scholarly journals Changes in wine consumption are influenced most by health: results from a population survey of South Australians in 2013

2017 ◽  
Vol Volume 9 ◽  
pp. 13-22 ◽  
Author(s):  
Creina Stockley ◽  
Anne W Taylor ◽  
Alicia Montgomerie ◽  
Eleonora Dal Grande
Keyword(s):  
Population Survey ◽  
Wine Consumption

Associations Between Informal Caregivers’ Burden and Educational Level

GeroPsych ◽  
2019 ◽  
Vol 32 (1) ◽  
pp. 19-29 ◽  
Author(s):  
Monika Oedekoven ◽  
Katja Amin-Kotb ◽  
Paul Gellert ◽  
Klaus Balke ◽  
Adelheid Kuhlmey ◽  
...  
Keyword(s):  
Support Services ◽  
Educational Level ◽  
Autonomy Support ◽  
Population Survey ◽  
Multivariate Analyses ◽  
Informal Caregivers ◽  
Loss Of Self ◽  
Perceived Burden ◽  
Result Show ◽  
Care Situation

Abstract. We investigated the association between the education of informal caregivers’ (IC) and their physical and mental burden. We hypothesized that better-educated IC would have more resources available to manage the care situation and as a result show lower perceived burden. We conducted a population survey of 6,087 German residents aged 18+ years, 966 of whom reported to be IC. Results show that IC felt more often mentally than physically burdened. In the multivariate analyses, higher-educated IC did not have lower odds of feeling physically burdened than lower-educated IC, though they did have increased odds of feeling mentally burdened. The higher perceived mental burden of higher-educated IC may be related to fear of loss of self-fulfilment and autonomy. Support services should consider the mental burden of higher-educated IC and tailor their interventions accordingly.

Element and redox homeostasis in rats after red wine consumption

2011 ◽  
Vol 49 (05) ◽  
Author(s):  
K Szentmihályi ◽  
Z May ◽  
H Fébel ◽  
G Bekő ◽  
A Blázovics
Keyword(s):  
Red Wine ◽  
Redox Homeostasis ◽  
Wine Consumption

WINE CONSUMPTION BEHAVIOUR AMONG WORKING PROFESSIONALS

2014 ◽  
Author(s):  
Jessica Sze Yin Ho ◽  
◽  
Afrizal Aizat Md Ariff ◽  
Ngan Kah Ling ◽  
Wong Jing Mun
Keyword(s):  
Wine Consumption ◽  
Consumption Behaviour

Using an Ethical Lens to Analyze How the Benefits of a Moderate Wine Consumption are Presented in the Scientific Literature

2020 ◽  
Vol 64 (1-2) ◽  
pp. 81-90
Author(s):  
Lavinia-Maria Pop ◽  
◽  
Magdalena Iorga ◽  
Beatrice Gabriela Ioan ◽  
Cintia Colibaba ◽  
...  
Keyword(s):  
Scientific Literature ◽  
Wine Consumption

scholarly journals Psychological impact in the time of COVID-19: A cross-sectional population survey study during confinement

2021 ◽  
pp. 135910532098558
Author(s):  
Carmina Castellano-Tejedor ◽  
María Torres-Serrano ◽  
Andrés Cencerrado
Keyword(s):  
Chronic Conditions ◽  
Population Survey ◽  
Psychological Impact ◽  
Survey Study ◽  
Psychological Interventions ◽  
Community Based ◽  
Cross Sectional ◽  
Young Females ◽  
The World ◽  
The Impact

The transformation that COVID-19 has brought upon the world is unparalleled. The impact on mental health is equally unprecedented and yet unexplored in depth. An online-based survey was administered to 413 community-based adults during COVID-19 confinement to explore psychological impact and identify high risk profiles. Young females concerned about the future, expressing high COVID-related distress, already following psychological therapy and suffering from pre-existing chronic conditions, were those at highest risk of psychological impact due to the COVID-19 situation. Findings could be employed to design tailored psychological interventions in the early stages of the outbreak to avoid the onset/exacerbation of psychopathology.

Sign in / Sign up

Export Citation Format

Share Document