering into the drinking water treatment unit need to be added powder active carbon and an oxidizing agent with a sufficient dose. Keywords: Organic substances, biofilter, aerobic, honeycomb plastic media.

Occurrence of microcystins in raw water sources and treated drinking water of Finnish waterworks

2001 ◽  
Vol 43 (12) ◽  
pp. 225-228 ◽  
Author(s):  
K. Lahti ◽  
J. Rapala ◽  
A-L. Kivimäki ◽  
J. Kukkonen ◽  
M. Niemelä ◽  
...  
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Drinking Water Treatment ◽  
Water Sources ◽  
World Health ◽  
Bank Filtration ◽  
Raw Water ◽  
Guide Value ◽  
The World ◽  
Treated Drinking Water

Problems caused by cyanobacteria are common around the world and also in raw water sources of drinking water treatment plants. Strains belonging to genera Microcystis, Anabaena and Planktothrix produce potent hepatotoxins, the microcystins. Laboratory and pilot scale studies have shown that microcystins dissolved in water may pass the conventional surface water treatment processes. In 1998 the World Health Organization proposed a guide value of 1 μg/L for microcystin-LR (MC-LR) in drinking water. The purpose of this research was to study the occurrence of microcystins in raw water sources of surface waterworks and in bank filtration plants and to evaluate the removal of microcystins in operating waterworks. Four bank filtration plants and nine surface waterworks using different processes for water treatment were monitored. Phytoplankton was identified and quantified, and microcystins analysed with sensitive immunoassay. Microcystin occurrence in selected water samples was verified with HPLC and a protein phosphatase inhibition method. Microcystins were detected sporadically in raw water sources of most of the waterworks. In two raw water supplies toxins were detected for several months. The highest microcystin concentrations in incoming raw water were approximately 10 μg/L MC-LR equivalents. In treated drinking water microcystins were detected occasionally but the concentrations were always below the guide value proposed by WHO.

scholarly journals Assessment of the Impact of Rainfall Variability on Drinking Water Production at Treatment Plants in Nzoia River Basin, Kenya

2021 ◽  
pp. 8-29
Author(s):  
Ernest Othieno Odwori
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
Water Supply ◽  
River Basin ◽  
Rainfall Variability ◽  
Monthly Rainfall ◽  
Drinking Water Supply ◽  
Water Production ◽  
Water Supplies ◽  
Drinking Water Production

Increased wet season rainfall is associated with improved water supply at point water sources and improved river flows and water reservoir levels. For piped water supply schemes with surface water intakes, this is supposed to enhance operations since there is adequate raw water unlike in the dry season where operations are interrupted due to insufficient flows. However, this is not the case in Nzoia River Basin as established by this study. As rainfall increases, drinking water production in treatment plants at Moi’s Bridge, Lumakanda and Busia water supplies decrease and vice versa. Nzoia River Basin is one of the regions that is highly vulnerable to climate variability in Kenya, hence understanding rainfall variability and trends is important for better water resources management and especially drinking water supply. This study aimed at assessing rainfall variability and trends for 3 rainfall stations in Nzoia River Basin; Leissa Farm Kitale, Webuye Agricultural Office and Bunyala Irrigation Scheme and its impact on drinking water production at Moi’s Bridge, Lumakanda and Busia water supplies treatment plants. The rainfall data used in this study covers 31 years period from 1970 to 2001 and was obtained from the Kenya Meteorological Department (KMD), Nairobi, Kenya. Monthly water supply production data for Moi’s Bridge, Lumakanda and Busia water supplies covering 15 years period from 2000 to 2014 was obtained from the County governments of Uasin Gishu, Kakamega and Busia. Rainfall variability and trend was analysed using the parametric test of Linear regression analysis and the non-parametric Mann Kendall statistical test. Monthly rainfall and monthly drinking water production was analysed using Pearson moment correlation to establish the relationship between monthly rainfall and monthly drinking water supply production at Mois Bridge, Lumakanda and Busia Water supplies treatment plants. The results of variability and trend in annual rainfall shows Webuye Agricultural Office recording declining rainfall at -0.8994 mm/31 years (-0.029 mm/ year); whereas Leissa Farm Kitale shows increasing rainfall at 1.0325 mm/31 years (0.033 mm/ year) and Bunyala Irrigation Scheme’s rainfall is increasing at 0.5245 mm/31 years (0.017 mm/ year). Drinking water supply production at Moi’s Bridge, Lumakanda and Busia water supplies has been increasing with time between 2000 and 2014. The results of Pearson moment correlation coefficient shows a strong negative relationship between monthly rainfall and monthly drinking water supply production at 0.05 significance level for Moi’s Bridge, Lumakanda and Busia water supplies. This shows that as rainfall increases, drinking water supply production in treatment plants at Moi’s Bridge, Lumakanda and Busia water supplies decreases. During the rainy season, the cost of water treatment goes up as a result of increased turbidity. Increased rainfall in Nzoia River Basin presents water treatment challenges to the existing water supply treatment plants resulting into reduced production.Water supply managers should improve the capacity of the existing water supply treatment plants to cope with the increased rainfall variability under the changing climatic conditions.

Sign in / Sign up

Export Citation Format

Share Document