The Dept. of Horticulture changed its curriculum prior to 1992 to conform to the change from the quarter to the semester system that took place in Fall 1992. As a result of changes in our student body, their interests, and new accounting procedures for determining productivity in our college and the university, another revamping of our curriculum was accomplished beginning in Fall 1992 and our curriculum was changed again to take effect in Fall 1994. Our students now have a choice of a Landscape, Design, Construction Management option or Horticulture. Students all take a two-semester sequence of an Introductory Horticulture course—they must choose a production and management course from three out of four commodity areas (floriculture, landscape, pomology, or vegetable crops), and three out of five upper-division courses in applied physiology or genetics. They must also take a course in Greenhouse Structures and Management and a senior-level capstone course in Horticutural Management. This curriculum has broadened our students' exposure to horticulture to a much greater degree than was present in our old curriculum. In addition, they have about 20–21 credits (out of 120) for electives.