A statistical approach for estimating fish diet compositions from multiple data sources: Gulf of California case study
Keyword(s):
Keyword(s):
Keyword(s):
2020 ◽
Vol 95
(1)
◽
pp. 45-58
◽
Keyword(s):
2015 ◽
Vol 44
(4)
◽
pp. 381-388
◽
Keyword(s):
Keyword(s):
2006 ◽
Vol 12
(2-3)
◽
pp. 127-150
◽
Keyword(s):