scholarly journals Kinetics of the antioxidant response to salinity in the halophyte Limonium bicolour

2008 ◽  
Vol 54 (No. 11) ◽  
pp. 493-497 ◽  
Author(s):  
Y. Li
Keyword(s):  
Oxidative Stress ◽  
Superoxide Dismutase ◽  
Salt Stress ◽  
Dry Weight ◽  
Antioxidant Response ◽  
Fresh Weight ◽  
Nacl Concentration ◽  
Anti Oxidant ◽  
Low Levels ◽  
Kinetics Of

The fresh weight (fw) and dry weight (dw) of shoots and roots, the activity of anti-oxidant enzymes [superoxide dismutase (SOD), peroxidase (POD), catalase (CAT)], and parameters of oxidative stress of shoots – malondialdehyde (MDA) – were investigated in <I>Limonium bicolor</I>, a naturally salt-resistant halophyte. The seedlings of <I>L. bicolour</I> were treated with different (0, 100, 200, 400 mmol/l) NaCl concentrations. The results showed that NaCl played an important role in growth of <I>L. bicolour</I>. It made obviously promotion of a certain NaCl concentration to growth of <I>L. bicolor</I>, the seedlings of <I>L. bicolour</I> grew best under 100 mmol/l salt concentration, fresh weight and dry weight reached the maximum. MDA concentration of shoots slightly decreased under 100 mmol/l salt stress, then increased with increased NaCl concentration. The activities of SOD, POD and CAT increased with the increase of the concentration of NaCl in shoots of <I>L. bicolour</I>. The salt tolerance of this halophyte under salt stress conditions is probably due to its ability to exhibit high SOD, POD and CAT enzyme activities and low levels of oxidative stress.

scholarly journals The efficacy of different seed priming agents for promoting sorghum germination under salt stress

PLoS ONE ◽  
2021 ◽  
Vol 16 (1) ◽  
pp. e0245505
Author(s):  
Xiaofei Chen ◽  
Ruidong Zhang ◽  
Yifan Xing ◽  
Bing Jiang ◽  
Bang Li ◽  
...  
Keyword(s):  
Salt Stress ◽  
Seed Germination ◽  
Germination Rate ◽  
Principal Component ◽  
Dry Weight ◽  
Seed Priming ◽  
Nacl Stress ◽  
Future Research ◽  
Fresh Weight ◽  
Positive Effects

Sorghum [Sorghum bicolor (L.) Moench] seed germination is sensitive to salinity, and seed priming is an effective method for alleviating the negative effects of salt stress on seed germination. However, few studies have compared the effects of different priming agents on sorghum germination under salt stress. In this study, we quantified the effects of priming with distilled water (HP), sodium chloride (NaCl), potassium chloride (KCl), calcium chloride (CaCl2), and polyethylene glycol (PEG) on sorghum seed germination under 150 mM NaCl stress. The germination potential, germination rate, germination index, vigor index, root length, shoot length, root fresh weight, shoot fresh weight, root dry weight, and shoot dry weight were significantly reduced by salt stress. Different priming treatments alleviated the germination inhibition caused by salt stress to varying degrees, and 50 mM CaCl2 was the most effective treatment. In addition, the mitigation effect of priming was stronger on root traits than on shoot traits. Mitigation efficacy was closely related to both the type of agent and the concentration of the solution. Principal component analysis showed that all concentrations of CaCl2 had higher scores and were clearly distinguished from other treatments based on their positive effects on all germination traits. The effects of the other agents varied with concentration. The priming treatments were divided into three categories based on their priming efficacy, and the 50, 100, and 150 mM CaCl2 treatments were placed in the first category. The 150 mM KCl, 10% PEG, HP, 150 mM NaCl, 30% PEG, and 50 mM KCl treatments were placed in the second category, and the 100 mM NaCl, 100 mM KCl, 20% PEG, and 50 mM NaCl treatments were least effective and were placed in the third category. Choosing appropriate priming agents and methods for future research and applications can ensure that crop seeds germinate healthily under saline conditions.

scholarly journals Effects of partial defoliation on the growth, ion relations and photosynthesis of Lycium chinense Mill. under salt stress

2015 ◽  
Vol 67 (4) ◽  
pp. 1185-1194 ◽  
Author(s):  
Yuan Guo ◽  
Qiong Yu ◽  
Xiaohui Feng ◽  
Zhixia Xie ◽  
Xiaojing Liu
Keyword(s):  
Salt Stress ◽  
Physiological Response ◽  
Electron Transport Rate ◽  
Dry Weight ◽  
Photochemical Quenching ◽  
Leaf Water Content ◽  
Lycium Chinense ◽  
Fresh Weight ◽  
Relative Growth ◽  
Ion Relations

In this study, we investigated the effects of artificial defoliation on the growth and physiological response of Lycium chinense Mill. to salt stress. Our results show that partial defoliation increases the plant relative growth rate, leaf water content and dry weight-based leaf Na+ content, and reduces the fresh weight-based leaf Na+ content under salt stress. In response to defoliation, the leaf Na+/Ca2+ and Na+/Mg2+ ratios were decreased, but the K+ content remained unchanged. The contents of ROS and MDA were decreased in defoliated plants. Net The photosynthetic rate (PN), stomatal conductance (gs), electron transport rate (ETR), actual photochemical quenching (?PSII) and photochemical quenching (qp) were enhanced by defoliation. Together, these findings indicate that partial defoliation mitigates the salt-induced growth inhibition and physiological damage in L. chinense.

scholarly journals Salinity induced deleterious effects on germination, growth, physiological and biochemical process of two varieties of groundnut (Arachis hypogaea L.)

2020 ◽  
Vol 5 (2) ◽  
pp. 144-150
Author(s):  
Sharmin Akter ◽  
Dilruba Yeasmin Jharna ◽  
Sujan Kanti Mali ◽  
Abu Sayeed
Keyword(s):  
Salt Stress ◽  
Chlorophyll Content ◽  
Arachis Hypogaea ◽  
Dry Weight ◽  
Chlorophyll B ◽  
Total Chlorophyll ◽  
Fresh Weight ◽  
Total Chlorophyll Content ◽  
Arachis Hypogaea L ◽  
Physiological And Biochemical

The present study was accomplished to find out the effects of salinity on germination, growth, physiological and biochemical processes of two different groundnuts (Arachis hypogaea L.), varieties viz., Dacca-1, and Zhinga groundnut. The experiments consisted of five salinity treatments viz., control (no salinity), 3, 6, 9, and 12dS/m during germination and vegetative stage of groundnut varieties. Results showed that germination percentage of both the groundnut varieties was significantly decreased with the increase of salt concentration. During the germination stage, maximum shoot and root length, shoot and root fresh weight and shoot and root dry weight of groundnut varieties were recorded from Zhinga groundnut variety at salt stress. The same result occurred during the vegetative stage of Dacca-1 variety while the Zhinga groundnut variety showed maximum parameters than Dacca-1. Fresh weight, as well as dry weight, of shoots and roots of both the groundnut varieties was also decreased with the increase of salt concentrations while leaf proline concentrations were increased among these varieties. Salinity caused significant (P<0.001) reduction in chlorophyll a, chlorophyll b, and total chlorophyll content in both the genotypes. Between two genotypes, Zhinga groundnut recorded higher chlorophyll a, chlorophyll b and total chlorophyll content than Dacca-1. From the studies, it is concluded that the groundnut genotype Zhinga was identified as the tolerant genotype to salt stress than Dacca-1. Overall results indicate that high salinity condition is not suitable for growing the groundnut.

scholarly journals Growth Effects of Uniconazole, Gibberellin, and Calcium on Salt Injuries of Hibiscus syriacus and H. hamabo seedlings

HortScience ◽  
1995 ◽  
Vol 30 (4) ◽  
pp. 899D-899
Author(s):  
Moo R. Huh ◽  
Beyoung H. Kwack ◽  
Leonard P. Perry
Keyword(s):  
Root Length ◽  
Weight Ratio ◽  
Dry Weight ◽  
Leaf Length ◽  
Shoot Length ◽  
Leaf Width ◽  
Fresh Weight ◽  
Crown Diameter ◽  
Nacl Concentration ◽  
Hibiscus Syriacus

Shoot length, leaf length and width, root length, and crown diameter were affected by 0.0-, 0.5-, 1.0-, and 5.0-mg·liter–1 uniconazole drench and 25- or 50-mg·liter–1 GA3 spray but not significantly by 0.0%, 2.5%, and 5.0% NaCl. Leaf width of H. syriacus Sieb. & Zucc. was not affected and that of H. syriacus L. significantly decreased, as NaCl concentration increased. Effect of NaCl on H. syriacus leaf width was offset by treatment with uniconazole but not by GA3 treatment. With 2.5% NaCl, dry weight of H. hamabo treated with uniconazole or GA3 increased and that of treated H. syriacus decreased. With 5.0% NaCl, dry weight of both species decreased with uniconazole or GA3. Calcium at 13.35 or 133.5 mM decreased the reduction of dry weight by NaCl treatment. The dry: fresh weight ratio of H. hamabo and H. syriacus treated with NaCl plus uniconazole was higher than that only treated with NaCl. GA3 treatment with NaCl did not affect the dry: fresh weight ratio for either species

scholarly journals Palm oil extracts protected against cadmium chloride poisoning via inhibition of oxidative stress in rats

2022 ◽  
Vol 46 (1) ◽  
Author(s):  
Patrick Chukwuyenum Ichipi-Ifukor ◽  
Samuel Ogheneovo Asagba ◽  
Chibueze Nwose ◽  
Joseph Chukwufumnanya Mordi ◽  
John Chukwuma Oyem
Keyword(s):  
Oxidative Stress ◽  
Lipid Peroxidation ◽  
Superoxide Dismutase ◽  
Palm Oil ◽  
Underlying Mechanism ◽  
Antioxidant Response ◽  
High Dose ◽  
Stress Indicators ◽  
Cadmium Poisoning ◽  
Oxidative Stress Indicators

Abstract Background The probable mechanism of an earlier reported capacity of palm oil extracts to confer protection against high dose cadmium poisoning in rats was reported in this study. Similar experimental design earlier reported by us was retained. Rats therefore were sacrificed at intervals of twelve; twenty four and forty eight hours post CdCl2 insult. Results Oxidative stress and antioxidant status (malondialdehyde, superoxide dismutase, catalase and glutathione) were assessed in tissues (liver, kidney, heart, brain, muscle) and serum. Oxidative stress indicators showed a significantly (p < 0.05) increased lipid peroxidation and alterations in antioxidant defence systems occasioned by drop in catalase and superoxide dismutase enzymes (serum, liver, heart, brain and kidneys) of the rats. Also observed were significant (p < 0.05) reduction in the non-enzymatic antioxidant reduced glutathione over time. Pre-administration of rats with the crude palm oil and its extracts modulated cadmium mediated depletion of the antioxidant capacities of rats acutely exposed to cadmium and rising lipid peroxidation profile. Conclusions Regulation of stress and antioxidant response was the underlying mechanism by which the extracts conferred protection against high dose cadmium insult thus suggesting its potential as a viable therapeutic target against its deleterious effects. Graphical Abstract

QTL Mapping for Seedling Dry Weight and Fresh Weight under Salt Stress and Candidate Genes Analysis in Brassica napus L.

2017 ◽  
Vol 43 (2) ◽  
pp. 179
Author(s):  
Lin-Tao HOU ◽  
Teng-Yue WANG ◽  
Hong-Ju JIAN ◽  
Jia WANG ◽  
Jia-Na LI ◽  
...  
Keyword(s):  
Salt Stress ◽  
Brassica Napus ◽  
Qtl Mapping ◽  
Candidate Genes ◽  
Dry Weight ◽  
Fresh Weight ◽  
Brassica Napus L

scholarly journals Denervation does not induce muscle atrophy through oxidative stress

2017 ◽  
Vol 27 (1) ◽  
Author(s):  
Eva Pigna ◽  
Emanuela Greco ◽  
Giulio Morozzi ◽  
Silvia Grottelli ◽  
Alessio Rotini ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Skeletal Muscle ◽  
Stress Response ◽  
Muscle Atrophy ◽  
Oxidative Stress Response ◽  
Skeletal Muscle Atrophy ◽  
Molecular Pathways ◽  
Ubiquitin Proteasome ◽  
Anti Oxidant ◽  
Kinetics Of

Denervation leads to the activation of the catabolic pathways, such as the ubiquitin-proteasome and autophagy, resulting in skeletal muscle atrophy and weakness. Furthermore, denervation induces oxidative stress in skeletal muscle, which is thought to contribute to the induction of skeletal muscle atrophy. Several muscle diseases are characterized by denervation, but the molecular pathways contributing to muscle atrophy have been only partially described. Our study delineates the kinetics of activation of oxidative stress response in skeletal muscle following denervation. Despite the denervation-dependent induction of oxidative stress in skeletal muscle, treatments with anti-oxidant drugs do not prevent the reduction of muscle mass. Our results indicate that, although oxidative stress may contribute to the activation of the response to denervation, it is not responsible by itself of oxidative damage or neurogenic muscle atrophy.

scholarly journals Growth, Physiological and Biochemical Responses of two Greek Cotton Cultivars to Salt Stress and their Impact as Selection Indices for Salt Tolerance

2019 ◽  
Vol 47 (3) ◽  
Author(s):  
Maria-Anna MOUSSOURAKI ◽  
Eleni TANI ◽  
Anna VELLIOU ◽  
Maria GOUFA ◽  
Maria PSYCHOGIOU ◽  
...  
Keyword(s):  
Salt Stress ◽  
Gas Exchange ◽  
Stress Responses ◽  
Ion Homeostasis ◽  
Membrane Integrity ◽  
Dry Weight ◽  
Agricultural Product ◽  
Digital Object Identifier ◽  
Sensitivity Index ◽  
Nacl Concentration

Soil salinity is a major constrain of crop productivity. Upland cotton (Gossypium hirsutum L.) is an important fiber crop worldwide and a major agricultural product in Greece. Two commercial cotton cultivars (‘Hersi’ and ‘ST 318’) were studied to compare their response under non-saline and saline conditions in a greenhouse experiment. Salt stress on plants was imposed by two different approaches: a gradual and an initial acclimatization to a non-lethal NaCl concentration (150 mM). To explore salt stress responses, growth (height of plants, roots, shoots and leaves dry weight, reproductive shoots, Salinity Sensitivity Index), gas exchange (Photosynthetic rate, Stomatal conductance, Transpiration rate and Water Use Efficiency) and biochemical parameters (proline, H2O2 and MDA content), were examined as well as ion homeostasis. ‘Hersi’ had significantly higher dry weight of roots, shoots and leaves, lower salinity sensitivity index of roots compared to ‘ST 318’.  In this regard, it appears that ‘Hersi’ cultivar performed better than ‘ST 318’ to increased salinity conditions, due to better control of gas exchange parameters and K+/Na+ homeostasis as well as better membrane integrity. Furthermore, the gradual acclimatization to the 150 mM NaCl concentration had a milder effect on both cultivars compared to the initial acclimatization.   ********* In press - Online First. Article has been peer reviewed, accepted for publication and published online without pagination. It will receive pagination when the issue will be ready for publishing as a complete number (Volume 47, Issue 3, 2019). The article is searchable and citable by Digital Object Identifier (DOI). DOI link will become active after the article will be included in the complete issue. *********

scholarly journals Responses to Salinity in Four Plantago Species from Tunisia

Plants ◽  
2021 ◽  
Vol 10 (7) ◽  
pp. 1392
Author(s):  
Hela Belhaj Ltaeif ◽  
Anis Sakhraoui ◽  
Sara González-Orenga ◽  
Anbu Landa Faz ◽  
Monica Boscaiu ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Salt Stress ◽  
Stress Responses ◽  
High Salinity ◽  
Plantago Ovata ◽  
Stress Markers ◽  
As Species ◽  
Nacl Concentration ◽  
Antioxidant Metabolites ◽  
Mechanisms Of Salt Tolerance

The genus Plantago is particularly interesting for studying the mechanisms of salt tolerance in plants, as it includes both halophytes and glycophytes, as well as species adapted to xeric environments. In this study, the salt stress responses of two halophytes, P. crassifolia and P. coronopus, were compared with those of two glycophytes, P. ovata and P. afra. Plants obtained by seed germination of the four species, collected in different regions of Tunisia, were subjected to increasing salinity treatments for one month under greenhouse conditions. Morphological traits and biochemical parameters, such as ion accumulation and the leaf contents of photosynthetic pigments, osmolytes, oxidative stress markers and antioxidant metabolites, were measured after the treatments. Salt-induced growth inhibition was more pronounced in P. afra, and only plants subjected to the lowest applied NaCl concentration (200 mM) survived until the end of the treatments. The biochemical responses were different in the two groups of plants; the halophytes accumulated higher Na+ and proline concentrations, whereas MDA levels in their leaves decreased, indicating a lower level of oxidative stress. Overall, the results showed that P. coronopus and P. crassifolia are the most tolerant to salt stress, and P. afra is the most susceptible of the four species. Plantago ovata is also quite resistant, apparently by using specific mechanisms of tolerance that are more efficient than in the halophytes, such as a less pronounced inhibition of photosynthesis, the accumulation of higher levels of Cl− ions in the leaves, or the activation of K+ uptake and transport to the aerial part under high salinity conditions.

scholarly journals Identification and Characterization of Wheat Germplasm for Salt Tolerance

Plants ◽  
2021 ◽  
Vol 10 (2) ◽  
pp. 268
Author(s):  
Xiaoyan Quan ◽  
Xiaoli Liang ◽  
Hongmei Li ◽  
Chunjuan Xie ◽  
Wenxing He ◽  
...  
Keyword(s):  
Salt Stress ◽  
Salt Tolerance ◽  
Redox Homeostasis ◽  
Soluble Sugars ◽  
Dry Weight ◽  
Limiting Factors ◽  
Salt Tolerant ◽  
Fresh Weight ◽  
Shoot Height ◽  
Wheat Genotypes

Salinity is one of the limiting factors of wheat production worldwide. A total of 334 internationally derived wheat genotypes were employed to identify new germplasm resources for salt tolerance breeding. Salt stress caused 39, 49, 58, 55, 21 and 39% reductions in shoot dry weight (SDW), root dry weight (RDW), shoot fresh weight (SFW), root fresh weight (RFW), shoot height (SH) and root length (RL) of wheat, respectively, compared with the control condition at the seedling stage. The wheat genotypes showed a wide genetic and tissue diversity for the determined characteristics in response to salt stress. Finally, 12 wheat genotypes were identified as salt-tolerant through a combination of one-factor (more emphasis on the biomass yield) and multifactor analysis. In general, greater accumulation of osmotic substances, efficient use of soluble sugars, lower Na+/K+ and a higher-efficiency antioxidative system contribute to better growth in the tolerant genotypes under salt stress. In other words, the tolerant genotypes are capable of maintaining stable osmotic potential and ion and redox homeostasis and providing more energy and materials for root growth. The identified genotypes with higher salt tolerance could be useful for developing new salt-tolerant wheat cultivars as well as in further studies to underline the genetic mechanisms of salt tolerance in wheat.

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