scholarly journals Efficacy of Cork Granulates as a Top Coat Substrate Component for Seed Germination as Compared to Vermiculite

2013 ◽  
Vol 23 (1) ◽  
pp. 114-118 ◽  
Author(s):  
Arianna Bozzolo ◽  
Michael R. Evans
Keyword(s):  
Seed Germination ◽  
Bulk Density ◽  
Solanum Lycopersicum ◽  
Capsicum Annuum ◽  
Catharanthus Roseus ◽  
Pore Space ◽  
Water Holding Capacity ◽  
Impatiens Walleriana ◽  
Water Holding ◽  
Number Of Seeds

A top coat is a lightweight substrate component used in seed germination. The seeds are typically placed on a substrate such as peat and then the seeds are covered with a layer of the top coating substrate. The top coat serves to maintain adequate moisture around the seeds and to exclude light. Vermiculite and cork granulates (1 mm) were used as top coat substrates for seed germination to determine if cork granulates could be successfully used as an alternative to vermiculite. The cork granulates had a bulk density of 0.16 g·cm−3, which was higher than that of vermiculite that had a bulk density of 0.12 g·cm−3. Cork granulates had an air-filled pore space of 22.7% (v/v), which was higher than vermiculite which was 13.2%. The water-holding capacity of vermiculite was 63.4% (v/v), which was higher than that of cork granulates that was 35.1%. Seeds of ‘Rutgers Select’ tomato (Solanum lycopersicum), ‘Dazzler Lilac Splash’ impatiens (Impatiens walleriana), ‘Orbital Cardinal Red’ geranium (Pelargonium ×hortorum), ‘Better Belle’ pepper (Capsicum annuum), and ‘Cooler Grape’ vinca (Catharanthus roseus) were placed on top of peat and covered with a 4-mm top coating of either vermiculite or cork granulates. For tomato, impatiens, and vinca, days to germination were similar between seeds germinated using vermiculite and granulated cork as a top coat. Days to germination of geranium and pepper were significantly different with geranium and pepper seeds coated with cork granulates germinating 0.7 and 1.5 days earlier than those coated with vermiculite. For tomato, impatiens, and geranium, the number of seeds germinating per plug tray was similar between the top coats. Number of seeds germinating per tray for pepper and vinca were significantly different. Pepper had an average of 2.8 more seeds germinating per tray, and vinca had an average of 2.4 more seeds germinating per tray if seeds were germinated using granulated cork vs. vermiculite. For all species, dry shoot and dry root weights were similar for seedlings germinated using cork and vermiculite top coats.

scholarly journals Physical Properties of and Plant Growth in Peat-based Root Substrates Containing Glass-based Aggregate, Perlite, and Parboiled Fresh Rice Hulls

2011 ◽  
Vol 21 (1) ◽  
pp. 30-34 ◽  
Author(s):  
Michael R. Evans
Keyword(s):  
Plant Growth ◽  
Physical Properties ◽  
Bulk Density ◽  
Catharanthus Roseus ◽  
Pore Space ◽  
Santa Fe ◽  
Rice Hulls ◽  
Sphagnum Peat ◽  
Impatiens Walleriana ◽  
Water Holding

Aggregates produced from finely ground waste glass [Growstones (GS); Earthstone Corp., Santa Fe, NM] have been proposed to adjust the physical properties of peat-based substrates. The GS had a total pore space (TPS) of 87.4% (by volume), which was higher than that of sphagnum peat and perlite but was similar to that of parboiled fresh rice hulls (PBH). The GS had an air-filled pore space (AFP) of 53.1%, which was higher than that of sphagnum peat and perlite but lower than that of PBH. At 34.3%, GS had a lower water-holding capacity (WHC) than sphagnum peat but a higher WHC than either perlite or PBH. The bulk density of GS was 0.19 g·cm−3 and was not different from that of the perlite but was higher than that of sphagnum peat and PBH. The addition of at least 15% GS to sphagnum peat increased the AFP of the resulting peat-based substrate. Substrates containing 25% or 30% GS had a higher AFP than substrates containing equivalent amounts of perlite but a lower AFP than substrates containing equivalent PBH. Substrates containing 20% or more GS had a higher WHC than equivalent perlite- or PBH-containing substrates. Growth of ‘Cooler Grape’ vinca (Catharanthus roseus), ‘Dazzler Lilac Splash’ impatiens (Impatiens walleriana), and ‘Score Red’ geranium (Pelargonium ×hortorum) was similar for plants grown in GS-containing substrates and those grown in equivalent perlite- and PBH-containing substrates.

scholarly journals Earthworm Castings as a Substrate Amendment for Chrysanthemum Production

HortScience ◽  
2002 ◽  
Vol 37 (7) ◽  
pp. 1035-1039 ◽  
Author(s):  
Pablo R. Hidalgo ◽  
Richard L. Harkess
Keyword(s):  
Bulk Density ◽  
Pore Space ◽  
Growth Index ◽  
Dry Weight ◽  
Water Holding Capacity ◽  
Dendranthema Grandiflora ◽  
Substrate Amendment ◽  
Sheep Manure ◽  
Air Space ◽  
Water Holding

Earthworm castings (vermicompost) were evaluated as a substrate amendment for chrysanthemum [Dendranthema ×grandiflora (Ramat.) Kitam.] `Miramar' production. Vermicompost produced from sheep, cattle, and horse manures were mixed at different ratios with 70 peatmoss: 30 perlite (v/v) to create 12 substrates. The 70 peatmoss: 30 perlite mix at 100% and Sunshine® Mix 1 were used as control substrates. The bulk density, percentage of pore space, and water holding capacity increased as vermicompost content increased while the percentage of air space decreased. At 100% vermicompost, water holding capacity and bulk density were greatest in vermicompost from sheep manure. Plants grown in mixtures of 50% vermicompost from sheep had a greater growth index at harvest, foliar area, number of flowers per pot, and dry weight and fewer days for flower development than plants grown in other substrates. Vermicompost from sheep manure added at 50% by volume was most effective as a substrate amendment for chrysanthemum production.

scholarly journals Physical Properties of Processed Poultry Feather Fiber-containing Greenhouse Root Substrates

2007 ◽  
Vol 17 (3) ◽  
pp. 301-304 ◽  
Author(s):  
Michael R. Evans ◽  
Leisha Vance
Keyword(s):  
Physical Properties ◽  
Bulk Density ◽  
Pore Space ◽  
Water Holding Capacity ◽  
Pine Bark ◽  
Sphagnum Peat ◽  
The Difference ◽  
Poultry Feather ◽  
Feather Fiber ◽  
Water Holding

A series of soilless root substrates was formulated to contain either 20% composted pine bark or perlite and 0%, 10%, 20%, or 30% feather fiber, with the remainder being sphagnum peat. The substrates containing bark or perlite with 0% feather fiber served as the controls for the bark- and perlite-containing substrates respectively. For root substrates containing perlite, the inclusion of feather fiber increased the total pore space compared with the control substrate. For substrates containing bark, the inclusion of 10% or 20% feather fiber increased total pore space, but the inclusion of 30% feather fiber reduced total pore space. For substrates containing perlite, the inclusion of feather fiber increased the air-filled pore space compared with the control, and as the percentage feather fiber increased, air-filled pore space increased. For substrates containing bark, the inclusion of 10% or 20% feather fiber increased air-filled pore space, but air-filled pore space of the substrate containing 30% feather fiber was not different from the control. For all substrates, the inclusion of feather fiber reduced the water-holding capacity, but water-holding capacities for all substrates remained within recommended ranges. The bulk density of feather fiber-containing substrates was not different from the control except for the substrate containing 30% feather fiber with bark, which had a higher bulk density than its control without feather fiber. The difference in physical properties of the 30% feather fiber substrate with bark from its control substrate was attributed to the aggregation of the feather fiber when formulated with composted bark. Aggregation of feather fiber when blended into substrates at levels of 30% or higher would create difficulties in achieving uniform substrates.

scholarly journals Physical Properties of Whole Fresh-ground Parboiled Rice Hulls for Use as a Horticultural Root Substrate

HortScience ◽  
2006 ◽  
Vol 41 (4) ◽  
pp. 979B-979
Author(s):  
Johann S. Buck ◽  
Michael R. Evans ◽  
Paolo Sambo
Keyword(s):  
Plant Growth ◽  
Physical Properties ◽  
Bulk Density ◽  
Pore Space ◽  
Water Holding Capacity ◽  
Rice Hull ◽  
Particle Sizes ◽  
Parboiled Rice ◽  
Rice Hulls ◽  
Water Holding

Horticultural root substrates are designed to provide the optimal physical properties for plant growth. These properties include bulk density (g·cm-3), air-filled pore space (% v/v), total pore space (% v/v), water-filled pore space (% v/v), water-holding capacity (% v/v and w/w), and wettability. Whole, fresh parboiled rice hulls were ground to produce four grades with varying particle size distributions. Particle sizes for the four grades ranged from <0.25 to >2.80 mm. Additionally, discrete particle sizes of <0.25, 0.50, 1.00, 2.00, 2.80, and >2.80 mm were produced. For all grade distributions and particle point sizes, physical properties were determined and contrasted against Canadian sphagnum peat. As the proportion of smaller particle sizes in the distributions increased or as the particle point sizes decreased, total pore space (% v/v) and air-filled pore space (% v/v) decreased, while, bulk density (g·cm-3) and water-holding capacity (% v/v and w/w) increased. Additionally, as the proportion of particle sizes from <0.25–0.50 mm increased, the wettabilty of the whole fresh parboiled rice hull material decreased. Particle sizes ranging from 1.00–2.80 mm possessed the physical properties most suitable for plant growth in containerized greenhouse crop production and were most similar to peat.

Land Use Change Effects on Soil Quality in Prince Edward County, ON

2018 ◽  
Author(s):  
Kelsey Watts
Keyword(s):  
Land Use ◽  
Organic Matter ◽  
Land Use Change ◽  
Bulk Density ◽  
Soil Quality ◽  
Water Holding Capacity ◽  
Total Carbon ◽  
Prince Edward County ◽  
Effects Of Land Use ◽  
Water Holding

Soils play a critical role to society as a medium that facilitates crop production and also contributes to the energy and carbon balance of the Earth System. Land-use change and improper land-use is one of the dominant factors affecting soil erosion and nutrient loss in soils. We examined the effects of land-use change on an Elmbrook clay/clay-loam soil on a farm in Ameliasburg on the northern part of Prince Edward County. Three cover types were examined: a sod field (established for over 10 years), a wheat field (part of a wheat/corn/soybean rotation for 30 years) and an undisturbed deciduous forest. Under each land-use type, cores to a depth of 40 cm were collected along three random 30 m transects (at 8, 16 and 24 m), then divided them into 10 cm increments, combining all similar depth increments along one transect. Soil quality was assessed by analyzing various soil physical and chemical properties. Bulk density of the soil was much higher (1.55 vs. 0.95 g/cm3) in both agricultural ecosystems compared to the forest, but only in the 0-10 cm layer. Soil moisture at 60% water holding capacity was much greater for the forest than the sod and wheat soils. Soil pH was slightly lower in the forest compared to the sod and wheat fields. The sod and wheat fields showed losses of ~52% and ~53% organic matter, respectively, in contrast to the forested area. The greatest differences in organic matter and total carbon were found in the top 10 cm, likely due to the greater accumulation of litter at the ground surface in the forest compared to the agricultural sites. It appears that long-term (10 year) agricultural production has led to a decline in some, but not all, soil quality measures, particularly soil organic matter, bulk density and water holding capacity. These findings are consistent with much of the literature concerning the effects of land-use change on soil quality, and highlight the need to develop improved management systems to minimize losses in soil quality that can lead to declines in the productivity potential of soils over time.

scholarly journals Comparative Evaluation of Functional Properties of Some Commonly Used Cereal and Legume Flours and Their Blends

2015 ◽  
Vol 1 (2) ◽  
pp. 67
Author(s):  
Haq Nawaz ◽  
Muhammad Aslam Shad ◽  
Rabia Mehmood ◽  
Tanzila Rehman ◽  
Hira Munir
Keyword(s):  
Bulk Density ◽  
Functional Properties ◽  
Protein Solubility ◽  
High Water ◽  
Water Holding Capacity ◽  
Functional Score ◽  
Chickpea Flour ◽  
Significant Difference ◽  
Swelling Capacity ◽  
Water Holding

<p>Functional properties such as protein solubility, swelling capacity, water holding capacity, gelling ability, bulk density and foaming capacity of flours of some commonly used cereals and legume (wheat, refined wheat, maize and chickpea) and their blends were studied. Blends of flours were prepared by mixing equal proportions of selected floors. Statistically significant difference  in studied functional properties except bulk density was observed among cereal flours and their blends. Chickpea flour was found to possess comparatively high water holding capacity, protein solubility index and swelling capacity. The functional properties of maize and wheat flours were found to be improved when blended with chickpea. Chickpea flour and its blends with cereal flours were found to possess good functional score and suggested as favorable candidates for use in the preparation of viscous foods and bakery products. The data provide guidelines regarding the improvement in functional properties of economically favorable cereal flours.<strong></strong></p>

scholarly journals Nuevos registros de aislamientos del Cucumber mosaic virus y su RNA satélite en Colima, México

2019 ◽  
Vol 37 (2) ◽  
Author(s):  
Pedro Valadez-Ramírez ◽  
Javier Paz-Román ◽  
Salvador Guzmán-González ◽  
Marco Tulio Buenrostro-Nava ◽  
Daniel Leobardo Ochoa-Martínez
Keyword(s):  
Cucumber Mosaic Virus ◽  
Mosaic Virus ◽  
Solanum Lycopersicum ◽  
Capsicum Annuum ◽  
Catharanthus Roseus ◽  
Cucumis Melo ◽  
Rt Pcr ◽  
Impacto Económico

El <em>Cucumber mosaic virus</em> (CMV) ocasiona una de las enfermedades virales más importantes a nivel mundial en plantas silvestres y cultivadas. En México son pocos los estudios que se han abordado con este virus, y dada su amplia gama de hospedantes e impacto económico, es necesario contar con mayor información de su presencia y distribución en zonas de importancia agrícola como las del estado de Colima. En este trabajo, se reportan nuevos aislamientos del CMV identificados por RT-PCR, secuenciación de DNA y su análisis filogenético: CMV-Vin en vinca (<em>Catharanthus roseus</em>), CMV-Chi en chile jalapeño (<em>Capsicum annuum</em>) y CMV-Tom en tomate saladette (<em>Solanum lycopersicum</em>). Se confirmó, además, la presencia del CMV en melón cantaloupe (<em>Cucumis melo</em>) (CMV-Mel). Los aislamientos CMV-Vin, CMV-Chi y CMV-Mel agruparon en el subgrupo IB, mientras que CMV-Tom agrupó en el subgrupo IA de CMV. De estos aislamientos, sólo CMV-Vin evidenció la presencia de un RNA satélite (satRNA Vin) sin dominio necrogénico. Este es el primer reporte de la presencia del CMV en vinca, chile y tomate y de un RNA satélite en vinca en Colima, México.

The influence of biochar particle size and concentration on bulk density and maximum water holding capacity of sandy vs sandy loam soil in a column experiment

Geoderma ◽  
2019 ◽  
Vol 347 ◽  
pp. 194-202 ◽  
Author(s):  
Frank G.A. Verheijen ◽  
Anna Zhuravel ◽  
Flávio C. Silva ◽  
António Amaro ◽  
Meni Ben-Hur ◽  
...  
Keyword(s):  
Particle Size ◽  
Bulk Density ◽  
Sandy Loam ◽  
Column Experiment ◽  
Water Holding Capacity ◽  
Sandy Loam Soil ◽  
Loam Soil ◽  
Maximum Water ◽  
Water Holding

scholarly journals Effects of Green Silver Nanoparticles on Soil Quality and Induced Germination: A Future Alternative Fertilizer or Environmental Toxicant?

2019 ◽  
Vol 1 (1) ◽  
Author(s):  
Pallabi Das ◽  
Chaitali Roy Chowdhuri ◽  
Soma Barman
Keyword(s):  
Silver Nanoparticles ◽  
Soil Properties ◽  
Bulk Density ◽  
Phosphatase Activity ◽  
Soil Quality ◽  
Water Holding Capacity ◽  
Environmental Toxicant ◽  
Available N ◽  
Water Holding

Silver nanoparticles (AgNP) synthesized from It influenced the inherent soil properties like bulk density (BD), water holding capacity (WHC), available N, P, K, urease, phosphatase activity and TOC. The apparent increment WHC, N, P, K, urease, and phosphatase in soil were observed whereas reduction of BD was noticed. Due to application of nanosolutions the pH of the soil shifted towards neutrality from 0 to 60 days. Moreover, they also did not have any toxicity upon plant as well as earthworm ecosystem.

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