scholarly journals EFFECT OF ROOT EXCISION ON COMPETITIVE ABILITY AND YIELD OF WINTER WHEAT

2007 ◽  
Vol 31 (2) ◽  
pp. 300-304 ◽  
Author(s):  
WANG Zhen-Yu ◽  
◽  
◽  
Lü Jin-Yin ◽  
LI Feng-Min ◽  
...  
Keyword(s):  
Winter Wheat ◽  
Competitive Ability ◽  
Root Excision

Competitive ability of rotational crops with weeds in dryland organic wheat production systems

2016 ◽  
Vol 32 (1) ◽  
pp. 57-68 ◽  
Author(s):  
Nicole E. Tautges ◽  
Ian C. Burke ◽  
Kristy Borrelli ◽  
E. Patrick Fuerst
Keyword(s):  
Winter Wheat ◽  
Competitive Ability ◽  
Organic Production ◽  
Canada Thistle ◽  
Weed Biomass ◽  
Wheat Production ◽  
Winter Triticale ◽  
Long Term Study ◽  
Field Bindweed ◽  
Winter Annual

AbstractWhile demand continues to grow and prices for organic grains have remained almost double those of conventional grains, few growers in the dryland wheat production region of Eastern Washington produce organic grain. Growers have cited weed control constraints as a top factor preventing adoption of organic production practices. In organic systems, inherent competitive ability of crops is very important in managing and preventing weed infestations. The objective of this study was to identify crop species that could reduce weed pressure and compete with perennial weeds in a wheat (Triticum aestivum) rotation. To assess weed suppressive ability of alternative rotational crops, relative total weed biomass and relative biomass of two perennial and three annual weed species were examined over 4 years in three organic cropping systems where winter wheat was in rotation with alternative crops, as part of a long-term study examining dryland organic wheat production. Three years of continuous alfalfa (Medicago sativa) production reduced Canada thistle (Cirsium arvense) biomass during the alfalfa production phase, and reduced Canada thistle biomass in winter wheat following alfalfa, compared with wheat following winter pea (Pisum sativum). Alfalfa was competitive with wild oat (Avena fatua), though it competed poorly with winter annual grass weeds. Spring barley (Hordeum vulgare), when established successfully, suppressed jointed goatgrass (Aegilops cylindrica) more than winter triticale (xTriticosecale), winter wheat, and spring wheat, and demonstrated some competitiveness toward field bindweed (Convolvulus arvensis). Winter triticale competed poorly with field bindweed, but suppressed Canada thistle and downy brome (Bromus tectorum). All alternative rotational crops contained lower weed biomass than winter pea, the crop typically rotated with wheat in the region. Organic and conventional growers could gain benefits in perennial and winter annual weed suppression by incorporating alternative rotational crops into wheat rotations.

Effects of root pruning on competitive ability and water use efficiency in winter wheat

2008 ◽  
Vol 105 (1-2) ◽  
pp. 56-63 ◽  
Author(s):  
Shou-Chen Ma ◽  
Bing-Cheng Xu ◽  
Feng-Min Li ◽  
Wen-Zhao Liu ◽  
Zhan-Bin Huang
Keyword(s):  
Winter Wheat ◽  
Water Use Efficiency ◽  
Water Use ◽  
Competitive Ability ◽  
Root Pruning ◽  
Use Efficiency

COMPETITIVE ABILITY OF WINTER CEREAL–COMMON VETCH INTERCROPS AGAINST STERILE OAT

2008 ◽  
Vol 44 (4) ◽  
pp. 509-520 ◽  
Author(s):  
I. VASILAKOGLOU ◽  
K. DHIMA ◽  
A. LITHOURGIDIS ◽  
I. ELEFTHEROHORINOS
Keyword(s):  
Winter Wheat ◽  
Food Production ◽  
Competitive Ability ◽  
Stem Number ◽  
Common Vetch ◽  
Avena Sterilis ◽  
Winter Cereal ◽  
Winter Cereals ◽  
Sole Crop ◽  
The Common

SUMMARYIntercropping cereals with legumes for forage or food production is extensively used as a cropping practice in many parts of the world. A 2-year field study was conducted using common vetch (Vicia sativa), winter wheat (Triticum aestivum), triticale (× Triticosecale), barley (Hordeum vulgare) and oat (Avena sativa) sole crops as well as common vetch intercrops with each of these cereals in a 35:65 cereal:common vetch ratio based on seed numbers, to determine their ability to compete with sterile oat (Avena sterilis spp. sterilis). At nine weeks after planting, fewer sterile oat plants emerged in common vetch sole crop than in cereal sole crops. Intercropping of cereals with common vetch generally did not affect sterile oat stem number and biomass compared with cereal sole crops. At harvest, cereal sole crops provided greater total dry biomass (DB) than the common vetch sole crop. However, triticale and oat produced more DB than winter wheat and barley. In most cases intercropping reduced total DB compared with cereal sole crops. The results of this study indicated that intercropping of the four winter cereals with common vetch did not provide any significant competitive advantage against sterile oat. However, common vetch sole crop showed the greatest suppressive ability against sterile oat among the sole crops or intercrops studied.

Competitive Ability of Winter Wheat Cultivars with Wild Oat (Avena ludoviciana)

Weed Science ◽  
1991 ◽  
Vol 39 (2) ◽  
pp. 154-158 ◽  
Author(s):  
R. S. Balyan ◽  
R. K. Malik ◽  
R. S. Panwar ◽  
S. Singh
Keyword(s):  
Winter Wheat ◽  
Grain Yield ◽  
Dry Matter ◽  
Competitive Ability ◽  
Field Experiments ◽  
Unit Area ◽  
Dry Matter Accumulation ◽  
Wild Oat ◽  
Wheat Cultivars ◽  
Winter Wheat Cultivars

Field experiments were conducted during the winters of 1986–87 and 1987–88 at Haryana Agricultural University, Hisar, India to classify the ability of winter wheat cultivars to compete with wild oat. Wild oat reduced winter wheat grain yield by 17 to 62% depending upon cultivar. WH-147 and HD-2285 were the most competitive cultivars. Winter wheat dry matter accumulation and grain yield were negatively correlated with wild oat dry matter. A high number of tillers, particularly in HD-2009, WH-291, and S-308, did not always translate into grain yield advantage in wild oat-infested plots. Wheat height and dry matter accumulation per unit area during early crop growth were better characters than number of tillers for predicting the competitive ability of wheat cultivars to wild oat.

Molecular cloning and characterization of vernalization-related (ver) genes in winter wheat

1994 ◽  
Vol 92 (3) ◽  
pp. 511-515 ◽  
Author(s):  
Kang Chong ◽  
Li-Ping Wang ◽  
Ke-Hui Tan ◽  
Hua-Liang Huang ◽  
Hou-Guo Liang
Keyword(s):  
Winter Wheat ◽  
Molecular Cloning

Ear growth, developmental stages and yield in winter wheat

Agronomie ◽  
1983 ◽  
Vol 3 (6) ◽  
pp. 537-544 ◽  
Author(s):  
Jean-François LEDENT ◽  
Volkmar STOY ◽  
Helena AIRAKSINEN ◽  
Tomas PATKAI
Keyword(s):  
Winter Wheat ◽  
Developmental Stages

Relevant issues of land reclamation development in Non-black Earth area

2020 ◽  
pp. 5-13
Author(s):  
Georgiy Gulyuk ◽  
Aleksey Ivanov ◽  
Yuri Yanko
Keyword(s):  
Winter Wheat ◽  
Rural Areas ◽  
Land Reclamation ◽  
Weather Conditions ◽  
Vegetation Period ◽  
Nature Management ◽  
Negative Consequences ◽  
Forage Crops ◽  
Edible Roots ◽  
Social Economic Development

Current situation and agricultural management on the non-black earth area of Russia arebeing gradually worsen by the negative natural factors such as a significant increase of weather based climatic abnormal risks, deterioration of agro-meliorative conditions of agricultural lands because of colonization by tree and shrubbery vegetation and secondary bog formation, hidden degradation of soil fertility. When combined with functional loss of ameliorative complex and meliorative systems amortization, regional agriculture adaptation possibilities were rapidly limited. Production shortfall due no abnormal weather conditions for particular field crops was 19…48% during last five years, level of business realization of bioclimatic potential on a field was decreased by 7…12%.The complete realization of regional agricultural adaptive potential to weather based climatic changes and limitation of greenhouse gases emissions is possible on a basis of regeneration ofalll functions and aspects of ameliorative complex management. Toward this goal the coordinated actions of federal and regional management of Agricultural Complex, Scientific and Educational institutions, project foundations and managers are needed in a relation to human resources, scientific and regulatory supply. Any incomplete treatment in these fields inherent in visual negative consequences for food security and social economic development of rural areas of non-black earth zones not only at the current historical moment, but in a future also. Fundamental influence of solving of these problems deserves to scientific supply of innovative ameliorative complex, renewal of which should be based on principals of resources and energy preservation, nature management, computerization and digitalization management. During a long term research it was established that increase of average vegetation period temperature by lоСhas increased productivity of winter wheat, barley and summer wheat in average on 0,7 tons per ha, winter wheat and oat on 0,4 tons per ha, potatoes – 8,2 tons per ha, edible roots-6,4 tons per ha, cabbage 9,8 tons per ha, dry basis of herbage of multi and one age grasses–0,5 and 0,7 tons per ha. Increase of СО2 Concentration from 0,35 to 0,45% during last twenty years contributed into grow of yield in regional agriculture which can be estimated as 0,3 tons per ha per measure; searching remedy for agroclimatical risks decreasing production became drainage and irrigation systems (decrease 3…5 times);new method of reclamation of abandoned areas with transformation of biomass of tree and shrubbery vegetation into biochar makes it possible to decrease СО2 emissions up to times and get an adverse balance of СО2;secondary reclamation of lands covered by trees and shrubbery on area of 22ha used for vegetables and area of 37ha used for forage crops could supply a farmer with work and revenue sufficient for maintenance of one child what is on the major facts of population declaim in rural areas.

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