Soil Management: Building a Stable Base for Agriculture

This book, based on research carried out at the Academia Sinica over the past 30 years, explains the basic difference between the variable charge soils of tropical and subtropical regions, and the constant charge soils of temperate regions. It will focus on the chemical properties of the variable charge soils--properties which have important bearing on soil management practices, including maximizing soil productivity and combating soil pollution.

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Effect of Long-Term Soil Management Practices on Tree Growth, Yield and Soil Biodiversity in a High-Density Olive Agro-Ecosystem

Agronomy ◽

10.3390/agronomy11061036 ◽

2021 ◽

Vol 11 (6) ◽

pp. 1036

Author(s):

Sauro Simoni ◽

Giovanni Caruso ◽

Nadia Vignozzi ◽

Riccardo Gucci ◽

Giuseppe Valboa ◽

...

Keyword(s):

Organic Carbon ◽

Soil Organic Carbon ◽

Soil Structure ◽

Soil Management ◽

Carbon Pools ◽

Grass Cover ◽

Soil Biodiversity ◽

Canopy Effect ◽

Soil Organic Carbon Pools

Edaphic arthropod communities provide valuable information about the prevailing status of soil quality to improve the functionality and long-term sustainability of soil management. The study aimed at evaluating the effect of plant and grass cover on the functional biodiversity and soil characteristics in a mature olive orchard (Olea europaea L.) managed for ten years by two conservation soil managements: natural grass cover (NC) and conservation tillage (CT). The trees under CT grew and yielded more than those under NC during the period of increasing yields (years 4–7) but not when they reached full production. Soil management did not affect the tree root density. Collecting samples underneath the canopy (UC) and in the inter-row space (IR), the edaphic environment was characterized by soil structure, hydrological properties, the concentration and storage of soil organic carbon pools and the distribution of microarthropod communities. The soil organic carbon pools (total and humified) were negatively affected by minimum tillage in IR, but not UC, without a loss in fruit and oil yield. The assemblages of microarthropods benefited, firstly, from the grass cover, secondly, from the canopy effect, and thirdly, from a soil structure ensuring a high air capacity and water storage. Feeding functional groups—hemiedaphic macrosaprophages, polyphages and predators—resulted in selecting the ecotonal microenvironment between the surface and edaphic habitat.

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Geospatial-based soil management analysis using novel technique for better soil conservation

Modeling Earth Systems and Environment ◽

10.1007/s40808-020-01078-0 ◽

2021 ◽

Cited By ~ 1

Author(s):

Umer Khalil ◽

Bilal Aslam

Keyword(s):

Soil Conservation ◽

Soil Management ◽

Novel Technique

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Topographic Position, Land Use and Soil Management Effects on Soil Organic Carbon (Vineyard Region of Niš, Serbia)

Agronomy ◽

10.3390/agronomy11071438 ◽

2021 ◽

Vol 11 (7) ◽

pp. 1438

Author(s):

Snežana Jakšić ◽

Jordana Ninkov ◽

Stanko Milić ◽

Jovica Vasin ◽

Milorad Živanov ◽

...

Keyword(s):

Land Use ◽

Surface Layer ◽

Spatial Distribution ◽

Soil Erosion ◽

Organic Carbon ◽

Soil Organic Carbon ◽

Soil Compaction ◽

Soil Management ◽

Forest Land ◽

Topographic Position

Spatial distribution of soil organic carbon (SOC) is the result of a combination of various factors related to both the natural environment and anthropogenic activities. The aim of this study was to examine (i) the state of SOC in topsoil and subsoil of vineyards compared to the nearest forest, (ii) the influence of soil management on SOC, (iii) the variation in SOC content with topographic position, (iv) the intensity of soil erosion in order to estimate the leaching of SOC from upper to lower topographic positions, and (v) the significance of SOC for the reduction of soil’s susceptibility to compaction. The study area was the vineyard region of Niš, which represents a medium-sized vineyard region in Serbia. About 32% of the total land area is affected, to some degree, by soil erosion. However, according to the mean annual soil loss rate, the total area is classified as having tolerable erosion risk. Land use was shown to be an important factor that controls SOC content. The vineyards contained less SOC than forest land. The SOC content was affected by topographic position. The interactive effect of topographic position and land use on SOC was significant. The SOC of forest land was significantly higher at the upper position than at the middle and lower positions. Spatial distribution of organic carbon in vineyards was not influenced by altitude, but occurred as a consequence of different soil management practices. The deep tillage at 60–80 cm, along with application of organic amendments, showed the potential to preserve SOC in the subsoil and prevent carbon loss from the surface layer. Penetrometric resistance values indicated optimum soil compaction in the surface layer of the soil, while low permeability was observed in deeper layers. Increases in SOC content reduce soil compaction and thus the risk of erosion and landslides. Knowledge of soil carbon distribution as a function of topographic position, land use and soil management is important for sustainable production and climate change mitigation.

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