Zoonoses affecting poultry: the case of Salmonella

Achieving sustainable production of poultry meat: Volume 1: Safety, quality and sustainability - Burleigh Dodds Series in Agricultural Science ◽

10.19103/as.2016.0010.26 ◽

2016 ◽

pp. 17-48

Author(s):

Sabrina Vandeplas ◽

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