scholarly journals Differences in the Vegetative Growth between Common and Tartary Buckwheat in Saline Hydroponic Culture

2005 ◽  
Vol 8 (5) ◽  
pp. 533-538 ◽  
Author(s):  
Hiroyuki Matsuura ◽  
Shinobu Inanaga ◽  
Kouhei Murata
Keyword(s):  
Vegetative Growth ◽  
Hydroponic Culture ◽  
Tartary Buckwheat

scholarly journals Differences in Vegetative Growth Response to Soil Flooding between Common and Tartary Buckwheat

2005 ◽  
Vol 8 (5) ◽  
pp. 525-532 ◽  
Author(s):  
Hiroyuki Matsuura ◽  
Shinobu Inanaga ◽  
Takahisa Tetsuka ◽  
Kouhei Murata
Keyword(s):  
Vegetative Growth ◽  
Growth Response ◽  
Tartary Buckwheat ◽  
Soil Flooding

Effects of estrone and 17beta-estradiol on vegetative growth of Medicago sativa

1992 ◽  
Vol 84 (2) ◽  
pp. 217-222 ◽  
Author(s):  
Laurence S. Shore ◽  
Yoram Kapulnik ◽  
Bruria Ben-Dor ◽  
Yechezkial Fridman ◽  
Smadar Wininger ◽  
...  
Keyword(s):  
Medicago Sativa ◽  
Vegetative Growth

Effects of hydroponic culture system and NaCl on interactions between common bean lines and native rhizobia from Tunisian soils

Agronomie ◽  
2001 ◽  
Vol 21 (6-7) ◽  
pp. 601-605 ◽  
Author(s):  
Moez Jebara ◽  
Jean-Jacques Drevon ◽  
Mohamed Elarbi Aouani
Keyword(s):  
Common Bean ◽  
Culture System ◽  
Hydroponic Culture

Heat wave effects on biomass and vegetative growth of macrophytes after long-term adaptation to different temperatures: a mesocosm study

2015 ◽  
Vol 66 (3) ◽  
pp. 265-274 ◽  
Author(s):  
Y Cao ◽  
ÉM Neif ◽  
W Li ◽  
J Coppens ◽  
N Filiz ◽  
...  
Keyword(s):  
Heat Wave ◽  
Vegetative Growth ◽  
Wave Effects ◽  
Different Temperatures

Farmers’ preference for improved grasses and legume forage species in six mixed farming system districts of southern region of Ethiopia

2017 ◽  
Vol 4 (2) ◽  
pp. 23-27
Author(s):  
Mergia Abera ◽  
Tekleyohannes Berhanu
Keyword(s):  
Vigna Unguiculata ◽  
Vegetative Growth ◽  
Farming System ◽  
Elephant Grass ◽  
Lablab Purpureus ◽  
Forage Legumes ◽  
Forage Crops ◽  
Forage Species ◽  
Herbage Yield ◽  
Chloris Gayana

Participatory on-farm evaluation of improved forage crops was conducted in six mixed farming system districts of Southern Ethiopia with the objective to identify farmers preferred forage crops (legumes and grasses). Two annual forage legumes (Vigna unguiculata L. (cow pea) and Lablab purpureus (L.), two perennial legumes (Medicago sativa (L.) (alfalfa) and Desmodium intortum (Mill.) Urb. (green-leaf)), and three perennial grasses (Chloris gayana Knuth (Rhodes grass) and two Pennisetum purpureum Schumach (elephant grass) accessions (No.16800 and 16798)) were evaluated in the study. The major farmers’ criteria considered in the evaluation of forage species were vegetative growth, herbage yield, tillering, protection of soil erosion, palatability, perfor- mance under dry weather conditions, performance in marginal area under low input management, multipurpose use (conservation and soil fertility) and fast growing condition. The study showed that elephant grass accession No. 16798, 16800 and Chloris gayana adapted well and farmers preferred them for their higher herbage yield, vegetative growth, tillering ability and drought resistance. Even though the annual forage legumes Lablab purpureus and Vigna unguiculata were superior in their forage yield, the farmers preferred the perennial forage legumes (Desmodium intortum and Medicago sativa) mainly for their performance under dry weather condi- tion due to their longer growth period. Therefore, the consideration of farmers’ preference for forage crops is crucial for increased adoption of improved forage crops in the region.

Development of Rutin-rich Noodles Using Trace-rutinosidase Variety of Tartary Buckwheat (Fagopyrum Tataricum Gaertn.) ‘Manten-Kirari’

2019 ◽  
Vol 25 (6) ◽  
pp. 915-920
Author(s):  
Tatsuro Suzuki ◽  
Toshikazu Morishita ◽  
Shigenobu Takigawa ◽  
Takahiro Noda ◽  
Koji Ishiguro
Keyword(s):  
Tartary Buckwheat ◽  
Fagopyrum Tataricum
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