scholarly journals Balaned and Nutritious Supplementary Food (Dalia)

2019 ◽  
Vol 34 (02) ◽  
Author(s):  
Rupender Kaur ◽  
Sushil Kumar ◽  
P. K. Rai
Keyword(s):  
Vitamin A ◽  
Growth And Development ◽  
Baby Food ◽  
Mental Wellbeing ◽  
Dietary Fibers ◽  
Supplementary Food ◽  
Mother's Milk ◽  
Mother’S Milk

For the purpose of health and oerall development of children during infancy and weaning stage its must to proide them nutrients as required for physical and mental wellbeing of them. So the nutritious dalia was prepared to fulfill the kids whole day requirement because after si month the baby requirements can not be completed by only mother’s milk. For complete nutrition its ccompulasory to provide them proper supplementary food which can stimulate their growth and development. By considering this the baby food nutritios dalia prepared at kvk, which contain energy 409.29 kcal., protein 15.87 gm, carbose 60 gm, fat 5.85 gm, iron 4.32mg, calcium 79.70 mg, sodium 10.51 mg, thiamin 0.498 mg, niacin 2.77 mg, vitamin A 413.5 unit and dietary fibers 10.42 gm. Those secure babies whole day nutrition requirement.

The carotene and vitamin A contents of mother’s milk at Batavia

1936 ◽  
Vol 3 (3) ◽  
pp. 133-145 ◽  
Author(s):  
O. Meulemans ◽  
J. H. de Haas
Keyword(s):  
Vitamin A ◽  
Mother's Milk ◽  
Mother’S Milk

MINIMALISASI STUNTING DAN DETEKSI DINI MASALAH PERKEMBANGAN BALITA DI POSYANDU 2 DESA ARANGMANGU KECAMATAN PURWOJATI BANYUMAS

2019 ◽  
Vol 3 (2) ◽  
pp. 140-145
Author(s):  
Surtiningsih ◽  
Linda Yanti
Keyword(s):  
Early Detection ◽  
Vitamin A ◽  
Nutritional Status ◽  
Motor Development ◽  
Preliminary Data ◽  
Growth And Development ◽  
Preliminary Survey ◽  
Vitamin A Supplementation ◽  
Supplementary Food ◽  
Poor Nutritional Status

Banyumas Regency is ranked in the top 100 districts with the highest stunting rates in Indonesia. The stunting rate in Banyumas is known to be 24% of the 300 under-five samples, the number has exceeded the WHO standard, which is a maximum of 20%. In Karangmangu Village based on the results of a preliminary survey in Posyandu 2 Karangmangu of 30 toddlers who carried out weighing in Posyandu 2 found that 5 children were stunted and 2 were malnourished. Based on preliminary data at Posyandu 2, it is necessary to make a comprehensive approach especially for babies under the age of 2 years (Baduta). Early detection of malnutrition status and stunting is expected to be handled properly so as to minimize problems that can arise from malnutrition and stunting problems. The activities that will be carried out include a thorough assessment, examination of growth and development, examination of motor development, training in appetite massage for infants / toddlers, provision of vitamin A and supplementation of milk for toddlers with malnutrition and stunting. The results of this activity were the detection of cases of malnutrition and stunting of infants under 2 years of age (Baduta) in Karangmangu Village, assisting Baduta with counseling about stunting and malnutrition, training in cold cough massage and appetite massage, vitamin A supplementation and supplementary food at each meeting, as well as providing additional milk for infants of poor nutritional status and stunting of 15 under two toddlers.

The Carotene and Vitamin A Contents of Mother’s milk at Batavia

1936 ◽  
Vol 3 (2) ◽  
pp. 57-75 ◽  
Author(s):  
O. Meulemans ◽  
J. H. De Haas
Keyword(s):  
Vitamin A ◽  
Mother's Milk ◽  
Mother’S Milk

Mother's MILK Messaging: A PILOT Study of an APP to Support Breastfeeding in First Time Mothers

PEDIATRICS ◽  
2016 ◽  
Vol 137 (Supplement 3) ◽  
pp. 218A-218A ◽  
Author(s):  
Maya Bunik ◽  
Jennifer Leifermann ◽  
Jessica R. Ryan ◽  
Anna Furniss ◽  
Sheana Bull
Keyword(s):  
Pilot Study ◽  
First Time Mothers ◽  
Mother's Milk ◽  
Mother’S Milk ◽  
First Time

Review of Curd, Paneer and Cheese as Nitya Asevaniya Ahara Dravya w.s.r. to Dadhi, Kilat and Kurchika

2017 ◽  
Vol 2 (1) ◽  
Author(s):  
Saylee Deshmukh ◽  
Vyas M. K.
Keyword(s):  
Vitamin A ◽  
Growth And Development ◽  
Milk Protein ◽  
The Body ◽  
Rich Source ◽  
Food Items ◽  
Common Food ◽  
Daily Diet ◽  
Healthy Growth

Curd, Paneer and Cheese are rich source of milk protein, calcium, Vitamin A, Phosphorous, vitamins, minerals and protein which are required by the body in high proportions for healthy growth and development. It is common food in India. Cheese is also a rich source of fat. Curd, Paneer and Cheese can be correlated with Dadhi, Paneer and Cheese in Ayurveda classics which are listed in Nitya Asevaniya Ahara Dravya (food items not to be taken in daily diet). Present study aims to explain rationale behind description of these food items as Nitya Asevaniya Ahara Dravya.

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