Evaluation of Several New Bread Wheat Genotypes (Triticum aestivum L.) for Grain Yield and Its Components under Water Stress Conditions
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2018 ◽
Vol 24
(6)
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pp. 1231-1243
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2020 ◽
Vol 18
(6)
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pp. 8065-8079
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2017 ◽
Vol 44
(1)
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pp. 171-190
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2019 ◽
Vol 7
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pp. 40-52
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2019 ◽
Vol 21
(3)
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pp. 254-267
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2002 ◽
Vol 79
(2-3)
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pp. 197-206
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