scholarly journals Photosynthesis of Daughter-Tuber Leaves in Eddoe Population and Its Contribution to Canopy Photosynthesis and Tuber Yield.

2001 ◽  
Vol 70 (1) ◽  
pp. 92-98 ◽  
Author(s):  
Hideki SUGIMOTO
2017 ◽  
Vol 31 (1) ◽  
pp. 136-147 ◽  
Author(s):  
Jed B. Colquhoun ◽  
Daniel J. Heider ◽  
Richard A. Rittmeyer

In a repeated multi-year study, mother potato plants were exposed to herbicides at rates that simulated off-target application, such as through tank contamination. Following exposure of mother plants to herbicides, seed from mother plants was planted in the following growing season and crop growth, yield and tuber quality were quantified. Visual injury from herbicides was observed both in the mother plant and daughter tuber growing seasons and occasional impacts on tuber yield were noted. However, an inconsistent relationship was observed for herbicide related injury and tuber yield reductions of mother potato plants with daughter tuber growth and yield. The lack of consistency in the relationship between visual potato injury in the mother plant production and adverse daughter tuber growth and yield in the following year challenges traditional crop scouting as a tool to predict off-target herbicide risk near seed potato production.


2019 ◽  
Vol 45 (5) ◽  
pp. 714
Author(s):  
Yu-Zhang CHEN ◽  
Hui-Hui TIAN ◽  
Ya-Wei LI ◽  
Yu-Wei CHAI ◽  
Rui LI ◽  
...  

1997 ◽  
Vol 62 ◽  
Author(s):  
R. Samson ◽  
S. Follens ◽  
R. Lemeur

A  multi-layer model (FORUG) was developed, to simulate the canopy  photosynthesis of a mixed deciduous forest during the growing season.  Measured photosynthesis parameters, for beech (Fagus  sylvatica), oak (Quercus  robur) and ash (Fraxinus  excelsior), were used as input to the model. This  information at the leaf level is then scaled up to the level of the canopy,  taking into account the radiation profiles (diffuse and direct PAR) in the  canopy, the vertical LAI distribution, the evolution of the LAI and the  photosynthesis parameters during the growing season, and the temperature  dependence of the latter parameters.


2020 ◽  
Vol 7 (03) ◽  
Author(s):  
S. K. YADAV ◽  
R. K. SINGH ◽  
V. K. DUA ◽  
S SINGH ◽  
SARALA YADAV ◽  
...  

A field experiment was carried out during 2015-16 and 2016-17 at ICAR-Central Potato Research Station, Patna, Bihar, in randomized block design with four replications with objective to quantity the optimum requirement of nitrogen to potato crop. Significantly the highest plant height was recorded with nitrogen level of 300 kg/ha. Distributions of the smallest size of tuber yield of potato were decreasing with increasing the level of nitrogen. There was about 26.0% more yield of the smallest size tuber of potato was recorded with zero nitrogen as compare to the highest level of nitrogen i.e. 300 kg/ha. Increasing the nitrogen over the level of 150 to 225 kg per hectare, increasing the yield of tuber gradually slower rate than nitrogen level from 0 to 150 kg/ha. Total and marketable tuber yield of potato were increasing significantly with increasing level of nitrogen up to 150 kg/ha. There was no significant difference in marketable tuber yield was found for nitrogen level between 150 and 225 kg/ha. Highest (1.66) net benefit cost ratio was also recorded with level of nitrogen @ 150 kg/ha in potato. Hence, application of nitrogen @ 150 kg/ha was found statistically and economically more beneficial for potato cultivation in Eastern Indo-Gangatic plain of India.


Helia ◽  
2001 ◽  
Vol 24 (35) ◽  
pp. 25-32 ◽  
Author(s):  
Janoš Berenji ◽  
Vladimir Sikora

SUMMARYThe objective of this paper was to estimate the genetic and ecological variation as well as the stability of tuber yield per plant, tuber number per plant and tuber size of Jerusalem artichoke based on the results of a variety trial carried out with 20 different Jerusalem artichoke varieties during the period of 1994-2000. Significant genetic as well as ecologycal variation was observed for all of the traits studied. The most promissing varieties showing high tuber yield combined with high yield stability were “BT-4”, “Violet Rennes” and “UKR 4/ 82”. It is encouraging that the highest yielding varieties exibited a rather stable performance over environments.


2021 ◽  
Vol 289 ◽  
pp. 110433
Author(s):  
Koichi Nomura ◽  
Daisuke Yasutake ◽  
Takahiro Kaneko ◽  
Tadashige Iwao ◽  
Takashi Okayasu ◽  
...  

2021 ◽  
pp. 1-9
Author(s):  
Kohtaro Iseki ◽  
Olajumoke Olaleye ◽  
Ryo Matsumoto
Keyword(s):  

2020 ◽  
Vol 5 (1) ◽  
pp. 63-74
Author(s):  
Lemma Tessema ◽  
Wassu Mohammed ◽  
Tesfaye Abebe

AbstractA field experiment was conducted in the central highlands of Ethiopia to evaluate the performance of potato varieties for tuber yield and to identify a superior variety in tuber yield and yield components. The experiment was laid out in a randomized complete block design with three replications at two locations in the central highlands of Ethiopia during the 2017 main cropping season. The results of analysis of variance (ANOVA) showed the presence of highly significant (P<0.01) differences among varieties over all traits studied. The mean squares for location were also significant in indicating the influence of environments on the traits of the studied varieties. However, the interaction between variety and environment had no significant effect on the performances of the potato varieties to attain 50% flowering, specific gravity and dry matter content indicating a similar performance of these traits across all locations. The variety Belete produced the maximum total tuber yield of 32.8 t ha -1 and marketable tuber yield of 29.1 t ha-1. Conversely, farmers` variety Nech Abeba produced the minimum total tuber yield of 13.8 t ha-1 and marketable tuber yield of 8.4 t ha-1. For most tuber quality traits, viz., tuber specific gravity, dry matter content, starch percentage and total starch yield, varieties Belete and Menagesha were the maximum and minimum producers, respectively. Thus, it could be concluded that varietal and environmental variations as well as their interaction had considerable influence on tuber yield and the potato’s attributes.


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