scholarly journals INFLUENCE OF THE OZONATED WATER APPLICATION ON THE OCCURRENCE OF SOME PESTS AND DISEASES IN SPRING WHEAT CROP

2020 ◽  
Vol 2019 (1) ◽  
pp. 278-283
Author(s):  
Sonata Kazlauskaite ◽  
Vidmantas Spruogis ◽  
Anželika Dautartė ◽  
Povilas Mulerčikas ◽  
Aurimas Krasauskas ◽  
...  
Keyword(s):  
Spring Wheat ◽  
Wheat Crop ◽  
Water Application ◽  
Pests And Diseases ◽  
Ozonated Water

Impact of tillage and landscape position on nitrogen availability and yield of spring wheat in the Brown soil zone in southwestern Saskatchewan

1998 ◽  
Vol 78 (3) ◽  
pp. 563-572 ◽  
Author(s):  
V. Jowkin ◽  
J. J. Schoenau
Keyword(s):  
Spring Wheat ◽  
Nitrogen Availability ◽  
N Uptake ◽  
Wheat Crop ◽  
N Availability ◽  
Inorganic N ◽  
Brown Soil ◽  
Soil Zone ◽  
No Till ◽  
Crop N Uptake

Nitrogen availability to a spring wheat crop was examined in the cropping season in a side-by-side comparison of no-till (first year) and tillage fallow in an undulating farm field in the Brown soil zone in southwestern Saskatchewan. Thirty different sampling points along a grid in each tillage landscape were randomly selected, representing 10 each of shoulder, footslope and level landscape positions. Nitrogen availability was studied i) by profile inorganic N content ii) by crop N uptake and yield of spring wheat (Triticum aestivum L.) and iii) by 15N tracer technique and in situ burial of anion exchange resin membranes (AEM).Pre-seeding available moisture content of the surface soil samples was significantly higher under no-till compared with tillage fallow. However, no significant differences in pre-seeding profile total inorganic N, crop N uptake and yield were observed between the treatments. At the landform scale, shoulder positions of the respective tillage systems had lower profile inorganic N, crop N uptake and yield compared with other slope positions. Soil N supply power, as determined by 15N tracer and AEM techniques, was not significantly different between the tillage treatments, indicating that N availability is not likely to be greatly affected in initial years by switching to no-till fallow in these soils under normal moisture conditions. Key words: Summerfallow, landscape, nitrogen, wheat

scholarly journals The effect of liquid pig manure on the wheat yield, content and balance of nutrients in light-gray forest soil with light particle-size composition

2019 ◽  
Vol 20 (5) ◽  
pp. 456-466
Author(s):  
V. I. Titova ◽  
L. D. Varlamova ◽  
R. N. Rybin ◽  
T. V. Andronova
Keyword(s):  
Particle Size ◽  
Spring Wheat ◽  
Wheat Yield ◽  
Size Composition ◽  
Light Particle ◽  
Pig Manure ◽  
Wheat Crop ◽  
Dry Matter Content ◽  
Particle Size Composition ◽  
Positive Balance

The research has been carried out under production conditions on light gray forest soils with light particle-size composition at an area of 550 hectares where liquid pig manure (LPM) of a large pig breeding complex is annually used as an organic fertilizer at doses of 60 and 90 t/ha. The average characteristics of LPM are as follows: dry matter content is 9.5%, pH 7.7 units, nitrogen 0.22%, phosphorus 0.11%, and potassium 0.12%. The cultivated grain crops were presented by winter and spring wheat varieties, Moskovskaya 39 and Esther, respectively. It has been established that at the dose of 60 t/ha LPM for two years of research at an average a mean wheat yield was 3.0-3.75 t/ha, and at the dose of 90 t/ha - up to 4.75 t/ha. The return on investments for fertilizers in the “winter wheat → spring wheat” crop rotation link at the dose of 60 t/ha of LPM was 5.41 kg of grain per 1 kg of active substance of manure, at the dose of 90 t/ha - 4.57 kg / kg. A positive balance of nutritional elements developed on all fields, but it was better balanced when the dose of LPM was 60 t/ha and the yield was 3.0 t/ha of grain annually, or when the LPM dose was 90 t/ha and the yield of wheat was 4.75 t/ha. In this case, the estimated potassi-um supply of soil occurs at a lower rate than that of nitrogen and phosphorus. The application of 120 t of LPM during two years in total on loamy sand and of 180 t/ha on light loamy soil provided an increase in the content of mobile phosphorus compounds by 5-22 mg/kg, and potassium - by 11-30 mg/kg with a variation coefficient of 28-57% and 21-49%, respectively.

scholarly journals Spring wheat yield (Triticum aestivum L.) when applying selenium fertilizers in extreme growing conditions

2021 ◽  
Vol 843 (1) ◽  
pp. 012038
Author(s):  
I I Seregina ◽  
I G Makarskaya ◽  
A S Tsygutkin ◽  
I V Kirichkova
Keyword(s):  
Triticum Aestivum ◽  
Water Supply ◽  
Spring Wheat ◽  
Sodium Selenite ◽  
Wheat Yield ◽  
Triticum Aestivum L ◽  
Wheat Crop ◽  
Wheat Varieties ◽  
Negative Effect ◽  
Positive Effect

Abstract To study the effect of sodium Selenite application different methods on the yield of spring wheat varieties, depending on the conditions of water supply, a series of vegetation experiments in accordance with the methodology were carried out. The object of the study is spring wheat of the Zlata variety (Triticum aestivum L.). It was found that the effect of selenium on the yield of wheat of the Zlata variety depended on the method of its application and the conditions of water supply. With optimal water supply, the positive effect of selenium on the yield of spring wheat plants was revealed with both methods of applying sodium selenite. It was found that in conditions of drought, the positive effect of selenium was obtained with both methods of using sodium selenite. The greatest efficiency of selenium is obtained in foliar processing of plants. The increase in grain weight in this variant was 1.4 times. The increase in the share of the agronomic significant part of the wheat crop yield to 36% is shown, which indicates the decrease in the negative effect of drought on the formation of spring wheat yield when using foliar processing of plants.

Seed-Mediated Gene Flow in Wheat: Seed Bank Longevity in Western Canada

Weed Science ◽  
2009 ◽  
Vol 57 (1) ◽  
pp. 124-132 ◽  
Author(s):  
Ryan L. Nielson ◽  
Marc A. McPherson ◽  
John T. O'Donovan ◽  
K. Neil Harker ◽  
Rong-Cai Yang ◽  
...  
Keyword(s):  
Regression Analysis ◽  
Gene Flow ◽  
Seed Size ◽  
Spring Wheat ◽  
Seed Bank ◽  
Seed Viability ◽  
Wheat Crop ◽  
Western Canada ◽  
Viable Seed ◽  
Wheat Seed

Development of genetically modified (GM) wheat has raised concerns about the movement and persistence of transgenes in agroecosystems and the ability of growers to segregate GM from conventional wheat. Wheat as a crop has been studied extensively but the population biology of volunteer wheat is not well characterized. Artificial seed bank studies were conducted in western Canada to provide baseline data on volunteer wheat seed persistence. Seed from two cultivars of Canadian western red spring wheat, ‘AC Splendor’ and ‘AC Superb’, were buried in mesh bags at three depths (0, 2, and 15 cm) in two different environments in the fall of 2003 and 2004. In addition, in 2004, ‘AC Superb’ seed were separated into small and large seed lots and buried with a medium seed lot to examine the influence of seed size on seed bank persistence. Seeds were withdrawn at intervals to assess seed germination and viability and regression analysis conducted on the viable seed at each sample period, after burial. Seed viability was variable within years and sites, and declined exponentially over time. In the spring, approximately 6 mo after initiation, viable seed ranged from 1 to 43%. With the exception of a single site and year, seeds on the soil surface persisted significantly longer than buried seeds and increasing burial depth accelerated loss of viability. The maximum viability of wheat seeds at 0, 2, and 15 cm depth in the spring following planting was 43, 7, and 2%, respectively. The extinction of viability for 99% (EX99) of the seed was estimated from regression analysis. The EX99values of seeds buried at 0, 2, and 15 cm ranged from 493 to 1,114, 319 to 654, and 175 to 352 d after planting (DAP), respectively, with the exception of one site in 2003 where burial depths were not different and all had an EX99value of 456 DAP. Seed size and cultivar did not significantly affect persistence, with the exception of one site in 2003 where the difference in EX99values was 20 DAP. The rapid loss of seed viability limits temporal gene flow via volunteers in years following a wheat crop. Results provide data on spring wheat biology to aid in Canadian environmental biosafety assessments of GM wheat and will be incorporated into a mechanistic model to predict wheat gene flow on the Canadian prairies.

Urea treated whole crop wheat for dairy cattle

1990 ◽  
Vol 1990 ◽  
pp. 113-113 ◽  
Author(s):  
J.Hill ◽  
J.D. Leaver
Keyword(s):  
Dairy Cattle ◽  
Spring Wheat ◽  
Energy Concentration ◽  
Wheat Crop ◽  
Nitrogen Status ◽  
Urea Treatment ◽  
Grass Silage ◽  
Feeding Value ◽  
Forage Harvester ◽  
Dough Stage

Urea treated Whole Crop Wheat (WCW) provides a stable, alkaline high DM forage, which is a potential replacement for, or complement to grass silage. Harvesting at about 600 g DM/kg facilitates both optimum crop DM production and energy concentration within the crop. Urea treatment (40 kg/t DM) at harvest prevents fermentation during storage, and may increase the crop digestibility. The nitrogen status of the forage as ammonia is also increased. The aim of these experiments was to investigate the feeding value of WCW for dairy cattle, when offered as the sole basal feed.A spring wheat crop (var. Axona) was cut at about 600 .g DM/kg (hard dough stage), chopped using a conventional forage harvester and stored in an outdoor clamp silo. Urea was added at 40 kg/t DM during harvesting. After rolling, the clamp was sheeted with polythene for 125 days until feed out.

Influence of elevated atmospheric carbon dioxide and supplementary irrigation on greenhouse gas emissions from a spring wheat crop in southern Australia

2012 ◽  
Vol 151 (2) ◽  
pp. 201-208 ◽  
Author(s):  
S. K. LAM ◽  
D. CHEN ◽  
R. NORTON ◽  
R. ARMSTRONG ◽  
A. R. MOSIER
Keyword(s):  
Carbon Dioxide ◽  
Greenhouse Gas ◽  
Spring Wheat ◽  
Cropping Systems ◽  
Vegetative Stage ◽  
Wheat Crop ◽  
Growth Stages ◽  
Soil System ◽  
Supplementary Irrigation ◽  
Semi Arid

SUMMARYThe effect of elevated carbon dioxide (CO2) concentration on greenhouse gas (GHG) emission from semi-arid cropping systems is poorly understood. Closed static chambers were used to measure the fluxes of nitrous oxide (N2O), CO2and methane (CH4) from a spring wheat (Triticum aestivumL. cv. Yitpi) crop-soil system at the Australian grains free-air carbon dioxide enrichment (AGFACE) facility at Horsham in southern Australia in 2009. The targeted atmospheric CO2concentrations (hereafter CO2concentration is abbreviated as [CO2]) were 390 (ambient) and 550 (elevated) μmol/mol for both rainfed and supplementary irrigated treatments. Gas measurements were conducted at five key growth stages of wheat. Elevated [CO2] increased the emission of N2O and CO2by 108 and 29%, respectively, with changes being greater during the wheat vegetative stage. Supplementary irrigation reduced N2O emission by 36%, suggesting that N2O was reduced to N2in the denitrification process. Irrigation increased CO2flux by 26% at ambient [CO2] but not at elevated [CO2], and had no impact on CH4flux. The present results suggest that under future atmospheric [CO2], agricultural GHG emissions at the vegetative stage may be higher and irrigation is likely to reduce the emissions from semi-arid cropping systems.

FATE OF N APPLIED AS GREEN MANURE OR AMMONIUM FERTILIZER TO SOIL SUBSEQUENTLY CROPPED WITH SPRING WHEAT AT THREE SITES IN WESTERN CANADA

1990 ◽  
Vol 70 (3) ◽  
pp. 313-323 ◽  
Author(s):  
H. H. JANZEN ◽  
J. B. BOLE ◽  
V. O. BIEDERBECK ◽  
A. E. SLINKARD
Keyword(s):  
Organic Matter ◽  
Ammonium Sulfate ◽  
Spring Wheat ◽  
Green Manure ◽  
Field Experiments ◽  
Soil Layer ◽  
Organic N ◽  
Wheat Crop ◽  
Western Canada ◽  
Annual Legumes

There is growing interest in the use of annual legumes as green manure crops to replace conventional summerfallow in the spring wheat production systems of western Canada. A series of field experiments was established at three sites in western Canada (Lethbridge, Swift Current, and Saskatoon) in each of two seasons to quantify the N contribution of green manure to subsequent crops and organic matter reserves. 15N-labelled plant material from two annual legume species [Tangier flatpea (Lathyrus tingitanus 'Tinga') and lentil (Lens culinaris 'Indianhead')], as well as 15N-labelled ammonium sulfate, was applied to field microplots in midsummer. The following spring, an additional ammonium sulfate treatment was established and all plots were seeded to spring wheat (Triticum aestivum 'Leader' or 'Katepwa'). On average, the wheat crop recovered 14% of the green manure N compared with 36% of the fertilizer N. Conversely, the relative contribution of the green manure to the organic N pool in the surface soil layer was approximately twice that of inorganic fertilizer. This residual organic N was relatively recalcitrant to further mineralization, as was evident from minimal uptake of applied N in the second year after application. These results suggest that annual legumes can be a significant source of N to subsequent crops in the rotation, provided that N yields are sufficient. The primary advantage of green manure production, however, may be the long-term replenishment of stable organic N reserves in the soil. Key words: N mineralization, organic matter, 15N, annual legumes, green manure, lentil, pea

scholarly journals СREATION OF EFFECTIVE ASSOCIATIONS “SPRING WHEAT-DIASOTROPHS OF GENUS AZOSPIRILLUM”

2009 ◽  
Vol 8 ◽  
pp. 71-81
Author(s):  
Y.O. Vorobey ◽  
O.V. Nadkernichna ◽  
O.A. Shahovnina ◽  
M.A. Ushakova ◽  
O.Y. Leonov
Keyword(s):  
Spring Wheat ◽  
Nitrogenase Activity ◽  
Structural Parameters ◽  
Wheat Variety ◽  
High Potential ◽  
Wheat Crop ◽  
Bacterial Suspension ◽  
Active Strain ◽  
Spring Wheat Variety ◽  
Reliable Increase

The spring wheat variety Varyag whith high potential nitrogenase activity and the greater contents of chlorophyll in leaves and the active strain of the bacteria Azospirillum sp. 77, selected from the washed roots of the spring wheat variety Varyag, were used for creation of effective association “wheat – diasotrophs of genus Azospirillum”. Inoculation of wheat variety Varyag seeds with the bacterial suspension Azospirillum sp. 77 promoted the reliable increase of nitrogenase activity on roots of plants (by 46 %), content of chlorophyll in leaves (by 18 %) and structural parameters of wheat crop (weight of grain from 1 ear and weight of 1000 grains were increased as a result of inoculation by 16,5 and 16 % accordingly).

scholarly journals INFLUENCES OF BIOLOGICAL PREPARATIONS ON SOIL PROPERTIES IN THE SPRING WHEAT CROP

2018 ◽  
Author(s):  
Rita ČEPULIENĖ ◽  
Darija JODAUGIENĖ
Keyword(s):  
Spring Wheat ◽  
Soil Surface ◽  
Chemical Compounds ◽  
Mean Annual Precipitation ◽  
Wheat Crop ◽  
Mean Annual Temperature ◽  
Biological Processes ◽  
Micro Structure ◽  
The Mean ◽  
Fertilizer Rates

The natural biochemical, biophysical and biological processes in the soil is changing due to the intensive use of pesticides. At present, it is actual fertilization technologies, which are based on non-fertilizer rates increase bat on their rational use because in the fertilizer is unnecessary chemical compounds that promote mineral nutritional elements leaching. Have been studied the effect of biological preparations BactoMix, AgroMik and Rizobakterin on soil physical properties. Experiments were carried out in 2015–2016 at the Experimental Station of Aleksandras Stulginskis University on Calcari-Endohypogleyic Luvisol. The mean annual temperature of the study site is 6.0–6.5 °C, mean annual precipitation is 600–650 mm and mean annual length of sun shine is 1750–1800 hour (Lithuanian Hydrometeorological Service). Biological preparations sprayed on the soil surface and incorporated in the soil by sowing spring wheat. The use of biological preparations had a tendency to reduce soil density (from 2.3 to 5.3 %), to increase soil porosity (from 0.6 to 2.1 %). Biological preparations had no significant influence on quantity couples filled with moisture and air. The hardness of the soil after spring wheat harvest was the smallest in the fields sprayed by Rizobakterin preparation. The use of biological preparations BaktoMix and Rizobakterin significantly increased soil moisture. The following preparations significantly decreased soil pulverized fractions (micro structure) and significantly increased amount of particles larger than 10 mm.

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