scholarly journals Climate change mitigation and adaptation in agriculture: the case of the olive

2018 ◽  
Vol 9 (4) ◽  
pp. 633-642 ◽  
Author(s):  
G. Montanaro ◽  
V. Nuzzo ◽  
C. Xiloyannis ◽  
B. Dichio
Keyword(s):  
Climate Change ◽  
Climate Change Mitigation ◽  
Management Practices ◽  
Ghg Emissions ◽  
Tree Biomass ◽  
Climatic Impact ◽  
Soil C ◽  
Mitigation And Adaptation ◽  
Change Mitigation

Abstract Agriculture might serve as a mitigation solution through carbon (C) sequestration in soil, in tree biomass and reducing greenhouse gas (GHG) emissions. Increased C is beneficial for some soil structures and functions, improving the use of water and in turn the crop adaptation. This study reports on the synergy between mitigation and adaptation in agriculture through the paradigm of the olive (Olea europaea). Through data on net ecosystem productivity and soil respiration, the role of olive groves to store C in tree biomass (from 0.36 to 2.78 t CO2 ha−1 yr−1) and into soil (∼8.5 t CO2 ha−1 yr−1) is reviewed. The influence of some management practices on that role is also discussed. The overall climatic impact of olive fruit and oil production has been evaluated also considering GHG emissions by field operations (e.g., pruning, mulching of cover crop, fertilization, harvest, etc.) and by the extraction and bottling of oil. Soil C as interface between climate change mitigation and adaptation has been delineated, linking C-induced improvements in soil properties to increased water storage and reduced run-off and erosion. The outcomes may strengthen the environmental role of agriculture and promote synergistic mitigation and adaptation policies assisting in soil and water resources conservation.

scholarly journals Four key reasons why climate change adaptation and mitigation need a gendered approach

2014 ◽  
Vol 2 (1) ◽  
pp. 145-152 ◽  
Author(s):  
Carla Sarrouy ◽  
Carla Sarrouy
Keyword(s):  
Climate Change ◽  
Food Systems ◽  
Climate Change Mitigation ◽  
Extreme Weather Events ◽  
Mitigation And Adaptation ◽  
Weather Events ◽  
Global Food ◽  
Change Mitigation ◽  
Adaptation And Mitigation

Climate change is having a growing impact on every human activity, especially on agriculture with altered rainfall patterns and an increased number and intensity of extreme weather events. This article argues that efforts to mitigate and adapt to climate change must consider whole food systems – rather than the sole production of food – whilst embracing a conscious gendered approach. Women are the main victims of hunger, but they are also the main actors of global food systems, they greatly contribute to their household’s and community’s wellbeing and detain a rich and often untapped knowledge of food systems. Promoting the role of women in our global food systems enhances the inclusion of criteria mainly valued by women such as resilience, diversity and nutrition, which are paramount for climate change mitigation and adaptation. Photo credit: By OxFam East Africa [CC-BY-2.0 (http://creativecommons.org/licenses/by/2.0)], via Wikimedia Commons

scholarly journals Growing our future: Assessing the outcome of afforestation programs in Ontario, Canada

2021 ◽  
Vol 97 (02) ◽  
pp. 179-190
Author(s):  
Georgina K. Magnus ◽  
Elizabeth Celanowicz ◽  
Mihai Voicu ◽  
Mark Hafer ◽  
Juha M. Metsaranta ◽  
...  
Keyword(s):  
Climate Change ◽  
Climate Change Mitigation ◽  
Carbon Sink ◽  
Ghg Emissions ◽  
Mitigation Strategies ◽  
Spatially Explicit ◽  
Auxiliary Data ◽  
Carbon Budget Model ◽  
Change Mitigation

The United Nations Framework Convention on Climate Change (UNFCCC) requires its signatories, including Canada, to estimate and report their annual greenhouse gas (GHG) emissions and removals. Forests are an important natural resource as they slow the accumulation of atmospheric carbon through the process of carbon sequestration. Due to the role of forests as carbon sinks, governments consider afforestation projects as feasible climate change mitigation strategies. This article outlines a spatially-explicit approach to validating afforestation data in Ontario, Canada. Validation is a user-supervised process that uses satellite imagery, remote sensing tools, and other auxiliary data to confirm the presence of seedlings planted through Forests Ontario’s 50 Million Tree program. Of the 12 466 hectares assessed, 83% is identified as afforested, 6% is not afforested and 10% is not determined. The area classified as successful afforestation is used as input for the Generic Carbon Budget Model (GCBM), to simulate afforestation effects on carbon stocks. Our findings show the afforestation activities will create a small carbon sink by 2060. From this project, it is evident that spatial validation of afforestation data is feasible, although the collection of additional standardized auxiliary data is recommended for future afforestation projects, if carbon benefits are to be reported.

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