Genetic Improvement of Seed Quality

2000 ◽  
Keyword(s):  
Genetic Improvement ◽  
Seed Quality

scholarly journals Screening of African Yam Bean Accessions for Imbibition and Seed Physiological Quality

2021 ◽  
Vol 13 (5) ◽  
pp. 81
Author(s):  
Catherine Veronica Nnamani ◽  
Femi Emmanuel Awosanmi ◽  
Sunday Adesola Ajayi
Keyword(s):  
Genetic Improvement ◽  
Large Scale ◽  
Seed Quality ◽  
High Standard ◽  
Germination Percentage ◽  
Accelerated Ageing ◽  
Southeastern Nigeria ◽  
African Yam Bean ◽  
Physiological Quality ◽  
Large Scale Cultivation

African yam bean is a nutritionally-important but neglected food crop with several health benefits. But its large scale cultivation and consumption are still limited by lack of systematic genetic improvement and breeding programme for the crop. Preliminary studies have established that the inherent field establishment potential of African yam bean is low. Hence the need to screen available accessions to identify those with outstanding seed physiological qualities for selection as parental materials for further improvement. Thirty-four African yam bean accessions were collected from different farmers in five states of Southeastern Nigeria. Seed physiological quality (viability and vigour) was assessed using hundred seed weight, water imbibition, standard germination, accelerated ageing and conductivity tests. The mean squares due to varietal effect were significant (p < 0.05) for germination index and highly significant (p < 0.01) for all other traits. Accessions ENAGag, ENAGmg 1 and, ENAGmg 2 had high standard (> 80%) and accelerated ageing (> 70%) germination percentages. Only 11 of the accessions had an accelerated ageing germination percentage of above 50%. All but one of the 34 accessions had conductivity values less than 5.00 µScm-1 g-1. On the average, African yam bean seeds require up to 76.9% moisture of their initial weight over a period of approximately 53 hours prior for the commencement of germination process. Accessions ENAGag, ENAGmg 1, ENAGmg 2, ENNKob, ENNSog, IMISis, IMOKeo 1 and IMOKeo 3 were outstanding and are therefore potential candidates for genetic improvement of seed quality in African yam bean.

MANAGEMENT OF NEW CULTIVARS FOR DRYLAND

1983 ◽  
pp. 61-73 ◽  
Author(s):  
J.A. Lancashire ◽  
J.L. Brock
Keyword(s):  
Tall Fescue ◽  
Seed Quality ◽  
Technical Information ◽  
Grazing Management ◽  
Grass Species ◽  
Hill Country ◽  
Seasonally Dry ◽  
Prairie Grass ◽  
Management Procedures ◽  
New Cultivars

Some characteristics of seed quality, establishment rates, performance in mixtures and response to grazing management of 5 new pasture plants with potential in dryland are described. On a dry hill country site in the Wairarapa, the contribution of the sown grasses established in separate plots with clovers under rotational grazing was 'Grasslands Wana' cocksfoot 65%; 'Grasslands Maru' phalaris 23%; 'Grasslands Matua' prairie grass 22%; and 'Grasslands Roa' tall fescue 13% after 2 years. The other main grass species was resident perennial ryegrass which established from buried seed (ca. 240 plants/m*) and had a major impact on the establishment and growth of the sown grasses. On a seasonally dry Manawatu flat land soil 3 grazing managementsviz. set stocked all year (S); rotational all year (R); and combination (Cl (set stocked from lambing to drafting and rotational for the remainder of the year) were applied to mixtures of the new cultivars (except that 'Grasslands Apanui' cocksfoot replaced Wana) with ryegrass and white clover stocked at 20 sheep/ha. After 3 years the contribution of the new cultivars was negligible under S and ryegrass was dominant. The R pastures became cocksfoot dominant and Matua (in winter) and chicory (in summer) contributed more than in the S system. The C system produced the most evenly balanced species contribution with only Roa remaining at (5%. A sub-trial with cocksfoot cultivars demonstrated that Wana maintained better production and tiller density ~ll,000/m2 ) than Apanui (1000/m' ) under set stocking IS). Although some of the new cultivars will require specialised management procedures to fulfil their potential in dryland, the increasing and widespread use of Matua prairie grass in farming suggests that these techniques can be adopted in commercial agriculture provided good technical information is available in a management package when the cultivar is released. Keywords: Dryland, grazing management, mixtures, Matua prairie grass, Wana cocksfoot, Roa tall fescue, Maru phalaris, Chicory

Yield and Seed quality of barley (Hordeum vulgare L.) as affected by variety, nitrogen level and harvesting time

2014 ◽  
Vol 2 (2) ◽  
pp. 93-100
Author(s):  
Shahnaj Yesmina ◽  
Moushumi Akhtarb ◽  
Belal Hossain
Keyword(s):  
Grain Yield ◽  
Seed Weight ◽  
Seed Quality ◽  
Quality Parameters ◽  
Nitrogen Level ◽  
Yield Attributes ◽  
Harvesting Time ◽  
Nitrogen Levels ◽  
Vigour Index

The experiment was conducted to find out the effect of variety, nitrogen level and harvesting time on yield and seed quality of barley. The treatments used in the experiment consisted of two varieties viz. BARI Barley 4 and BARI Barley 5, three harvesting time viz. 35, 40 and 45 Days after Anthesis (DAA) and nitrogen levels viz. 0, 70, 85 and 100 kg N ha-1 . The experiment was laid out in a spilt- spilt-plot design with three replications assigning the variety to the main plot, harvesting time to the sub-plots and nitrogen level to the sub-sub plots. Variety had significant effects on the all yield attributes except fertile seeds spike-1 . Seed quality parameters viz. normal seeds spike-1 , deformed seeds spike-1 , germination (%) and vigour index were statistically significant. The variety BARI Barley 5 produced higher grain yield and seed quality than BARI Barley 4. Grain yield from BARI Barley 5 and BARI Barley 4 were 4.59 t ha-1 and 4.24 t ha-1 , respectively. Significantly, the highest 1000-seed weight (46.90 g) was produced by BARI Barley 5 than (37.90 g) BARI Barley 4. The result revealed that harvesting time had significant effect on yield and yield attributes and seed quality parameters. Seed yield was highest (4.65 t ha-1 ) when the crop harvested at 40 DAA and it was increased linearly from 35 DAA. Maximum quality seed and 1000-seed weight (43.20 g) was obtained when the crop harvested at 40 DAA. All the yields, yield attributes and seed quality parameters were significantly influenced by nitrogen levels. The highest grain yield (5.14 t ha-1 ) was obtained when BARI Barley 5 variety was fertilized by 100 kg N ha-1 and the lowest (3.14 t ha-1 ) was obtained from control treatments. Normal seeds spike-1 , vigour index, germination (%) were better at 85 kg N ha-1 in variety of BARI Barley 5 than BARI Barley 4. So it can be concluded that BARI Barley 5 showed better result when fertilized with 100 kg N ha-1 and harvested at 40 DAA for getting maximum yield and 85 kg N ha-1 and harvested at 40 DAA for getting better quality seed.

Цифровая морфометрия разнокачественности семян овощных культур

2018 ◽  
Author(s):  
F.B. Musaev ◽  
N.S. Priyatkin ◽  
M.V. Arkhipov ◽  
P.A. Shchukina ◽  
A.F. Bukharov ◽  
...  
Keyword(s):  
Seed Quality ◽  
Image Analysis System ◽  
Flatbed Scanner ◽  
The Future ◽  
Scanned Images ◽  
Computer Morphometry ◽  
Analysis System ◽  
Matrix Heterogeneity ◽  
Relationship Of ◽  
Selection Of

Приведено описание разработанной авторами методики цифровой компьютерной морфометрии семян овощных культур на основе системы анализа изображений, состоящей из планшетного сканера и программного обеспечения для автоматических измерений. В основу метода положено представление о разнокачественности семян, обусловленной генетической неоднородностью самих семенных растений, используемых в промышленном семеноводстве. Физические свойства семян (их форма и линейные размеры) – основные параметры при определении их качества. Цифровые изображения семян получены при помощи планшетного сканера HP Sсanjet 200 на базе Агрофизического НИИ с использованием серийного программного обеспечения «Argus-BIO», производства ООО «АргусСофт» (г. Санкт-Петербург). Метод состоит из подбора контрастной подложки (фона) для сканирования семян с минимальными теневыми эффектами, калибровку программного обеспечения для привязки к истинным размерным величинам, подбор параметров измерений и автоматическое распознавание цифровых сканированных изображений семян. Представлены экспериментальные данные по морфометрии экологически разнокачественных семян фасоли овощной, матрикально разнокачественных семян укропа, пастернака и лука Кристофа. Семена укропа и пастернака, собранные из разных порядков ветвления семенного растения, значительно различались по величине линейных параметров. Наиболее показательный линейный параметр семян – площадь проекции. Предложенная авторами методика цифровой морфометрии, уже использована на практике и в перспективе может быть задействована в исследованиях экологической и матрикальной разнокачественности семян овощных культур. Так, она прошла апробацию на разнокачественных семенах пяти сортов фасоли овощной (Настена, Магура, Миробела, Морена, Бажена) полученных в пяти контрастных эколого-географических условиях среды (Москва, Белгород, Ставрополь, Омск, Горки) в 2011–2012 годах. В дальнейшем методика может быть использована для улучшения качества цифровых изображений семян, изучения разнокачественности семян в том числе и для совершенствования контроля за селекционным процессом. Кроме того, она применима для изучения взаимосвязи совокупности морфометрических характеристик семян и их посевных качеств.The description of the method of digital computer morphometry of vegetable seeds developed by the authors on the basis of the image analysis system consisting of a flatbed scanner and software for automatic measurements is given. The method is based on the idea of seed quality, due to the genetic heterogeneity of the seed plants used in industrial seed production. Physical properties of seeds (their shape and linear dimensions) are the main parameters in determining their quality. Digital image of the seed obtained using the flatbed scanner, HP Sсanjet 200 on the basis of the Agrophysical research Institute with serial software “Argus-BIO”, produced by LLC “Argussoft” (Saint-Petersburg). The method consists of selection of a contrast substrate (background) for scanning seeds with minimal shadow effects, calibration of software for binding to true size values, selection of measurement parameters and automatic recognition of digital scanned images of seeds. Experimental data on the morphometry of ecologically different-quality seeds of vegetable beans, matrix seeds of dill, Pasternak and Christoph onion are presented. Seeds of dill and parsnip, collected from different orders of branching of the seed plant, significantly differed in size of linear parameters. The most revealing linear parameter seed – area projection. The method of digital morphometry proposed by the authors has already been used in practice and in the future can be used in studies of ecological and matrix heterogeneity of vegetable seeds. So, it was tested on different quality seeds of five varieties of vegetable beans (Nastena, Magura, Mirobelа, Morena, Bazhenf) obtained in five contrasting environmental and geographical conditions (Moscow, Belgorod, Stavropol, Omsk, Gorki) in 2011-2012. In the future, the technique can be used to improve the quality of digital images of seeds, study of seed diversity, including to improve the control of the breeding process. In addition, it is applicable to study the relationship of the set of morphometric characteristics of seeds and their sowing qualities.

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