scholarly journals Macro-nutrient concentrations in Antarctic pack ice: Overall patterns and overlooked processes

Elem Sci Anth ◽  
2017 ◽  
Vol 5 ◽  
Author(s):  
François Fripiat ◽  
Klaus M. Meiners ◽  
Martin Vancoppenolle ◽  
Stathys Papadimitriou ◽  
David N. Thomas ◽  
...  
Keyword(s):  
Microbial Community ◽  
Sea Ice ◽  
Silicic Acid ◽  
Algal Blooms ◽  
Inorganic Nitrogen ◽  
Ice Cores ◽  
Nutrient Concentrations ◽  
Phosphate Adsorption ◽  
Dissolved Inorganic Nitrogen ◽  
Pack Ice

Antarctic pack ice is inhabited by a diverse and active microbial community reliant on nutrients for growth. Seeking patterns and overlooked processes, we performed a large-scale compilation of macro-nutrient data (hereafter termed nutrients) in Antarctic pack ice (306 ice-cores collected from 19 research cruises). Dissolved inorganic nitrogen and silicic acid concentrations change with time, as expected from a seasonally productive ecosystem. In winter, salinity-normalized nitrate and silicic acid concentrations (C*) in sea ice are close to seawater concentrations (Cw), indicating little or no biological activity. In spring, nitrate and silicic acid concentrations become partially depleted with respect to seawater (C* < Cw), commensurate with the seasonal build-up of ice microalgae promoted by increased insolation. Stronger and earlier nitrate than silicic acid consumption suggests that a significant fraction of the primary productivity in sea ice is sustained by flagellates. By both consuming and producing ammonium and nitrite, the microbial community maintains these nutrients at relatively low concentrations in spring. With the decrease in insolation beginning in late summer, dissolved inorganic nitrogen and silicic acid concentrations increase, indicating imbalance between their production (increasing or unchanged) and consumption (decreasing) in sea ice. Unlike the depleted concentrations of both nitrate and silicic acid from spring to summer, phosphate accumulates in sea ice (C* > Cw). The phosphate excess could be explained by a greater allocation to phosphorus-rich biomolecules during ice algal blooms coupled with convective loss of excess dissolved nitrogen, preferential remineralization of phosphorus, and/or phosphate adsorption onto metal-organic complexes. Ammonium also appears to be efficiently adsorbed onto organic matter, with likely consequences to nitrogen mobility and availability. This dataset supports the view that the sea ice microbial community is highly efficient at processing nutrients but with a dynamic quite different from that in oceanic surface waters calling for focused future investigations.

scholarly journals Phytoplankton Biomass Dynamics in Tropical Coastal Waters of Jakarta Bay, Indonesia in the Period between 2001 and 2019

2020 ◽  
Vol 8 (9) ◽  
pp. 674 ◽  
Author(s):  
Ario Damar ◽  
Franciscus Colijn ◽  
Karl-Juergen Hesse ◽  
Luky Adrianto ◽  
Yonvitner ◽  
...  
Keyword(s):  
Phytoplankton Biomass ◽  
Algal Blooms ◽  
Temporal Dynamics ◽  
Inorganic Nitrogen ◽  
Outer Part ◽  
Middle Part ◽  
Nutrient Concentrations ◽  
Marine Biota ◽  
Chl A ◽  
Hypoxic Conditions

A study of nutrients, underwater light dynamics, and their correlation with phytoplankton biomass was conducted in the tropical estuary of Jakarta Bay, Indonesia, in the dry season during the period from 2001 to 2019. This study analyzed the spatial and temporal dynamics of phytoplankton biomass and its correlation with phytoplankton biomass. There was significant increase in nutrient concentration in Jakarta Bay, with annual means of 27.97 µM dissolved inorganic nitrogen (DIN) and 11.31 µM phosphates in 2001, increasing to 88.99 µM DIN and 25.92 µM phosphates in 2019. Increased mean nutrient concentrations were accompanied by increased mean phytoplankton biomass, from 15.81 µg Chl-a L−1 in 2001 to 21.31 µg Chl-a L−1 in 2019. The eutrophication status of Jakarta Bay waters was calculated using the Tropical Index for Marine Systems eutrophication index, which showed increased areas of hyper-eutrophic and eutrophic zones, while the mesotrophic area decreased. The hyper-eutrophic zone dominated the areas around river mouths and the inner part of the bay, while eutrophic status was observed in the middle part of the bay and mesotrophic status was found in the outer part of the bay. The area of hyper-eutrophic water increased 1.5-fold, from 75.1 km2 in 2001 to 114.0 km2 in 2019. Increasing eutrophication of the bay has had negative ecological consequences including algal blooms, hypoxic conditions, and mass mortality of marine biota, and it urgently requires remediation.

Column experiment for purification of clear-cut forest runoff using biochar

2020 ◽  
Author(s):  
Elham Kakaei Lafdani ◽  
Taija Saarela ◽  
Ari Laurén ◽  
Jukka Pumpanen ◽  
Marjo Palviainen
Keyword(s):  
Total Nitrogen ◽  
Water Purification ◽  
Algal Blooms ◽  
Forest Regeneration ◽  
Inorganic Nitrogen ◽  
Column Experiment ◽  
Nutrient Concentrations ◽  
Maximum Adsorption Capacity ◽  
Runoff Water ◽  
Clear Cut

<p>In drained boreal peatlands, forest regeneration is typically done using a sequence of <strong>c</strong>lear-cutting, ditch network maintenance, site preparation and planting. Following the forest regeneration, export of nutrients to water courses is increased. This results in degradation of water quality, eutrophication, and enhances the formation of harmful algal blooms. The aim of current research was to test a biochar reactor in forest runoff water purification, especially nitrogen recovery from runoff water. The biochar reactor was tested using a meso-scale laboratory experiment by circulating forest runoff water through biochar-filled columns and by monitoring water nutrient concentrations in the inlet and outlet of the columns. Adsorption rate (K<sub>ad</sub>) and maximum adsorption capacity (Q<sub>max</sub>) were quantified by fitting pseudo-first and second order as kinetic models to the experimental data. The results demonstrated that concentration of total nitrogen (TN) decreased by 58% during the 8 weeks experiment, and the majority of TN adsorption has occurred already within the first 3 days. In addition, NO<sub>3</sub>-N and NH<sub>4</sub>-N concentrations decreased below the detection limit in 5 days after the beginning of the experiment. The results demonstrated that the biochar reactor was not able to adsorb TN in low concentrations. The results suggest that biochar reactor can be a useful and effective method for runoff water purification in clear-cut forests and deserves further development and testing. This makes biochar reactor a promising water protection tool to be tested in sites where there is a risk for high rate of nutrient export after forest regeneration.</p><p><strong>Keywords</strong>: adsorption, biochar reactor, column experiment, inorganic nitrogen, total nitrogen.</p>

Structural characteristics and development of sea ice in the western Ross Sea

1993 ◽  
Vol 5 (1) ◽  
pp. 63-75 ◽  
Author(s):  
M. O. Jeffries ◽  
W. F. Weeks
Keyword(s):  
Sea Ice ◽  
Internal Structure ◽  
Ross Sea ◽  
Ice Cores ◽  
Arctic Sea Ice ◽  
Weddell Sea ◽  
The Arctic ◽  
Ice Thickness ◽  
Pack Ice ◽  
Western Ross Sea

The internal structure of ice cores from western Ross Sea pack ice floes showed considerable diversity. Snow-ice formation made a small, but significant contribution to ice growth. Frazil ice was common and its growth clearly occurred during both the pancake cycle and deformation events. Congelation ice was also common, in both its crystallographically aligned and non-aligned varieties. Platelet ice was found in only one core next to the Drygalski Ice Tongue, an observation adding to the increasing evidence that this unusual ice type occurs primarily in coastal pack ice near ice tongues and ice shelves. The diverse internal structure of the floes indicates that sea ice development in the Ross Sea is as complex as that in the Weddell Sea and more complex than in the Arctic. The mean ice thickness at the ice core sites varied between 0.71 m and 1.52 m. The thinnest ice generally occurred in the outer pack ice zone. Regardless of latitude, the ice thickness data are further evidence that Antarctic sea ice is thinner than Arctic sea ice.

scholarly journals Antarctic Bacteria, Sea Ice Ecosystem Dynamics, and Global Climate Change

2021 ◽  
Author(s):  
◽  
Andrew Robert Martin
Keyword(s):  
Climate Change ◽  
Organic Matter ◽  
Microbial Community ◽  
Dissolved Organic Matter ◽  
Southern Ocean ◽  
Sea Ice ◽  
Metabolic Activity ◽  
Bacterial Response ◽  
Pack Ice ◽  
Fast Ice

<p>Productivity in the Southern Ocean reflects both the spatial and temporal dynamics of the sea ice ecosystem, as well as the complex cycling of energy through the microbial community. Marine bacteria are thought to be integral to trophodynamics and the functioning of a microbial loop within the ice matrix, but there is no clear understanding of the distribution and diversity of bacteria or the importance of bacterial production. Understanding the bacterial response to environmental change in the sea ice ecosystem may provide an insight into the potential changes to the physical oceanography and ecology of the Southern Ocean. In this study, a multivariate statistical approach was used to compare the distribution and abundance of bacteria occurring in pack ice at the tongue of the Mertz Glacier (George V Coast, Antarctica) with bacteria from fast ice at Cape Hallett (Victoria Land coastline, Antarctica). Estimates of bacterial abundance were derived using both epifluorescence microscopy and flow cytometry and correlated with algal and chlorophyll a data. Significant differences in the vertical distribution of cells within the ice were observed between the Mertz Glacier and Cape Hallett, but no overall difference in cell abundance was found between the two locations with 7.6 ± 1.2 x 109 cells per m2 and 8.7 ± 1.6 x 109 cells per m2 respectively. Bacteria and algae were positively correlated in pack ice of the Mertz Glacier indicating a functional microbial loop, but no discernable relationship was exhibited in multiyear ice at Cape Hallett. These findings support the general consensus that the generation of bacterial biomass from algal-derived dissolved organic matter is highly variable across seasons and habitats. The tetrazolium salt 5-cyano-2,3-ditolyl tetrazolium chloride (CTC) was used to investigate the bacterial response to experimentally induced changes in light and salinity in fast ice at Cape Hallett. Two distinct assemblages were examined; the brine channel assemblage near the surface of the ice and the interstitial or bottom assemblage. This study presents preliminary evidence that the metabolic activity of brine bacteria is influenced by light stimulus, most likely as a response to increased levels of algal-derived dissolved organic matter. No cells were deemed to be metabolically active when incubated in the dark, while on average thirty-eight percent of the cells incubated at 150 =mol photons m-2 s-1 were metabolically active. Additional results indicate that salt concentration is more significant than light irradiance in influencing the metabolic response of cells present in the interstitial region of the sea ice profile. When acclimated over a period of eight hours, cells exhibited a tolerance to changing saline concentrations, but after a further eight hours there is some evidence to suggest activity is reduced at either end of the saline regime. Bacterial metabolic activity in each assemblage is thus thought to reflect the fundamentally different light and saline environments within the sea ice. Metabolic probes such as CTC will prove useful in providing a mechanistic understanding of productivity and trophodynamics in the Antarctic coastal ecosystem, and may contribute to prognostic models for qualifying the resilience of the microbial community to climate change.</p>

scholarly journals Iron in sea ice: Review and new insights

Elem Sci Anth ◽  
2016 ◽  
Vol 4 ◽  
Author(s):  
D. Lannuzel ◽  
M. Vancoppenolle ◽  
P. van der Merwe ◽  
J. de Jong ◽  
K.M. Meiners ◽  
...  
Keyword(s):  
Sea Ice ◽  
Ice Cores ◽  
Significant Negative Correlation ◽  
Polar Regions ◽  
Pack Ice ◽  
Fast Ice ◽  
Metal Research ◽  
Positive Correlations ◽  
Do So

Abstract The discovery that melting sea ice can fertilize iron (Fe)-depleted polar waters has recently fostered trace metal research efforts in sea ice. The aim of this review is to summarize and synthesize the current understanding of Fe biogeochemistry in sea ice. To do so, we compiled available data on particulate, dissolved, and total dissolvable Fe (PFe, DFe and TDFe, respectively) from sea-ice studies from both polar regions and from sub-Arctic and northern Hemisphere temperate areas. Data analysis focused on a circum-Antarctic Fe dataset derived from 61 ice cores collected during 10 field expeditions carried out between 1997 and 2012 in the Southern Ocean. Our key findings are that 1) concentrations of all forms of Fe (PFe, DFe, TDFe) are at least a magnitude larger in fast ice and pack ice than in typical Antarctic surface waters; 2) DFe, PFe and TDFe behave differently when plotted against sea-ice salinity, suggesting that their distributions in sea ice are driven by distinct, spatially and temporally decoupled processes; 3) DFe is actively extracted from seawater into growing sea ice; 4) fast ice generally has more Fe-bearing particles, a finding supported by the significant negative correlation observed between both PFe and TDFe concentrations in sea ice and water depth; 5) the Fe pool in sea ice is coupled to biota, as indicated by the positive correlations of PFe and TDFe with chlorophyll a and particulate organic carbon; and 6) the vast majority of DFe appears to be adsorbed onto something in sea ice. This review also addresses the role of sea ice as a reservoir of Fe and its role in seeding seasonally ice-covered waters. We discuss the pivotal role of organic ligands in controlling DFe concentrations in sea ice and highlight the uncertainties that remain regarding the mechanisms of Fe incorporation in sea ice.

scholarly journals Biogeochemical properties of water in surface ponds on Antarctic fast ice and their relationship with underlying sea-ice properties

2011 ◽  
Vol 57 (205) ◽  
pp. 848-856 ◽  
Author(s):  
Daiki Nomura ◽  
Daisuke Simizu ◽  
Hideo Shinagawa ◽  
Chinatsu Oouchida ◽  
Mitsuo Fukuchi
Keyword(s):  
Sea Ice ◽  
Dissolved Inorganic Carbon ◽  
Ice Core ◽  
Ice Cores ◽  
Pond Water ◽  
Nutrient Concentrations ◽  
Biological Productivity ◽  
Fast Ice ◽  
A Site ◽  
Ice Water

AbstractSurface ponds on Antarctic fast ice were examined by measuring temperature, salinity and concentrations of chlorophyll a (Chl-a), dissolved inorganic carbon (DIC) and nutrients (NO3 + NO2, PO4 and SiO2) in the surface pond water and under-ice water. Sea-ice cores were also collected from the bottom of a surface pond (pond-ice core) and from a site away from the pond (bare-ice core). Time-series measurements of surface pond water temperature showed that it varied with solar radiation rather than with air temperature. Comparison of water properties between surface pond water and under-ice water suggested that DIC and nutrients were consumed by biological productivity during pond formation. Depth profiles of nutrient concentrations in the pond-ice core suggested the remineralization of organic matter at the bottom of the surface pond. The Chl-a concentration was lower at the bottom of the pond-ice core than in the bare-ice core, suggesting that surface pond formation reduces ice algae abundance in sea ice because meltwater flushes algae from the porous sea ice into the under-ice water.

scholarly journals Observations on sea-ice and surface-water geochemistry–implications for importance of sea ice in geochemical cycles in the northern Baltic Sea

2001 ◽  
Vol 33 ◽  
pp. 311-316 ◽  
Author(s):  
M. A. Granskog ◽  
J. Virkanen
Keyword(s):  
Surface Water ◽  
Sea Ice ◽  
Baltic Sea ◽  
Trace Element ◽  
Sea Water ◽  
Ice Cores ◽  
The Other ◽  
Ice Formation ◽  
Nutrient Concentrations ◽  
Element Concentrations

AbstractSea-ice and surface-water samples collected in January-April 1999 in coastal areas in the northern Baltic Sea were analyzed for particle, nutrient and trace-element concentrations and salinity. Stratigraphic analyses of ice cores were also carried out. Bulk nutrient and trace-element concentrations in sea ice fluctuated widely. Nutrient concentrations in sea ice normalized to sea-water salinities showed that sea ice had, almost without exception, an excess of nutrients compared to underlying waters. For phosphorus and phosphate this can be explained by particle incorporation and snow-ice formation, whereas for nitrogen and the sum of nitrite and nitrate snow-ice formation and other mechanisms are important. The levels of Al, Cu, Fe and Ni in the ice were similar to those observed in underlying waters. Pb was observed in detectable concentrations in the ice only. This indicates that sea ice contributes lead to underlying waters during melting, and in some degree also affects the other elements. Furthermore, the observations indicate that incorporation of lead into the ice cover is governed by different processes than for the other elements studied.

scholarly journals Antarctic Bacteria, Sea Ice Ecosystem Dynamics, and Global Climate Change

2021 ◽  
Author(s):  
◽  
Andrew Robert Martin
Keyword(s):  
Climate Change ◽  
Organic Matter ◽  
Microbial Community ◽  
Dissolved Organic Matter ◽  
Southern Ocean ◽  
Sea Ice ◽  
Metabolic Activity ◽  
Bacterial Response ◽  
Pack Ice ◽  
Fast Ice

<p>Productivity in the Southern Ocean reflects both the spatial and temporal dynamics of the sea ice ecosystem, as well as the complex cycling of energy through the microbial community. Marine bacteria are thought to be integral to trophodynamics and the functioning of a microbial loop within the ice matrix, but there is no clear understanding of the distribution and diversity of bacteria or the importance of bacterial production. Understanding the bacterial response to environmental change in the sea ice ecosystem may provide an insight into the potential changes to the physical oceanography and ecology of the Southern Ocean. In this study, a multivariate statistical approach was used to compare the distribution and abundance of bacteria occurring in pack ice at the tongue of the Mertz Glacier (George V Coast, Antarctica) with bacteria from fast ice at Cape Hallett (Victoria Land coastline, Antarctica). Estimates of bacterial abundance were derived using both epifluorescence microscopy and flow cytometry and correlated with algal and chlorophyll a data. Significant differences in the vertical distribution of cells within the ice were observed between the Mertz Glacier and Cape Hallett, but no overall difference in cell abundance was found between the two locations with 7.6 ± 1.2 x 109 cells per m2 and 8.7 ± 1.6 x 109 cells per m2 respectively. Bacteria and algae were positively correlated in pack ice of the Mertz Glacier indicating a functional microbial loop, but no discernable relationship was exhibited in multiyear ice at Cape Hallett. These findings support the general consensus that the generation of bacterial biomass from algal-derived dissolved organic matter is highly variable across seasons and habitats. The tetrazolium salt 5-cyano-2,3-ditolyl tetrazolium chloride (CTC) was used to investigate the bacterial response to experimentally induced changes in light and salinity in fast ice at Cape Hallett. Two distinct assemblages were examined; the brine channel assemblage near the surface of the ice and the interstitial or bottom assemblage. This study presents preliminary evidence that the metabolic activity of brine bacteria is influenced by light stimulus, most likely as a response to increased levels of algal-derived dissolved organic matter. No cells were deemed to be metabolically active when incubated in the dark, while on average thirty-eight percent of the cells incubated at 150 =mol photons m-2 s-1 were metabolically active. Additional results indicate that salt concentration is more significant than light irradiance in influencing the metabolic response of cells present in the interstitial region of the sea ice profile. When acclimated over a period of eight hours, cells exhibited a tolerance to changing saline concentrations, but after a further eight hours there is some evidence to suggest activity is reduced at either end of the saline regime. Bacterial metabolic activity in each assemblage is thus thought to reflect the fundamentally different light and saline environments within the sea ice. Metabolic probes such as CTC will prove useful in providing a mechanistic understanding of productivity and trophodynamics in the Antarctic coastal ecosystem, and may contribute to prognostic models for qualifying the resilience of the microbial community to climate change.</p>

scholarly journals Driving Factors of Geosmin Appearance in a Mediterranean River Basin: The Ter River Case

2021 ◽  
Vol 12 ◽  
Author(s):  
Carmen Espinosa ◽  
Meritxell Abril ◽  
Èlia Bretxa ◽  
Marta Jutglar ◽  
Sergio Ponsá ◽  
...  
Keyword(s):  
Drinking Water ◽  
Water Treatment ◽  
River Basin ◽  
Algal Blooms ◽  
Inorganic Nitrogen ◽  
Soluble Reactive Phosphorus ◽  
Drinking Water Treatment ◽  
Nutrient Concentrations ◽  
Mediterranean River

In recent decades, human activity coupled with climate change has led to a deterioration in the quality of surface freshwater. This has been related to an increase in the appearance of algal blooms, which can produce organic compounds that can be toxic or can affect the organoleptic characteristics of the water, such as its taste and odor. Among these latter compounds is geosmin, a metabolite produced by certain cyanobacteria that confers an earthy taste to water and which can be detected by humans at very low concentrations (nanogram per liter). The difficulty and cost of both monitoring the presence of this compound and its treatment is a problem for drinking water treatment companies, as the appearance of geosmin affects consumer confidence in the quality of the drinking water they supply. In this field study, the evaluation of four sampling sites with different physicochemical conditions located in the upper part of the Ter River basin, a Mediterranean river located in Catalonia (NE Spain), has been carried out, with the aim of identifying the main triggers of geosmin episodes. The results, obtained from 1 year of sampling, have made it possible to find out that: (i) land uses with a higher percentage of agricultural and industrial activity are related to high nutrient conditions in river water, (ii) these higher nutrient concentrations favor the development of benthic cyanobacteria, (iii) in late winter–early spring, when these cyanobacteria are subjected to both an imbalance of the dissolved inorganic nitrogen and soluble reactive phosphorus ratio, guided by a phosphorus concentration increase, and to cold–mild temperatures close to 10°C, they produce and release geosmin, and (iv) 1–2 weeks after cyanobacteria reach a high relative presence in the whole biofilm, an increase in geosmin concentration in water is observed, probably associated with the cyanobacteria detachment from cobbles and consequent cell lysis. These results could serve as a guide for drinking water treatment companies, indicating under what conditions they can expect the appearance of geosmin episodes and implement the appropriate treatment before it reaches consumers’ tap.

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