scholarly journals Conjugation of Biofertilizers with Different Sources of Chemical Fertilizers in Wheat: A Review

2021 ◽  
Author(s):  
Pankaj Kumar ◽  
Sukhdeep Kaur Brar
Keyword(s):  
Plant Growth ◽  
Mycorrhizal Fungi ◽  
Crop Production ◽  
Agricultural Sector ◽  
Management Strategies ◽  
Cost Effective ◽  
Growth Promoter ◽  
Plant Tolerance ◽  
Chemical Fertilizers ◽  
Different Sources

Plants nutrients are necessary in increasing production and productivity of crops and healthy food for the world’s ever increasing population. Today, soil management strategies are mainly dependent on inorganic chemical-based fertilizers, which cause a serious threat to human health and the environment. Bio-fertilizer has been identified as an alternative for increasing soil fertility and crop production in sustainable farming. The exploitation of beneficial microbes as bio-fertilizers has become of paramount importance in agricultural sector due to their potential role in food safety and sustainable crop production. Bio-fertilizer can be an important component of integrated nutrients management. Microorganisms that are commonly used as bio-fertilizer components include; nitrogen fixers (N-fixer), potassium and phosphorus solubilizers, growth promoting rhizobacteria (PGPRs), endo and ecto mycorrhizal fungi, cyanobacteria and other useful microscopic organisms. The use of bio-fertilizers leads to improved nutrients and water uptake, plant growth and plant tolerance to abiotic and biotic factors. In wheat, non-symbiotic spp. like Azotobacter and streptomyces may be used as a potential source of plant growth promoter and also can reduce chemical fertilizer up to 25% with compromising yield. Thus, these potential biological fertilizers would play a key role in productivity and sustainability of soil and also in protecting the environment as eco-friendly and cost effective inputs for the farmers. This review will overview the importance of biofertilizers with different sources of chemical fertilizers in wheat.

scholarly journals Agricultural Sustainability: Microbial Biofertilizers in Rhizosphere Management

Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 163
Author(s):  
Oluwaseun Adeyinka Fasusi ◽  
Cristina Cruz ◽  
Olubukola Oluranti Babalola
Keyword(s):  
Plant Growth ◽  
Mycorrhizal Fungi ◽  
Soil Microorganisms ◽  
Agricultural Sector ◽  
Cost Effective ◽  
Plant Growth Promoting Rhizobacteria ◽  
Growth And Yield ◽  
Chemical Fertilizers ◽  
Plant Growth Promoting ◽  
High Level

The world’s human population continues to increase, posing a significant challenge in ensuring food security, as soil nutrients and fertility are limited and decreasing with time. Thus, there is a need to increase agricultural productivity to meet the food demands of the growing population. A high level of dependence on chemical fertilizers as a means of increasing food production has damaged the ecological balance and human health and is becoming too expensive for many farmers to afford. The exploitation of beneficial soil microorganisms as a substitute for chemical fertilizers in the production of food is one potential solution to this conundrum. Microorganisms, such as plant growth-promoting rhizobacteria and mycorrhizal fungi, have demonstrated their ability in the formulation of biofertilizers in the agricultural sector, providing plants with nutrients required to enhance their growth, increase yield, manage abiotic and biotic stress, and prevent phytopathogens attack. Recently, beneficial soil microbes have been reported to produce some volatile organic compounds, which are beneficial to plants, and the amendment of these microbes with locally available organic materials and nanoparticles is currently used to formulate biofertilizers to increase plant productivity. This review focuses on the important role performed by beneficial soil microorganisms as a cost-effective, nontoxic, and eco-friendly approach in the management of the rhizosphere to promote plant growth and yield.

scholarly journals Plant stimulants and horticultural production

2020 ◽  
Vol 5 (6) ◽  
Author(s):  
Waleed Fouad Abobatta
Keyword(s):  
Plant Growth ◽  
Fruit Quality ◽  
Mycorrhizal Fungi ◽  
Abiotic Stresses ◽  
Crop Production ◽  
Plant Tolerance ◽  
Growth Increase ◽  
Promote Plant Growth ◽  
Stimulate Plant Growth ◽  
Micro Organisms

Plant stimulants is an organic substance and micro-organisms, used by small quantities, Biostimulants categorize according to their nature, modes of action, and types of effects on crops, there are main groups of plant stimulants include Protein hydrolysates, Humate substances, Seaweed extracts, Biopolymers (Chitosan and other polymers), and Microbial biostimulants like mycorrhizal, non-mycorrhizal fungi, Rhizobium, and Trichoderma. Horticulture crop production facing several challenges particularly abiotic stresses and malnutrition resulting in yield loss and affects negatively fruit quality. The main effects of plant stimulants due to its working as the auxin-like effect, enhancing Nitrogen uptake, and stimulate plant growth. There is various stimulation effects on horticulture crops including promote plant growth, increase plant tolerance for biotic and abiotic stresses. Applying plant stimulants to plants or the rhizosphere stimulating plant metabolic processes, increase the efficiency of the nutrients, and increase plant tolerance to abiotic stress, consequently, improving plant growth increases yield, and enhancing fruit quality.

scholarly journals Molecular Insight Into Key Eco-Physiological Process in Bioremediating and Plant-Growth-Promoting Bacteria

2021 ◽  
Vol 3 ◽  
Author(s):  
Subhrangshu Mandal ◽  
Kunal Kumar Saha ◽  
Narayan Chandra Mandal
Keyword(s):  
Heavy Metals ◽  
Plant Growth ◽  
Agricultural Sector ◽  
Cost Effective ◽  
Anthropogenic Activity ◽  
Plant Growth Promoting Bacteria ◽  
Genetic Landscape ◽  
Plant Growth Promoting ◽  
Growth Promoting ◽  
Legal Constraints

Over the past few decades, the massive increase in anthropogenic activity and industrialization processes has increased new pollutants in the environment. The effects of such toxic components (heavy metals, pesticides, etc.) in our ecosystem vary significantly and are of significant public health and economic concern. Because of this, environmental consciousness is increasing amongst consumers and industrialists, and legal constraints on emissions are becoming progressively stricter; for the ultimate aim is to achieve cost-effective emission control. Fortunately, certain taxonomically and phylogenetically diverse microorganisms (e.g., sulfur oxidizing/reducing bacteria) are endowed with the capability to remediate such undesired components from diverse habitats and have diverse plant-growth-promoting abilities (auxin and siderophore production, phosphate solubilization, etc.). However, the quirk of fate for pollutant and plant-growth-promoting microbiome research is that, even with an early start, genetic knowledge on these systems is still considered to be in its infancy due to the unavailability of in-depth functional genomics and population dynamics data from various ecosystems. This knowledge gap can be breached if we have adequate information concerning their genetic make-up, so that we can use them in a targeted manner or with considerable operational flexibility in the agricultural sector. Amended understanding regarding the genetic basis of potential microbes involved in such processes has led to the establishment of novel or advanced bioremediation technologies (such as the detoxification efficiency of heavy metals), which will further our understanding of the genomic/genetic landscape in these potential organisms. Our review aimed to unravel the hidden genomic basis and eco-physiological properties of such potent bacteria and their interaction with plants from various ecosystems.

scholarly journals Microbes in Cahoots with Plants: MIST to Hit the Jackpot of Agricultural Productivity during Drought

2019 ◽  
Vol 20 (7) ◽  
pp. 1769 ◽  
Author(s):  
Manoj Kaushal
Keyword(s):  
Plant Growth ◽  
Mycorrhizal Fungi ◽  
Crop Production ◽  
Agricultural Productivity ◽  
Plant Growth Promoting Rhizobacteria ◽  
Early Response ◽  
Crop Productivity ◽  
Marker Genes ◽  
Polyamine Biosynthesis ◽  
Chick Pea

Drought conditions marked by water deficit impede plant growth thus causing recurrent decline in agricultural productivity. Presently, research efforts are focussed towards harnessing the potential of microbes to enhance crop production during drought. Microbial communities, such as arbuscular mycorrhizal fungi (AMF) and plant growth-promoting rhizobacteria (PGPR) buddy up with plants to boost crop productivity during drought via microbial induced systemic tolerance (MIST). The present review summarizes MIST mechanisms during drought comprised of modulation in phytohormonal profiles, sturdy antioxidant defence, osmotic grapnel, bacterial exopolysaccharides (EPS) or AMF glomalin production, volatile organic compounds (VOCs), expression of fungal aquaporins and stress responsive genes, which alters various physiological processes such as hydraulic conductance, transpiration rate, stomatal conductivity and photosynthesis in host plants. Molecular studies have revealed microbial induced differential expression of various genes such as ERD15 (Early Response to Dehydration 15), RAB18 (ABA-responsive gene) in Arabidopsis, COX1 (regulates energy and carbohydrate metabolism), PKDP (protein kinase), AP2-EREBP (stress responsive pathway), Hsp20, bZIP1 and COC1 (chaperones in ABA signalling) in Pseudomonas fluorescens treated rice, LbKT1, LbSKOR (encoding potassium channels) in Lycium, PtYUC3 and PtYUC8 (IAA biosynthesis) in AMF inoculated Poncirus, ADC, AIH, CPA, SPDS, SPMS and SAMDC (polyamine biosynthesis) in PGPR inoculated Arabidopsis, 14-3-3 genes (TFT1-TFT12 genes in ABA signalling pathways) in AMF treated Solanum, ACO, ACS (ethylene biosynthesis), jasmonate MYC2 gene in chick pea, PR1 (SA regulated gene), pdf1.2 (JA marker genes) and VSP1 (ethylene-response gene) in Pseudomonas treated Arabidopsis plants. Moreover, the key role of miRNAs in MIST has also been recorded in Pseudomonas putida RA treated chick pea plants.

Improvement of plant performance under water deficit with the employment of biological and chemical priming agents

2018 ◽  
Vol 156 (5) ◽  
pp. 680-688 ◽  
Author(s):  
R. Balestrini ◽  
W. Chitarra ◽  
C. Antoniou ◽  
M. Ruocco ◽  
V. Fotopoulos
Keyword(s):  
Mycorrhizal Fungi ◽  
Crop Production ◽  
Current Knowledge ◽  
Arbuscular Mycorrhizal ◽  
Plant Performance ◽  
Plant Tolerance ◽  
Climate Change Research ◽  
Chemical Agents ◽  
Chemical Priming

AbstractDrought represents one of the major constraints on agricultural productivity and food security and in future is destined to spread widely as a consequence of climate change. Research efforts are focused on developing strategies to make crops more resilient and to mitigate the effects of stress on crop production. In this context, the use of root-associated microbial communities and chemical priming strategies able to improve plant tolerance to abiotic stresses, including drought, have attracted increasing attention in recent years. The current review offers an overview of recent research aimed at verifying the role of arbuscular mycorrhizal fungi and chemical agents to improve plant tolerance to drought and to highlight the mechanisms involved in this improvement. Attention will be devoted mainly to current knowledge on the mechanisms involved in water transport.

scholarly journals MICROBIAL BIOMASS AND ENZYMATIC ACTIVITIES IN SANDY SOIL CULTIVATED WITH LETTUCE INOCULATED WITH PLANT GROWTH PROMOTERS

2018 ◽  
Vol 31 (4) ◽  
pp. 860-870
Author(s):  
Marcele de Cássia Henriques dos Santos Moraes ◽  
Erika Valente de Medeiros ◽  
Dayane da Silva de Andrade ◽  
Leandro Dias de Lima ◽  
Ivonaldo Carlos da Silva Santos ◽  
...  
Keyword(s):  
Microbial Biomass ◽  
Plant Growth ◽  
Sandy Soil ◽  
Crop Production ◽  
Enzymatic Activities ◽  
Cattle Manure ◽  
Growth Promoter ◽  
Pseudomonas Sp ◽  
Growth Promoters ◽  
Combined Application

ABSTRACT Plant growth promoter microorganisms have been studied as important tools for increasing crop production. Lettuce is the most consumed hardwood crop in the world. Numerous microorganisms are capable of acting in a beneficial way in the growth of this culture. The objective of the present study was to evaluate the efficacy of Trichoderma and Pseudomonas on the microbial biomass, enzymatic activities in sandy soil and lettuce production. The experimental design was completely randomized with ten replicates and treatments: CONT (absolute control); CM (control with cattle manure fertilization); CMB (with fertilization and Pseudomonas sp.); CMF (with fertilization and T. aureoviride) and CMBF (with fertilization and the two microorganisms combined). The fertilizer used was organic with cattle manure in a dose recommended for the culture. This study evaluated the production of lettuce, microbial biomass and the enzymatic activity of acid phosphatase, alkaline phosphatase and urease. The combined application of CMBF was efficient in increasing lettuce production, because it increased 85% of the cv. Veronica cultivated on sandy soil. The combined use of plant growth promoting microorganisms resulted to an increase in microbial biomass. In lettuce crops, it is recommended to use T. aureoviride URM 5158 and Pseudomonas sp. UAGF 14 in lettuce crops, because improved lettuce production, improves the biochemical quality of soils measured by absolute and specific enzymatic activities per unit of microbial biomass.

scholarly journals Delivery of crop pollination services is an insufficient argument for wild pollinator conservation

2015 ◽  
Vol 6 (1) ◽  
Author(s):  
David Kleijn ◽  
Rachael Winfree ◽  
Ignasi Bartomeus ◽  
Luísa G Carvalheiro ◽  
Mickaël Henry ◽  
...  
Keyword(s):  
Ecosystem Services ◽  
Crop Production ◽  
Biological Diversity ◽  
Management Strategies ◽  
Cost Effective ◽  
Common Species ◽  
Crop Pollination ◽  
Wild Bees ◽  
Pollination Services ◽  
Bee Communities

Abstract There is compelling evidence that more diverse ecosystems deliver greater benefits to people, and these ecosystem services have become a key argument for biodiversity conservation. However, it is unclear how much biodiversity is needed to deliver ecosystem services in a cost-effective way. Here we show that, while the contribution of wild bees to crop production is significant, service delivery is restricted to a limited subset of all known bee species. Across crops, years and biogeographical regions, crop-visiting wild bee communities are dominated by a small number of common species, and threatened species are rarely observed on crops. Dominant crop pollinators persist under agricultural expansion and many are easily enhanced by simple conservation measures, suggesting that cost-effective management strategies to promote crop pollination should target a different set of species than management strategies to promote threatened bees. Conserving the biological diversity of bees therefore requires more than just ecosystem-service-based arguments.

scholarly journals Impact of Livestock Manure, Nitrogen and Biofertilizer (Azotobacter) on Yield and Yield Components Wheat (Triticum Aestivum L.)

2013 ◽  
Vol 46 (2) ◽  
pp. 5-15 ◽  
Author(s):  
A. Esmailpour ◽  
M. Hassanzadehdelouei ◽  
A. Madani
Keyword(s):  
Grain Yield ◽  
Plant Height ◽  
Yield Components ◽  
Harvest Index ◽  
Crop Production ◽  
Nutrient Management ◽  
Management Strategies ◽  
Chemical Fertilizers ◽  
Livestock Manure ◽  
Yield And Yield Components

Abstract Integrated nutrient management strategies involving chemical and biologic fertilizer is a real challenge to stop using the high rates of agrochemicals and to enhance sustainability of crop production. In order to study the effects of livestock manure, chemical nitrogen, and biologic (Azotobacter) fertilizers on yield and yield components of wheat, an agricultural experiment in the form of split factorial design with three replications was conducted in Elam region, Iran. The aim of this research was assessment of the effects of these fertilizers separately and in integrated forms; and setting out the best fertilizer mixture. The results showed that treatment with livestock manure, Azotobacter and chemical nitrogen increased plant height, biological and grain yield. Using livestock manure and Azotobacter increased biologic yield through increase in plant height which cause to increase in grain yield without any significant changes in harvest index and other yield components, but the use of chemical nitrogen caused an increase in plant height, No. of spikelete/spike, No. of grain/spike, one thousand grain weight and harvest index, biologic and grain yield. In the light of the results achieved, we may conclude that using livestock manure and chemical nitrogen fertilizer together with the Azotobacter had the maximum impact on yield; and that we can decrease use of chemical fertilizers through using livestock manure and biologic fertilizers and to reach to the same yield when we use only chemical fertilizers.

scholarly journals Exogenous Applications of Moringa Leaf Extract and Cytokinins Improve Plant Growth, Yield, and Fruit Quality of Cherry Tomato

2016 ◽  
Vol 26 (3) ◽  
pp. 327-337 ◽  
Author(s):  
Shahzad M.A. Basra ◽  
Carol J. Lovatt
Keyword(s):  
Plant Growth ◽  
Fruit Quality ◽  
Untreated Control ◽  
Crop Production ◽  
Leaf Extract ◽  
Growth Promoter ◽  
Cherry Tomato ◽  
Shoot Number ◽  
Moringa Leaf Extract

Growth-promoting properties of moringa (Moringa oleifera) leaves were investigated for potential use in crop production by comparing the efficacy of bimonthly foliar and root applications of a moringa leaf extract [MLE (3.3% w/v)] with the cytokinins 6-benzyladenine (6-BA) and trans-zeatin (t-Z), each at 25 mg·L−1, to increase plant growth, flowering, yield, fruit size, and fruit quality of ‘Super Sweet 100’ cherry tomato (Solanum lycopersicum). Foliar-applied t-Z and root-applied MLE increased canopy biomass (P ≤ 0.01) and root- and foliar-applied MLE increased lateral vegetative shoot number (P ≤ 0.001) and plant height (P ≤ 0.001) relative to untreated control plants. Only foliar-applied MLE increased floral shoot number compared with untreated control plants (P ≤ 0.001). Plants in all treatments, except root-applied 6-BA, produced more flowers than untreated control plants (P ≤ 0.001). Plants receiving root-applied t-Z produced the greatest number of flowers followed by plants receiving root-applied MLE. Cherry tomato plants treated with root-applied t-Z or MLE produced the greatest number of fruit per plant and significantly more than untreated control plants (P ≤ 0.001). Foliar-applied 6-BA and MLE and root-applied t-Z and MLE increased yield as grams of fruit per plant compared with the untreated control (P ≤ 0.01). Foliar- and root-applied MLE increased fruit concentrations of soluble sugars (P ≤ 0.001), protein (P ≤ 0.001), antioxidants (P ≤ 0.001), and lycopene (P ≤ 0.001) compared with fruit from untreated control plants. Foliar- and/or root-applied MLE resulted in the greatest leaf concentrations of protein (P ≤ 0.01), proline (P ≤ 0.01), arginine (P ≤ 0.01), and total antioxidants (P ≤ 0.05), which were all significantly greater than the concentrations in leaves from untreated control plants. The results of this single experiment provide evidence suggesting that MLE warrants further research as an inexpensive growth promoter for enhancing tomato plant biomass, yield, and fruit quality, especially in organic crop production, which prohibits the use of many commercial synthetic plant growth regulators.

scholarly journals Screening of Potential Plant Growth Promoting Properties of Bacillus Species Isolated from Different Regions of Nepal

2021 ◽  
Vol 9 (1) ◽  
pp. 79-84
Author(s):  
Enish Pathak ◽  
Arjun Sanjyal ◽  
Chhatra Raj Regmi ◽  
Saroj Paudel ◽  
Anima Shrestha
Keyword(s):  
Acetic Acid ◽  
Plant Growth ◽  
Hydrogen Cyanide ◽  
Indole Acetic Acid ◽  
Agricultural Sector ◽  
Bacillus Species ◽  
Chemical Fertilizers ◽  
Plant Growth Promoting ◽  
Promote Plant Growth ◽  
Growth Promoting

The deleterious effects of intensive use of chemical fertilizers and pesticides in agriculture has led to the substantial research efforts on finding the alternatives to these agrochemicals. This study was aimed to isolate Bacillus species from soil of different regions of Nepal and screen for their ability to promote plant growth directly or indirectly by testing their ability to produce plant growth hormone indole acetic acid, hydrogen cyanide, ammonia and protease as well as phosphate solubilization. Thirty nine Bacillus strains were isolated from 25 soil samples of different regions of Kathmandu and Chitwan districts of Nepal. These isolates were tested for plant growth promoting traits in vitro. Among the total isolates, about 48.7% were indole acetic acid producers, 38.4% of the isolates showed the ability to solubilize the phosphate, 71.8% were able to produce ammonia and all the isolates had the ability to produce hydrogen cyanide and protease. The isolated strains showed positive results to maximum PGPR traits and exhibited a potential to be used as alternatives to chemical fertilizers and pesticides and could be used as low-cost bio-based technology to promote plant growth in the agricultural sector.

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