scholarly journals Sea-ice associated carbon flux in Arctic spring

Elem Sci Anth ◽  
2021 ◽  
Vol 9 (1) ◽  
Author(s):  
J. Ehrlich ◽  
B. A. Bluhm ◽  
I. Peeken ◽  
P. Massicotte ◽  
F. L. Schaafsma ◽  
...  
Keyword(s):  
Sea Ice ◽  
Primary Production ◽  
Carbon Flux ◽  
Secondary Production ◽  
Environmental Changes ◽  
Ice Algae ◽  
Carbon Demand ◽  
Algal Material ◽  
Source Sink ◽  
Ice Water

The Svalbard region faces drastic environmental changes, including sea-ice loss and “Atlantification” of Arctic waters, caused primarily by climate warming. These changes result in shifts in the sea-ice-associated (sympagic) community structure, with consequences for the sympagic food web and carbon cycling. To evaluate the role of sympagic biota as a source, sink, and transmitter of carbon, we sampled pack ice and under-ice water (0–2 m) north of Svalbard in spring 2015 by sea-ice coring and under-ice trawling. We estimated biomass and primary production of ice algae and under-ice phytoplankton as well as biomass, carbon demand, and secondary production of sea-ice meiofauna (>10 µm) and under-ice fauna (>300 µm). Sea-ice meiofauna biomass (0.1–2.8 mg C m–2) was dominated by harpacticoid copepods (92%), nauplii (4%), and Ciliophora (3%). Under-ice fauna biomass (3.2–62.7 mg C m–2) was dominated by Calanus copepods (54%). Appendicularia contributed 23% through their high abundance at one station. Herbivorous sympagic fauna dominated the carbon demand across the study area, estimated at 2 mg C m–2 day–1 for ice algae and 4 mg C m–2 day–1 for phytoplankton. This demand was covered by the mean primary production of ice algae (11 mg C m–2 day–1) and phytoplankton (30 mg C m–2 day–1). Hence, potentially 35 mg C m–2 day–1 of algal material could sink from the sympagic realm to deeper layers. The demand of carnivorous under-ice fauna (0.3 mg C m–2 day–1) was barely covered by sympagic secondary production (0.3 mg C m–2 day–1). Our study emphasizes the importance of under-ice fauna for the carbon flux from sea ice to pelagic and benthic habitats and provides a baseline for future comparisons in the context of climate change.

scholarly journals Photosynthetic production in the Central Arctic during the record sea-ice minimum in 2012

2015 ◽  
Vol 12 (3) ◽  
pp. 2897-2945 ◽  
Author(s):  
M. Fernández-Méndez ◽  
C. Katlein ◽  
B. Rabe ◽  
M. Nicolaus ◽  
I. Peeken ◽  
...  
Keyword(s):  
Sea Ice ◽  
Primary Production ◽  
Arctic Ocean ◽  
Water Column ◽  
Primary Productivity ◽  
Ice Cover ◽  
Annual Production ◽  
Ice Algae ◽  
Central Arctic Ocean ◽  
Eurasian Basin

Abstract. The ice-covered Central Arctic Ocean is characterized by low primary productivity due to light and nutrient limitations. The recent reduction in ice cover has the potential to substantially increase phytoplankton primary production, but little is yet known about the fate of the ice-associated primary production and of the nutrient supply with increasing warming. This study presents results from the Central Arctic Ocean collected during summer 2012, when sea-ice reached a minimum extent since the onset of satellite observations. Net primary productivity (NPP) was measured in the water column, sea ice and melt ponds by 14CO2 uptake at different irradiances. Photosynthesis vs. irradiance (PI) curves were established in laboratory experiments and used to upscale measured NPP to the deep Eurasian Basin (north of 78° N) using the irradiance-based Central Arctic Ocean Primary Productivity (CAOPP) model. In addition, new annual production was calculated from the seasonal nutrient drawdown in the mixed layer since last winter. Results show that ice algae can contribute up to 60% to primary production in the Central Arctic at the end of the season. The ice-covered water column has lower NPP rates than open water due to light limitation. As indicated by the nutrient ratios in the euphotic zone, nitrate was limiting primary production in the deep Eurasian Basin close to the Laptev Sea area, while silicate was the main limiting nutrient at the ice margin near the Atlantic inflow. Although sea-ice cover was substantially reduced in 2012, total annual new production in the Eurasian Basin was 17 ± 7 Tg C yr-1, which is within the range of estimates of previous years. However, when adding the contribution by sub-ice algae, the annual production for the deep Eurasian Basin (north of 78° N) could double previous estimates for that area with a surplus of 16 Tg C yr-1. Our data suggest that sub-ice algae are an important component of the ice-covered Central Arctic productivity. It remains an important question if their contribution to productivity is on the rise with thinning ice, or if it will decline due to overall sea-ice retreat and be replaced by phytoplankton.

scholarly journals Oxygen exchange and ice melt measured at the ice-water interface by eddy correlation

2011 ◽  
Vol 8 (6) ◽  
pp. 11255-11284 ◽  
Author(s):  
M. H. Long ◽  
D. Koopmans ◽  
P. Berg ◽  
S. Rysgaard ◽  
R. N. Glud ◽  
...  
Keyword(s):  
Sea Ice ◽  
Primary Production ◽  
Eddy Correlation ◽  
Correlation Technique ◽  
Water Interface ◽  
Algal Communities ◽  
Ice Melt ◽  
Eddy Correlation Technique ◽  
Time Periods ◽  
Ice Water

Abstract. This study uses the eddy correlation technique to examine fluxes across the ice-water interface. Temperature eddy correlation systems were used to determine rates of ice melting and freezing, and O2 eddy correlation systems were used to examine O2 exchange rates as driven by biological and physical processes. The research was conducted below 0.7 m thick sea ice in mid March 2010 in a southwest Greenland fjord and revealed low average rates of ice melt amounting to a maximum of 0.80 ± 0.09 mm d−1 (SE, n=31). The corresponding calculated O2 flux associated with release of O2 depleted melt water was less than 13 % of the average daily O2 respiration rate. Ice melt and insufficient vertical turbulent mixing due to low current velocities caused periodic stratification immediately below the ice. This prevented the determination of fluxes during certain time periods, amounting to 66 % of total deployment time. The identification of these conditions was evaluated by examining the velocity and the linearity and stability of the cumulative flux. The examination of unstratified conditions through velocity and O2 spectra and their cospectra revealed characteristic fingerprints of well-developed turbulence. From the observed O2 fluxes, a photosynthesis/irradiance curve was established by least-squares fitting. This relation showed that light limitation of net photosynthesis began at 4.2 μmol photons m−2 s−1, and that the algal communities were well-adapted to low-light conditions as they were light saturated for 75 % of the day during this early spring period. However, the sea ice associated microbial and algal community was net heterotrophic with a daily gross primary production of 0.69 ± 0.02 mmol O2 m−2 d−1 (SE, n=4) and a respiration rate of −2.13 mmol O2 m−2 d−1 (no SE, see text for details) leading to a net primary production of −1.45 ± 0.02 mmol O2 m−2 d−1 (SE, n=4). Modeling the observed fluxes allowed for the calculation of fluxes during time periods when no O2 fluxes were extracted. This application of the eddy correlation technique produced high temporal resolution O2 fluxes and ice melt rates that were measured without disturbing the environmental conditions while integrating over a large area of approximately 50 m2 which encompassed the highly variable activity and spatial distributions of sea ice algal communities.

scholarly journals Do pelagic grazers benefit from sea ice? Insights from the Antarctic sea ice proxy IPSO<sub>25</sub>

2017 ◽  
Author(s):  
Katrin Schmidt ◽  
Thomas A. Brown ◽  
Simon T. Belt ◽  
Louise C. Ireland ◽  
Kyle W. R. Taylor ◽  
...  
Keyword(s):  
Sea Ice ◽  
Primary Production ◽  
Carbon Sources ◽  
Euphausia Superba ◽  
Polar Regions ◽  
Ice Algae ◽  
Calanoid Copepods ◽  
Scotia Sea ◽  
Ice Retreat ◽  
Ice Edge

Abstract. Sea ice affects primary production in polar regions in multiple ways. It can dampen water column productivity by reducing light or nutrient supply, it provides a habitat for ice algae and on its seasonal retreat can condition the marginal ice zone (MIZ) for phytoplankton blooms. The relative importance of three different carbon sources (ice-derived, ice-conditioned, non-ice associated) for the polar food web is not well understood, partly due to the lack of methods that enable their unambiguous distinction. Here we analysed two highly branched isoprenoid (HBI) biomarkers to trace ice-derived and ice-conditioned carbon in Antarctic krill (Euphausia superba), and relate their concentrations to the grazers' body reserves, growth and recruitment. During our sampling in January/February 2003, the proxy for sea ice diatoms (a di-unsaturated HBI termed IPSO25, δ13C = −12.5 ± 3.3 ‰) occurred in open waters of the western Scotia Sea, where seasonal ice retreat was slow. In suspended matter, IPSO25 was present at a few stations close to the ice edge, but in krill the marker was widespread. Even at stations that had been ice-free for several weeks, IPSO25 was found in krill stomachs, suggesting that they gathered the ice-derived algae from below the upper mixed layer. Peak abundances of the proxy for MIZ diatoms (a tri-unsaturated HBI termed HBI III, δ13C = −42.2 ± 2.4 ‰) occurred in regions of fast sea ice retreat and persistent salinity-driven stratification in the eastern Scotia Sea. Krill sampled in the area defined by the ice edge bloom likewise contained high amounts of HBI III. As indicators for the grazer's performance we used the mass-length ratio, size of digestive gland and growth rate for krill, and recruitment for the biomass-dominant calanoid copepods Calanoides acutus and Calanus propinquus. These indices consistently point to blooms in the MIZ as an important feeding ground for pelagic grazers. Even though ice-conditioned blooms are of much shorter duration than the bloom downstream of the permanently sea ice-free South Georgia, they enabled fast growth and offspring development. Our study shows two rarely considered ways that pelagic grazers may benefit from sea ice: Firstly, after their release from sea ice, suspended or sinking ice algae can supplement the grazers' diet if phytoplankton concentrations are low. Secondly, conditioning effects of seasonal sea ice can promote pelagic primary production and therefore food availability in spring and summer.

scholarly journals Towards improved estimates of sea-ice algal biomass: experimental assessment of hyperspectral imaging cameras for under-ice studies

2017 ◽  
Vol 58 (75pt1) ◽  
pp. 68-77 ◽  
Author(s):  
Emiliano Cimoli ◽  
Arko Lucieer ◽  
Klaus M. Meiners ◽  
Lars Chresten Lund-Hansen ◽  
Fraser Kennedy ◽  
...  
Keyword(s):  
Sea Ice ◽  
Hyperspectral Imaging ◽  
Algal Biomass ◽  
Large Scale ◽  
Polar Regions ◽  
Ice Algae ◽  
Water Interface ◽  
Algae Biomass ◽  
Distribution Matching ◽  
Ice Water

ABSTRACTIce algae are a key component in polar marine food webs and have an active role in large-scale biogeochemical cycles. They remain extremely under-sampled due to the coarse nature of traditional point sampling methods compounded by the general logistical limitations of surveying in polar regions. This study provides a first assessment of hyperspectral imaging as an under-ice remote-sensing method to capture sea-ice algae biomass spatial variability at the ice/water interface. Ice-algal cultures were inoculated in a unique inverted sea-ice simulation tank at increasing concentrations over designated cylinder enclosures and sparsely across the ice/water interface. Hyperspectral images of the sea ice were acquired with a pushbroom sensor attaining 0.9 mm square pixel spatial resolution for three different spectral resolutions (1.7, 3.4, 6.7 nm). Image analysis revealed biomass distribution matching the inoculated chlorophyll a concentrations within each cylinder. While spectral resolutions >6 nm hindered biomass differentiation, 1.7 and 3.4 nm were able to resolve spatial variation in ice algal biomass implying a coherent sensor selection. The inverted ice tank provided a suitable sea-ice analogue platform for testing key parameters of the methodology. The results highlight the potential of hyperspectral imaging to capture sea-ice algal biomass variability at unprecedented scales in a non-invasive way.

Large scale importance of sea ice biology in the Southern Ocean

2004 ◽  
Vol 16 (4) ◽  
pp. 471-486 ◽  
Author(s):  
KEVIN R. ARRIGO ◽  
DAVID N. THOMAS
Keyword(s):  
Southern Ocean ◽  
Sea Ice ◽  
Primary Production ◽  
Large Scale ◽  
Life Forms ◽  
Ice Algae ◽  
Visible Radiation ◽  
Sea Ice Algae ◽  
Physiological Adaptations ◽  
Annual Primary Production

Despite being one of the largest biomes on earth, sea ice ecosystems have only received intensive study over the past 30 years. Sea ice is a unique habitat for assemblages of bacteria, algae, protists, and invertebrates that grow within a matrix dominated by strong gradients in temperature, salinity, nutrients, and UV and visible radiation. A suite of physiological adaptations allow these organisms to thrive in ice, where their enormous biomass makes them a fundamental component of polar ecosystems. Sea ice algae are an important energy and nutritional source for invertebrates such as juvenile krill, accounting for up to 25% of total annual primary production in ice-covered waters. The ability of ice algae to produce large amounts of UV absorbing compounds such as mycosporine-like amino acids makes them even more important to organisms like krill that can incorporate these sunscreens into their own tissues. Furthermore, the nutrient and light conditions in which sea ice algae thrive induce them to synthesize enhanced concentrations of polyunsaturated fatty acids, a vital constituent of the diet of grazing organisms, especially during winter. Finally, sea ice bacteria and algae have become the focus of biotechnology, and are being considered as proxies of possible life forms on ice-covered extraterrestrial systems. An analysis of how the balance between sea ice and pelagic production might change under a warming scenario indicates that when current levels of primary production and changes in the areas of sea ice habitats are taken into account, the expected 25% loss of sea ice over the next century would increase primary production in the Southern Ocean by approximately 10%, resulting in a slight negative feedback on climate warming.

Impact of Ice Algae on Inorganic Nutrients in Seawater and Sea Ice in Barrow Strait, NWT, Canada, During Spring

1990 ◽  
Vol 47 (7) ◽  
pp. 1402-1415 ◽  
Author(s):  
Glenn F. Cota ◽  
Jeffrey L. Anning ◽  
Leslie R. Harris ◽  
W. Glen Harrison ◽  
Ralph E. H. Smith
Keyword(s):  
Sea Ice ◽  
Surface Waters ◽  
Algal Biomass ◽  
Ice Sheet ◽  
Inorganic Nutrients ◽  
Ice Algae ◽  
High Biomass ◽  
Dissolved Nutrients ◽  
Particulate Nitrogen ◽  
Ice Water

Except in "bottom ice" (lowest few centimetres) and surface waters impacted by autotrophs, the major inorganic nutrients behave conservatively in seawater and sea ice. From mid- to late spring, steep and persistent nutrient gradients were observed in the "well-mixed surface layer" with minima near the ice–water interface. Nitrate, ammonium, and phosphate are highly concentrated in heavily colonized bottom ice relative to seawater and the remainder of the ice sheet; concentrations in darkened, weakly colonized bottom ice are similar to the ice sheet. These nutrients also display strong vertical stratification over millimetre scales. Nitrate and phosphate in the bottom ice layer display strong positive relationships with chlorophyll. The accumulation of these nutrients in bottom ice must be biologically mediated and constitutes a significant sink. In contrast, silicic acid concentrations in bottom ice are close to those expected for sea ice formed from the source seawater, are only weakly related to algal biomass, and vary much less seasonally. Ice algae are apparently shocked osmotically and release their intracellular pools of dissolved nutrients. Intracellular pools of nitrate averaged 1.4–9.5% of total particulate nitrogen. Nitrient stresses, during periods of high biomass and sluggish supply, may be alleviated by pooling.

scholarly journals Do pelagic grazers benefit from sea ice? Insights from the Antarctic sea ice proxy IPSO<sub>25</sub>

2018 ◽  
Vol 15 (7) ◽  
pp. 1987-2006 ◽  
Author(s):  
Katrin Schmidt ◽  
Thomas A. Brown ◽  
Simon T. Belt ◽  
Louise C. Ireland ◽  
Kyle W. R. Taylor ◽  
...  
Keyword(s):  
Sea Ice ◽  
Primary Production ◽  
Carbon Sources ◽  
Euphausia Superba ◽  
Polar Regions ◽  
Ice Algae ◽  
Calanoid Copepods ◽  
Scotia Sea ◽  
Ice Retreat ◽  
Ice Edge

Abstract. Sea ice affects primary production in polar regions in multiple ways. It can dampen water column productivity by reducing light or nutrient supply, provide a habitat for ice algae and condition the marginal ice zone (MIZ) for phytoplankton blooms on its seasonal retreat. The relative importance of three different carbon sources (sea ice derived, sea ice conditioned, non-sea-ice associated) for the polar food web is not well understood, partly due to the lack of methods that enable their unambiguous distinction. Here we analysed two highly branched isoprenoid (HBI) biomarkers to trace sea-ice-derived and sea-ice-conditioned carbon in Antarctic krill (Euphausia superba) and relate their concentrations to the grazers' body reserves, growth and recruitment. During our sampling in January–February 2003, the proxy for sea ice diatoms (a di-unsaturated HBI termed IPSO25, δ13C  =  −12.5 ± 3.3 ‰) occurred in open waters of the western Scotia Sea, where seasonal ice retreat was slow. In suspended matter from surface waters, IPSO25 was present at a few stations close to the ice edge, but in krill the marker was widespread. Even at stations that had been ice-free for several weeks, IPSO25 was found in krill stomachs, suggesting that they gathered the ice-derived algae from below the upper mixed layer. Peak abundances of the proxy for MIZ diatoms (a tri-unsaturated HBI termed HBI III, δ13C  =  −42.2 ± 2.4 ‰) occurred in regions of fast sea ice retreat and persistent salinity-driven stratification in the eastern Scotia Sea. Krill sampled in the area defined by the ice edge bloom likewise contained high amounts of HBI III. As indicators for the grazer's performance we used the mass–length ratio, size of digestive gland and growth rate for krill, and recruitment for the biomass-dominant calanoid copepods Calanoides acutus and Calanus propinquus. These indices consistently point to blooms in the MIZ as an important feeding ground for pelagic grazers. Even though ice-conditioned blooms are of much shorter duration than blooms downstream of the permanently sea-ice-free South Georgia, they enabled fast growth and offspring development. Our study shows two rarely considered ways that pelagic grazers may benefit from sea ice: firstly, after their release from sea ice, suspended or sinking ice algae can supplement the grazers' diet if phytoplankton concentrations are low. Secondly, conditioning effects of seasonal sea ice can promote pelagic primary production and therefore food availability in spring and summer.

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