scholarly journals Postharvest Salicylic Acid Treatment Influences Some Quality Attributes in Air-Stored Pomegranate Fruit

2020 ◽  
pp. 499-506
Author(s):  
NURDAN TUNA GÜNEŞ ◽  
Mert YILDIZ ◽  
Burak VARIŞ ◽  
Özge HORZUM
Keyword(s):  
Salicylic Acid ◽  
Acid Treatment ◽  
Quality Attributes ◽  
Salicylic Acid Treatment ◽  
Pomegranate Fruit

scholarly journals The physiological response of Artemisia annua L. to salt stress and salicylic acid treatment

2014 ◽  
Vol 20 (2) ◽  
pp. 161-169 ◽  
Author(s):  
Lin Li ◽  
Haihui Zhang ◽  
Li Zhang ◽  
Yonghong Zhou ◽  
Ruiwu Yang ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Salt Stress ◽  
Physiological Response ◽  
Acid Treatment ◽  
Artemisia Annua ◽  
Salicylic Acid Treatment ◽  
Artemisia Annua L

scholarly journals Impact of Foliar Application with Salicylic Acid on Biochemical Characters of Canola Plants under Cold Stress Condition

2016 ◽  
Vol 8 (1) ◽  
pp. 98-105 ◽  
Author(s):  
Hamed KESHAVARZ ◽  
Seyed Ali Mohammad MODARRES SANAVY ◽  
Ramin SADEGH GHOL MOGHADAM
Keyword(s):  
Salicylic Acid ◽  
Brassica Napus ◽  
Acid Treatment ◽  
Stress Condition ◽  
Foliar Application ◽  
Total Chlorophyll ◽  
Salicylic Acid Treatment ◽  
Biochemical Traits ◽  
Brassica Napus L ◽  
Salicylic Acid Concentration

In this study the effect of foliar application of salicylic acid on the chlorophyll content, antioxidant enzymes activity, and the content of solute protein and proline were investigated in two canola varieties (Brassica napus L., cv ‘RGS’ and ‘Licord’) leaves during 0, 24, and 48 hours after salicylic acid treatment. The results showed that the content of total chlorophyll was decreased in ‘RGS’ cultivar during the experiment and this process was related with increasing of salicylic acid concentration. The activity of superoxide dismutase, peroxidase, and also lipid peroxidation were increased significantly after 48 hours compared with the first day. The results of catalase activity showed that, this trait was decreased 24 hours after salicylic acid treatment and this decrease was related with salicylic concentration. The content of protein in both cultivars slightly changed and plants treated with salicylic acid had more protein content, by contrast proline was greatly affected by salicylic acid treatment and its content was the highest 24 hours after treatment. According to the present findings the application of salicylic acid has useful effects on the biochemical traits of Brassica napus cultivars. Therefore it may be effective for the improvement of plant growth in cold regions.

scholarly journals The expression of Terpenoid Indole Alkaloid (TIAs) pathway genes in Catharanthus roseus in response to salicylic acid treatment

2020 ◽  
Vol 47 (9) ◽  
pp. 7009-7016
Author(s):  
Narges Soltani ◽  
Farhad Nazarian-Firouzabadi ◽  
Alireza Shafeinia ◽  
Ayeh Sadat Sadr ◽  
Masoud Shirali
Keyword(s):  
Salicylic Acid ◽  
Catharanthus Roseus ◽  
Acid Treatment ◽  
Indole Alkaloid ◽  
Terpenoid Indole Alkaloid ◽  
Salicylic Acid Treatment
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