Factors Affecting the Bioavailability of Mineral Nutrients in Plant Foods

Author(s):  
Ross M. Welch ◽  
William A. House
2012 ◽  
Vol 92 (6) ◽  
pp. 1101-1111 ◽  
Author(s):  
Hongyan Li ◽  
Rong Tsao ◽  
Zeyuan Deng

Li, H., Tsao, R. and Deng, Z. 2012. Factors affecting the antioxidant potential and health benefits of plant foods. Can. J. Plant Sci. 92: 1101–1111. Phytochemicals, such as carotenoids, phenolics and glucosinolates, in plants and plant-based foods are able to reduce the incidence of non-communicable diseases such as cardiovascular diseases, diabetes, stroke and different types of cancer due to their antioxidant potential. A brief summary of the in vitro and in vivo evidence and how post-harvest storage and processing conditions can affect the health benefits is presented in this review. Genetic, environmental conditions and physiological factors may modify the composition and amounts of these compounds present in plants, thus affecting the in vitro antioxidant activities. Such changes in combination with degradations after digestion can significantly affect the bioaccessibility and bioavailability of phytochemicals. The main objective of this review is to provide updated information on the effects of various factors such as genetics, environment, post-harvest storage and processing on the bioactive components, and knowledge of these factors can lead to multidisciplinary strategies to maximise the bioavailability and health potential of foods.


Author(s):  
Ieva Druva-Lūsīte ◽  
Andis Karlsons ◽  
Una Andersone-Ozola ◽  
Baiba Ieviņa ◽  
Jevgeņija Nečajeva ◽  
...  

AbstractFluctuating soil salinity and competition for light are the main factors affecting plant distribution and performance in coastal salt marshes. The aim of the present study was to assess plant performance by means of non-destructive instrumental methods in a highly heterogeneous natural habitat. More specifically, environmental factors affecting growth and physiological performance of a clonal plant Hydrocotyle vulgaris L. were investigated. Changes in soil salinity, soil mineral characteristics, leaf nutrient concentrations, morphological parameters, chlorophyll fluorescence, and mycorrhizal symbiosis were analysed in different experimental plots of naturally growing H. vulgaris plants. The dynamic nature of interaction between sea water flooding-affected changes in soil salinity and competition-dependent changes in light availability led to micro-environmental heterogeneity differentially affecting physiological performance and growth of H. vulgaris in natural conditions. Plant growth was mostly affected by intensity of photosynthetically active radiation in the respective plots. Increased growth rate in shaded conditions specifically pointed to shade tolerance strategy of H. vulgaris. High heterogeneity of mineral nutrients between the plots was established. However, considerable plasticity of metabolism in respect to highly variable soil concentration of mineral nutrients together with effective mineral adaptation mechanisms ensured optimal supply of material for growth. Photochemistry of photosynthesis was only marginally affected by differences in microenvironmental conditions as shown by respective changes in chlorophyll a fluorescence parameters. Mycorrhizal symbiosis was stimulated by moderately increasing soil salinity and suppressed by relatively high salinity. When the effect of soil salinity was omitted, intensity of mycorrhizal symbiosis was positively associated with intensity of photo-synthetically active radiation. In general, a relatively high stable level of photosynthetic performance across a wide range of micro-environmental conditions indicates an adequate level of physiological adaptation of H. vulgaris to conditions of a coastal salt marsh. The present data clearly reflect complex interactions between environmental factors and plastic physiological responses of H. vulgaris.


2015 ◽  
Vol 26 (3) ◽  
pp. 54-59 ◽  
Author(s):  
Janette Musilova ◽  
Judita Bystricka ◽  
Alena Vollmannova ◽  
Beata Volnova ◽  
Alzbeta Hegedusova

Abstract Soil is one of the most important sources of plant foods’ contamination by heavy metals which enter into human and animal organisms via the food chain. From the observed metals (Zn, Cu, Ni, Pb, Cd) the enhanced total contents of Cd and contents of mobile forms of Pb were determined. Especially mobile forms of Pb in soil (0.100-0.295 mg∙kg-1), higher than the critical value, represent a risk resulting in the high content of Pb in potatoes (0.244-0.855 mg∙kg-1 FM). The high significant correlations between soil and potatoes in values of Pb content and were between soil pH values and Pb content in potatoes were confirmed in two from three potato cultivars (P-value < 0.01). No correlation was confirmed between humus content in soil and Pb content in potatoes.


Author(s):  
F. A. Heckman ◽  
E. Redman ◽  
J.E. Connolly

In our initial publication on this subject1) we reported results demonstrating that contrast is the most important factor in producing the high image quality required for reliable image analysis. We also listed the factors which enhance contrast in order of the experimentally determined magnitude of their effect. The two most powerful factors affecting image contrast attainable with sheet film are beam intensity and KV. At that time we had only qualitative evidence for the ranking of enhancing factors. Later we carried out the densitometric measurements which led to the results outlined below.Meaningful evaluations of the cause-effect relationships among the considerable number of variables in preparing EM negatives depend on doing things in a systematic way, varying only one parameter at a time. Unless otherwise noted, we adhered to the following procedure evolved during our comprehensive study:Philips EM-300; 30μ objective aperature; magnification 7000- 12000X, exposure time 1 second, anti-contamination device operating.


Author(s):  
Christine M. Dannels ◽  
Christopher Viney

Processing polymers from the liquid crystalline state offers several advantages compared to processing from conventional fluids. These include: better axial strength and stiffness in fibers, better planar orientation in films, lower viscosity during processing, low solidification shrinkage of injection moldings (thermotropic processing), and low thermal expansion coefficients. However, the compressive strength of the solid is disappointing. Previous efforts to improve this property have focussed on synthesizing stiffer molecules. The effect of microstructural scale has been overlooked, even though its relevance to the mechanical and physical properties of more traditional materials is well established. By analogy with the behavior of metals and ceramics, one would expect a fine microstructure (i..e. a high density of orientational defects) to be desirable.Also, because much microstructural detail in liquid crystalline polymers occurs on a scale close to the wavelength of light, light is scattered on passing through these materials.


1990 ◽  
Vol 54 (11) ◽  
pp. 638-643 ◽  
Author(s):  
PC Damiano ◽  
ER Brown ◽  
JD Johnson ◽  
JP Scheetz

1976 ◽  
Vol 7 (4) ◽  
pp. 207-219 ◽  
Author(s):  
Constance P. DesRoches

A statistical review provides analysis of four years of speech therapy services of a suburban school system which can be used for comparison with other school system programs. Included are data on the percentages of the school population enrolled in therapy, the categories of disabilities and the number of children in each category, the sex and grade-level distribution of those in therapy, and shifts in case-load selection. Factors affecting changes in case-load profiles are identified and discussed.


Sign in / Sign up

Export Citation Format

Share Document