scholarly journals Non-marine fish of the late Santonian Milk River Formation of Alberta, Canada – evidence from vertebrate microfossil localities

2017 ◽  
Vol 3 ◽  
Author(s):  
Don B Brinkman ◽  
Andrew G. Neuman ◽  
Julien Divay

The diversity of fishes from the late Santonian Milk River Formation is investigated using a combined taxonomic/morphotype approach. Twenty-one taxa are present, including four elasmobranchs, seven basal actinopterygians, and of ten teleosts. The Milk River fish assemblage is more similar to assemblages from southern Utah than it is to the late Campanian assemblage of Alberta in the presence of the elasmobranch Lonchidion and a member of amiid subfamily Vidalamiinae, the relatively high abundance of the ostariophysan teleost U3/BvD, and the absence of sturgeon, Holostean A, Holostean B, and Coriops. This similarity is hypothesized to be the result of a northern shift in the distribution of these taxa during times of high global temperature, resulting in the presence of a “southern” faunal assemblage in Alberta during the late Santonian. In the relative abundance patterns of major groups of fish, the Milk River Formation assemblage is similar to late Campanian assemblages and different from those of late Maastrichtian in that amiids and lepsisoteids are of relatively low abundance. The abundance of acanthomorph teleosts in the Milk River Formation is similar to that of contemporaneous assemblages from Utah, which supports a pattern of increasing abundance of acanthomorphs from their first occurrence in non-marine vertebrate assemblages of the Western Interior in the Coniacian through to the end of the Cretaceous.

Author(s):  
Alain Maasri ◽  
Mark Pyron ◽  
Emily R. Arsenault ◽  
James H. Thorp ◽  
Bud Mendsaikhan ◽  
...  
Keyword(s):  

Insects ◽  
2021 ◽  
Vol 12 (2) ◽  
pp. 96
Author(s):  
Zbigniew Zając ◽  
Aleksandra Sędzikowska ◽  
Weronika Maślanko ◽  
Aneta Woźniak ◽  
Joanna Kulisz

Ecological corridors are zones of natural vegetation, which connect with other vegetation strips to create migration routes for animals and plants. The aim of our study was to investigate the occurrence and relative abundance of Dermacentor reticulatus in various habitats of the ecological corridor of the Wieprz River in eastern Poland. Ticks were collected using the flagging method in seven sites within the ecological corridor of the Wieprz River, i.e., one of the longest uninterrupted vegetation strips in eastern Poland. The presence of D. reticulatus adults was confirmed in each of the examined sites. The autumn peak of tick activity dominated in most plots. During this period, on average up to 309.7 individuals were collected within 30-min. The results of our study show that, due to the high abundance of local D. reticulatus populations, the habitats located in the ecological corridor of the Wieprz River can be regarded as preferred habitats of this tick species.


2020 ◽  
Vol 10 (1) ◽  
Author(s):  
Pei-Ying Chen ◽  
Cheng-Wei Ho ◽  
An-Chi Chen ◽  
Ching-Yi Huang ◽  
Tsung-Yun Liu ◽  
...  

AbstractSeafood is commonly seen in cuisines of the Asia–Pacific regions. The rates and consequences of seafood substitution frauds in Taiwan were elusive. To address this, we conducted a consumer-centered study, collecting seafood dishes and cooking materials from restaurants and markets easily accessible to the residents in Taiwan. Seafood substitutions were evaluated using DNA barcodes in the mitochondrial MT-CO1 gene. Among the 127 samples collected, 24 samples were mislabeled (18.9%, 95% Confidence interval [CI] = [12.5–26.8%]). The mislabel rates vary in different fish and product types (snapper [84.6%, 54.6–98.1%], cod [25%, 5.5–57.2%], swordfish [16.7%, 2.1–48.4%], cobia [16.7%, 0.4–64.1%], surimi products [100.0%]). A deep microbiome profiling was performed in 8 correctly-labeled conventional sushi and 2 tilapia sashimi mislabeled as snapper, with sequencing depths greater than 100,000 reads for every sample. The relative abundance of Pseudomonas genus is significantly higher in tilapia sashimi than in conventional sushi (P = 0.044). In conclusion, the gross seafood mislabel rate in Taiwan is 18.9% (12.5–26.8%). Snapper, cod and surimi products are particularly vulnerable to fraudulent substitutions. The high abundance of Pseudomonas in tilapia sashimi mislabeled as snapper unveils a potential health issue pertaining to the consumption of raw mislabeled seafood.


<em>Abstract.</em>—An investigation of historical fisheries information for pools 4–13 of the upper Mississippi River (UMR) was conducted to 1) determine the pre-1938 relative abundance and distribution of bluegill <em>Lepomis macrochirus </em>and largemouth bass <em>Micropterus salmoides, </em>2) determine the composition and relative abundance of the preimpoundment fish assemblage, and 3) determine if a shift in frequency of occurrence and relative abundance has occurred due to impoundment.


2011 ◽  
Vol 65 (2) ◽  
pp. 187-194 ◽  
Author(s):  
Matthew McHugh ◽  
David W. Sims ◽  
Julian C. Partridge ◽  
Martin J. Genner

The Condor ◽  
1992 ◽  
Vol 94 (1) ◽  
pp. 224-238 ◽  
Author(s):  
Frank F. Rivera-Milan

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