OECD Study on the World Organisation for Animal Health (OIE) Observatory

2020 ◽  
Author(s):  
Keyword(s):  
Animal Health ◽  
The World ◽  
World Organisation

scholarly journals Diseases of Gastropoda

2022 ◽  
Vol 12 ◽  
Author(s):  
Michelle F. O’Brien ◽  
Sarah Pellett
Keyword(s):  
Fresh Water ◽  
Food Source ◽  
Negative Impact ◽  
Animal Health ◽  
Etiological Agent ◽  
Human Consumption ◽  
Intermediate Hosts ◽  
The World ◽  
Herpesvirus 1 ◽  
World Organisation

Gastropods (class Gastropoda) form the largest of the classes in the phylum Mollusca and inhabit terrestrial, fresh water and marine environments. A large number of these species are of major conservation importance and are an essential component of ecosystems. Gastropods may be deemed as pests, having a negative impact in horticulture and agriculture, whereas others may be used as a food source for human consumption and therefore are beneficial. Gastropods are susceptible to primary diseases and also act as intermediate hosts for diseases which affect other animals, including humans. The diseases described include two that are notifiable to the World Organisation for Animal Health (OIE): Xenohaliotis californiensis and Abalone viral ganglioneuritis caused by Haliotid herpesvirus-1 (HaHV-1). Research into the diseases of gastropods has often focused on those species that act as intermediate disease hosts, those that are used in research or those cultured for food. In this paper we review the viral, bacterial, fungal, parasitic and miscellaneous conditions that have been reported in gastropods and mention some of the factors that appear to predispose them to disease. The pathogenicity of a number of these conditions has not been fully ascertained and more research is needed into specifying both the etiological agent and significance in some of the diseases reported.

Taiwan’s Participation in the World Organisation for Animal Health (oie): Modalities, Utility, and Challenges

2021 ◽  
pp. 1-33
Author(s):  
Vincent Rollet
Keyword(s):  
Global Health ◽  
Health Management ◽  
Animal Health ◽  
Global Health Security ◽  
International Organisations ◽  
Health Governance ◽  
Health Security ◽  
The World ◽  
Health Related ◽  
World Organisation

Abstract This article explores the utility of membership in international organisations for states with specific status within the international community, focusing on Taiwan’s surprisingly neglected involvement in the World Organisation for Animal Health or oie (Office International des Épizooties). The paper shows that in addition to its contribution to the legitimisation of Taiwan’s identities, such participation has also enabled Taiwan to shape international norms in the field of animal health, increase international cooperation opportunities, strengthen domestic and global health security, and facilitate the trade of animal health-related products. Additionally, it has contributed to the domestic implementation of international animal health norms and helped increase the accountability of Taiwanese authorities in the domain of animal health management. Despite tremendous challenges, Taiwan still has plenty of opportunities to enhance its participation in global health governance through its membership in oie.

The World Organisation for Animal Health and epidemiological modelling: background and objectives

2011 ◽  
Vol 30 (2) ◽  
pp. 391-405 ◽  
Author(s):  
P. WILLEBERG ◽  
T. GRUBBE ◽  
S. WEBER ◽  
K. FORDE-FOLLE ◽  
C. DUBE
Keyword(s):  
Animal Health ◽  
Epidemiological Modelling ◽  
The World ◽  
World Organisation
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