Vapour-Liquid Equilibrium Study for the Carbon Dioxide and Hydrogen Sulphide in Deionized Water and NaCl Aqueous Solution at Temperature from 373.15 to 423.15 K

2021 ◽  
Author(s):  
Mohd Fakrumie Zaidin ◽  
Alain Valtz ◽  
Christophe Coquelet ◽  
Antonin Chapoy

Abstract New vapour liquid equilibrium (VLE) data for carbon dioxide (CO2) and hydrogen sulphide (H2S) mixture in deionized water and NaCl aqueous solution are generated at temperature range from 373.15 to 423.15 K and pressure up to 25.0 MPa. A static-analytic type method, taking advantage of two magnetic capillary samplers for phase sampling is used for this VLE measurements. The VLE data generated in this work are compared against literature data, Duan model and the simplified cubic plus association (CPA-SRK72) Equation of State (EoS) model predictions. From the results, it is demonstrated that the CPA-SRK72 EoS model is able to predict the phase behaviour of CO2 and H2S in water and NaCl aqueous solutions with low absolute average deviation (AAD) against the measured experimental data.

2013 ◽  
Vol 356 ◽  
pp. 223-228 ◽  
Author(s):  
Antonin Chapoy ◽  
Christophe Coquelet ◽  
Haifan Liu ◽  
Alain Valtz ◽  
Bahman Tohidi

2020 ◽  
pp. 46-52
Author(s):  
F.F. Veliyev ◽  

Methanol solutions of various concentrations have been developed based on synthesized N, Nʹ- (pirazin-2-il) pyridine - 2,6-diamine ligand (N5-2pz), its linear pentanuclear of nickel string (II) [Ni5(μ5-dpzpda)4Cl2] (Ni5-N5-2pz) and tetracyclic copper complex (II) [Cu4(Hdpzpda)2(CH3COO)6] (Cu4-N5-2pz). Anticorrosion impact of these solutions on carbon steel Сt20 was studied on the model of produced water saturated with carbon dioxide (CO2) in the medium of hydrogen sulphide with different concentrations (H2S). Biocide properties of developed solutions against corrosion bacteria (sulphate-reducing bacteria, Tionand hydrocarbon oxidizing bacteria) have been studied on the samples of produced water taken from flooded production wells of “Bibiheybat” OGPD as well and good results obtained.


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