40.2: Application and Effects of Orientation Control Technology in Electronic Paper Using Cholesteric Liquid Crystals

2010 ◽  
Vol 41 (1) ◽  
pp. 568 ◽  
Author(s):  
Takuto Kato ◽  
Yoshihisa Kurosaki ◽  
Yoshinori Kiyota ◽  
Jyunji Tomita ◽  
Toshiaki Yoshihara
Keyword(s):  
Liquid Crystals ◽  
Control Technology ◽  
Cholesteric Liquid Crystals ◽  
Orientation Control ◽  
Electronic Paper

14.4: Optimization of Black Color in Electronic Paper Using Cholesteric Liquid Crystals

2012 ◽  
Vol 43 (1) ◽  
pp. 179-182
Author(s):  
Kenichi Ashikawa ◽  
Makoto Fukuda ◽  
Yoshihisa Kurosaki ◽  
Hiroshi Morimoto ◽  
Toshiaki Yoshihara
Keyword(s):  
Liquid Crystals ◽  
Cholesteric Liquid Crystals ◽  
Electronic Paper ◽  
Black Color

Full-color photo-addressable electronic paper using cholesteric liquid crystals and organic photoconductors

2008 ◽  
Vol 16 (12) ◽  
pp. 1243 ◽  
Author(s):  
Haruo Harada ◽  
Makoto Gomyo ◽  
Yasunori Okano ◽  
Taijyu Gan ◽  
Chisato Urano ◽  
...  
Keyword(s):  
Liquid Crystals ◽  
Cholesteric Liquid Crystals ◽  
Full Color ◽  
Electronic Paper

Effects of boundary and bulk control technology in cholesteric liquid crystals

2016 ◽  
Vol 633 (1) ◽  
pp. 72-79 ◽  
Author(s):  
Gi Heon Kim ◽  
Won-Jae Lee ◽  
Han Na Kim ◽  
Yong-Hae Kim
Keyword(s):  
Liquid Crystals ◽  
Control Technology ◽  
Cholesteric Liquid Crystals

scholarly journals Synthesis and Characterization of Novel Bio-Chiral Dopants Obtained from Bio-Betulin Produced by a Fermentation Process

Crystals ◽  
2021 ◽  
Vol 11 (7) ◽  
pp. 785
Author(s):  
Veridiana G. Guimarães ◽  
Anastasiia Svanidze ◽  
Tianyi Guo ◽  
Pawan Nepal ◽  
Robert J. Twieg ◽  
...  
Keyword(s):  
Liquid Crystals ◽  
Natural Product ◽  
Fermentation Process ◽  
Synthesis And Characterization ◽  
Cholesteric Liquid Crystals ◽  
And Performance ◽  
Chiral Dopants

Cholesteric liquid crystals are frequently produced by the addition of chiral dopants to achiral nematic hosts. We report here the synthesis and performance of chiral dopants obtained from bio-betulin produced by a fermentation process. An important aspect of this work is to point out that the fermentation process used to obtain the starting materials is much easier and cheaper when carried out in large volumes than isolating it from the natural product. The performance of the dopants obtained from bio-betulin is indistinguishable from those obtained from commercially available synthetic betulin.

scholarly journals Augmented Lagrangian preconditioners for the Oseen–Frank model of nematic and cholesteric liquid crystals

2021 ◽  
Author(s):  
Jingmin Xia ◽  
Patrick E. Farrell ◽  
Florian Wechsung
Keyword(s):  
Liquid Crystals ◽  
Augmented Lagrangian ◽  
Augmented Lagrangian Method ◽  
Mass Matrix ◽  
Unit Length ◽  
Mesh Size ◽  
Schur Complement ◽  
Cholesteric Liquid Crystals ◽  
Multigrid Algorithm ◽  
The Cost

AbstractWe propose a robust and efficient augmented Lagrangian-type preconditioner for solving linearizations of the Oseen–Frank model arising in nematic and cholesteric liquid crystals. By applying the augmented Lagrangian method, the Schur complement of the director block can be better approximated by the weighted mass matrix of the Lagrange multiplier, at the cost of making the augmented director block harder to solve. In order to solve the augmented director block, we develop a robust multigrid algorithm which includes an additive Schwarz relaxation that captures a pointwise version of the kernel of the semi-definite term. Furthermore, we prove that the augmented Lagrangian term improves the discrete enforcement of the unit-length constraint. Numerical experiments verify the efficiency of the algorithm and its robustness with respect to problem-related parameters (Frank constants and cholesteric pitch) and the mesh size.

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