scholarly journals The 2015 Dutch Food-Based Dietary Guidelines on Alcohol Consumption - A Critical Review

2018 ◽  
Vol 5 (3) ◽  
Author(s):  
Hendriks HFJ ◽  
Stockley CS ◽  
Calame W
Keyword(s):  
Alcohol Consumption ◽  
Critical Review ◽  
Dietary Guidelines

scholarly journals A Critical Review on New Approaches for Chronic Disease Prevention in Brazil and Canada: From Wholistic Dietary Guidelines to Physical Activity Security

2021 ◽  
Vol 8 ◽  
Author(s):  
Juliano Schwartz ◽  
Paul Oh ◽  
Maira B. Perotto ◽  
Ryan E. Rhodes ◽  
Wanda Firth ◽  
...  
Keyword(s):  
Physical Activity ◽  
Chronic Disease ◽  
Disease Prevention ◽  
Critical Review ◽  
Well Being ◽  
Overweight And Obesity ◽  
Dietary Guidelines ◽  
Chronic Disease Prevention ◽  
Cultural Economic ◽  
Socioeconomic Condition

In light of new evidence on the prevention of chronic diseases and the elevated rates of overweight and obesity in Brazil and Canada, this critical review aims to interpret and synthesize current aspects regarding dietary and physical activity initiatives in both countries and make future recommendations. The pioneering work presented in the last Brazilian dietary guidelines has been called a model that can be applied globally, given its conceptualization of healthy eating that translates easily to practical guidance. The new Canadian Food Guide has incorporated similar aspects, also putting the country as a leader in dietary guidance. With these new recommendations, citizens in both Brazil and Canada have access to impactful evidence-informed nutritional guidelines. Both documents propose eating patterns that focus not only on health benefits, such as chronic disease prevention, but also incorporate well-being concerning cultural, economic, sociodemographic, biological, and ecological dimensions. A similar approach is required for physical activity to allow individuals to have attainable health and life goals and thereby fully enjoy their lives, regardless of geographical location, health status, and socioeconomic condition, a concept recently described as physical activity security. The wholistic dietary guidelines from both countries represent a change in paradigm in public health. Likewise, national evidence-based policies are warranted to reduce disparities in physical activity, allowing healthier and more active lifestyles for everyone.

scholarly journals Clustering of lifestyle factors in Spanish university students: the relationship between smoking, alcohol consumption, physical activity and diet quality

2012 ◽  
Vol 15 (11) ◽  
pp. 2131-2139 ◽  
Author(s):  
Carlos Moreno-Gómez ◽  
Dora Romaguera-Bosch ◽  
Pedro Tauler-Riera ◽  
Miquel Bennasar-Veny ◽  
Jordi Pericas-Beltran ◽  
...  
Keyword(s):  
Physical Activity ◽  
Alcohol Consumption ◽  
University Students ◽  
Diet Quality ◽  
Dietary Pattern ◽  
Dietary Habits ◽  
Lifestyle Factors ◽  
Balearic Islands ◽  
Dietary Guidelines ◽  
Processed Meat

AbstractObjectiveTo ascertain the prevalence of and association between main lifestyle factors (diet, physical activity, alcohol consumption and smoking) in students from the Balearic Islands University.DesignA cross-sectional, descriptive study. A questionnaire including questions on lifestyle, dietary habits and physical activity habits was administered to the students. Four different diet quality scores were calculated (Diet Diversity Score, Mediterranean Diet Score, Dietary Guidelines Score and Global Dietary Guidelines Score).SettingA sample of students from the Balearic Islands University.SubjectsNine hundred and eighty-seven students (45·5 % males; mean age 21·5 (sd 3·3) years).ResultsThe dietary pattern of the student population was characterized by a low consumption of cereals and tubers, fruits, vegetables, olive oil, legumes and nuts, and a high consumption of processed meat, sweets, snacks, soft drinks and pastries. Linear, positive and statistically significant correlations were found between the number of meals consumed daily and all of the diet quality scores determined. Determinants of diet quality, both in the univariate and multivariate analyses, were physical activity practice, sex, age and number of meals consumed daily.ConclusionsRisk factors such as smoking, diet and physical inactivity had a tendency of clustering among Spanish university students. Overall diet quality was low, due to important departures from dietary recommendations and loss of the traditional Mediterranean dietary pattern. Nutritional education campaigns that include promotion of physical activity practice are needed to improve the overall health status of this population.

scholarly journals Trends in alcohol consumption in relation to cause-specific and all-cause mortality in the United States: a report from the NHANES linked to the US mortality registry

2020 ◽  
Vol 111 (3) ◽  
pp. 580-589 ◽  
Author(s):  
Cristian Ricci ◽  
Aletta Elizabeth Schutte ◽  
Rudolph Schutte ◽  
Cornelius Matheus Smuts ◽  
Marlien Pieters
Keyword(s):  
United States ◽  
Alcohol Consumption ◽  
Alcohol Use ◽  
The United States ◽  
Dietary Guidelines ◽  
Standard Drink ◽  
Present Sample ◽  
Regulatory Policies ◽  
The Us ◽  
Specific Mortality

ABSTRACT Background Excessive alcohol use is the third leading cause of mortality in the United States, where alcohol use consistently increased over the last decades. This trend is currently maintained, despite regulatory policies aimed to counteract it. While the increased health risks resulting from alcohol use are evident, some open questions regarding alcohol use and its consequences in the US population remain. Objectives The current work aims to evaluate the relation between alcohol consumption trends over a period of 15 y with all-cause and cause-specific mortality. In addition, we evaluate the adequacy of the current alcohol recommended limits according to the 2015–2020 US Dietary Guidelines for Americans (USDGA). Methods This was a prospective population-based study defined by the NHANES conducted over the period 1999–2014 linked to US mortality registry in 2015. Results The sample, composed of 34,672 participants, was observed for a median period of 7.8 y, totaling 282,855 person-years. In the present sample, 4,303 deaths were observed. Alcohol use increased during the period 1999–2014. Alcohol use above the current US recommendations was associated with increased all-cause and cause-specific mortality risk, ranging from 39% to 126%. A proportion of these deaths, ranging from 19% to 26%, could be theoretically prevented if US citizens followed current guidelines, and 13% of all-cause deaths in men could be avoided if the current US guidelines for women (1 standard drink/d) were applied to them. Conclusions The present study provides evidence in support of limiting alcohol intake in adherence to the USDGA recommendations.

scholarly journals Eye tracking correlates of acute alcohol consumption: A systematic and critical review

2020 ◽  
Vol 108 ◽  
pp. 400-422 ◽  
Author(s):  
Pierre Maurage ◽  
Nicolas Masson ◽  
Zoé Bollen ◽  
Fabien D’Hondt
Keyword(s):  
Alcohol Consumption ◽  
Eye Tracking ◽  
Critical Review

Quantitative data on alcohol consumption and alcohol abuse among young people: a critical review

2010 ◽  
pp. 43-57
Author(s):  
Lorena Charrier ◽  
Franco Cavallo
Keyword(s):  
Alcohol Consumption ◽  
Alcohol Use ◽  
Young People ◽  
Alcohol Abuse ◽  
Binge Drinking ◽  
Critical Review ◽  
Quantitative Data ◽  
Surveillance Systems ◽  
Data Comparison ◽  
Alcohol Use And Abuse

Differences of aims, context, setting and methodology among existing Italian surveys on alcohol use and abuse is only one of the reasons making data comparison difficult and nearly impossible. Data often offer different and sometimes opposite images of the existing situation even on some main issues of alcohol use and abuse, such as lifetime use and excess or binge drinking among young people. A greater effort in overcoming these differences and getting to a greater harmonization of the existing surveillance systems should be undergone, in order to have a clearer picture of alcohol consumption among young people in our country.

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