scholarly journals Effects of subsoiling on maize yield and water-use efficiency in a semiarid area

2017 ◽  
Vol 12 (1) ◽  
pp. 386-392 ◽  
Author(s):  
Yinzhu Jiao ◽  
Yanli Yi ◽  
Liangshan Feng ◽  
Zhanxiang Sun ◽  
Ning Yang ◽  
...  

AbstractA 3-year field research was conducted to investigate the effect of four subsoiling methods on maize yield and water use efficiency. These four subsoiling methods included bulk subsoiling in autumn (BS), annual ridge subsoiling in autumn, annual furrow subsoiling in early summer, and interannual alternate zone subsoiling (AS), which were compared with rotary tillage in spring. The results suggested that the bulk density of the soil was alternately changed by AS, but AS had limited effect on the average water storage in the soil. Overall, soil tilled by BS and AS maintained a high water-holding capacity, which could stabilize the yield of maize under varying rainfall across different years. Maize under the AS subsoiling method maintained a relatively higher production capacity and water-use efficiency compared with those under the other three types of subsoiling methods.

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 313
Author(s):  
Guoqiang Zhang ◽  
Bo Ming ◽  
Dongping Shen ◽  
Ruizhi Xie ◽  
Peng Hou ◽  
...  

Achieving optimal balance between maize yield and water use efficiency is an important challenge for irrigation maize production in arid areas. In this study, we conducted an experiment in Xinjiang China in 2016 and 2017 to quantify the response of maize yield and water use to plant density and irrigation schedules. The treatments included four irrigation levels: 360 (W1), 480 (W2), 600 (W3), and 720 mm (W4), and five plant densities: 7.5 (D1), 9.0 (D2), 10.5 (D3), 12.0 (D4), and 13.5 plants m−2 (D5). The results showed that increasing the plant density and the irrigation level could both significantly increase the leaf area index (LAI). However, LAI expansion significantly increased evapotranspiration (ETa) under irrigation. The combination of irrigation level 600 mm (W3) and plant density 12.0 plants m−2 (D4) produced the highest maize yield (21.0–21.2 t ha−1), ETa (784.1–797.8 mm), and water use efficiency (WUE) (2.64–2.70 kg m−3), with an LAI of 8.5–8.7 at the silking stage. The relationship between LAI and grain yield and evapotranspiration were quantified, and, based on this, the relationship between water use and maize productivity was analyzed. Moreover, the optimal LAI was established to determine the reasonable irrigation level and coordinate the relationship between the increase in grain yield and the decrease in water use efficiency.


2019 ◽  
Vol 7 (3) ◽  
pp. 322-334 ◽  
Author(s):  
Guoqiang Zhang ◽  
Dongping Shen ◽  
Bo Ming ◽  
Ruizhi Xie ◽  
Xiuliang Jin ◽  
...  

2020 ◽  
Vol 248 ◽  
pp. 107718 ◽  
Author(s):  
Li Zhang ◽  
Minfei Yan ◽  
Hongbing Li ◽  
Yuanyuan Ren ◽  
Kadambot HM Siddique ◽  
...  

2021 ◽  
Vol 243 ◽  
pp. 106483 ◽  
Author(s):  
Yufeng Zou ◽  
Qaisar Saddique ◽  
Ajaz Ali ◽  
Jiatun Xu ◽  
Muhammad Imran Khan ◽  
...  

2020 ◽  
Vol 12 (6) ◽  
pp. 2271 ◽  
Author(s):  
Meetpal S. Kukal ◽  
Suat Irmak

It was demonstrated that conventional resource use efficiency (RUE) estimation methodology is largely subject to arithmetic weakness. Extensive field research data on aboveground biomass (AGB), absorbed photosynthetically active radiation (APAR), and crop evapotranspiration (ETc) in maize, soybean, sorghum, and winter wheat confirmed this methodological bias for light use efficiency (LUE) and water use efficiency (WUE) estimation. LUE and WUE were derived using cumulated (data aggregates across samplings) and independent (data increments across samplings) approaches. Use of cumulated data yielded strong-but-false correlation between AGB and APAR or ETc, being a statistical artefact. RUE values from an independent approach were substantially lower than that from a cumulated approach with greater standard errors. Overall, a cumulated approach tends to oversimplify the complex interactions among carbon and resource coupling in agroecosystems, which is accurately represented when employing an independent approach instead.


2000 ◽  
Vol 40 (5) ◽  
pp. 643 ◽  
Author(s):  
D. P. Armstrong ◽  
J. E. Knee ◽  
P. T. Doyle ◽  
K. E. Pritchard ◽  
O. A. Gyles

A survey of 170 randomly selected, irrigated, dairy farms in northern Victoria and 9 in southern New South Wales was conducted to examine and benchmark the key factors influencing water-use efficiency. Water-use efficiency was defined as the amount of milk (kg milk fat plus protein) produced from pasture per megalitre of water (irrigation plus effective rainfall). Information on water-use, milk production, supplementary feeding, farm size and type, pasture management, and irrigation layout and management was collected for each farm by personal interview for the 1994–95 and 1995–96 seasons. The farms were ranked in the order of water-use efficiency with the average farm compared with the highest and lowest 10% of farms. The range in water-use efficiency was 25–115 kg milk fat plus protein/ML, with the highest 10% averaging 94 kg/ML and the lowest 10% averaging 35 kg/ML. The large range in water-use efficiency indicated potential for substantial improvement on many farms. The high water-use efficiency farms, when compared with the low group: (i) produced a similar amount of milk from less water (387 v. 572 ML) (P<0.05), less land (48 v. 83 ha) (P< 0.05) and a similar number of cows (152 v. 143 cows); (ii) had higher estimated pasture consumption per hectare (11.5 v. 5.5 t DM/ha) (P<0.01) and per megalitre (1.0 v. 0.5 t DM/ML) (P<0.01); (iii) had higher stocking rates (3.2 v. 1.8 cows/ha) (P<0.01); (iv) used higher rates of nitrogen fertiliser (59 v. 18 kg N/ha.year) (P<0.05) and tended to use more phosphorus fertiliser (64 v. 34 kg P/ha.year) (P<0.10); (v) used similar levels of supplementary feed (872 v. 729 kg concentrates/cow); (vi) had higher milk production per cow (396 v. 277 kg fat plus protein) (P<0.05); and (vii) directed a higher proportion of the estimated energy consumed by cows into milk production (53 v. 46%) (P<0.05). The survey data confirmed that irrigated dairy farm systems are complex and variable. For example, the amount of feed brought in from outside the milking area varied from 0 to 74% of the estimated total energy used by a milking herd. There was a large range in the level of supplement input amongst the farms in the high water-use efficiency group, and in the low water-use efficiency group. This indicates that the management of the farming system has a greater impact on the efficiency of water-use on irrigated dairy farms, than the type of system. The data from the survey provide information for individual farms, a measure of the water-use efficiency of the industry, and an indication of the quality of regional land and water resources.


2007 ◽  
Vol 57 (1) ◽  
pp. 1-7 ◽  
Author(s):  
Hong-Xing Cao ◽  
Zheng-Bin Zhang ◽  
Ping Xu ◽  
Li-Ye Chu ◽  
Hong-Bo Shao ◽  
...  

2008 ◽  
Vol 59 (4) ◽  
pp. 303 ◽  
Author(s):  
R. R. Young ◽  
P.-J. Derham ◽  
F. X. Dunin ◽  
A. L. Bernardi ◽  
S. Harden

We report exceptional productivity and associated water-use efficiency across seasons for commercial crops of rainfed spring wheat and grain sorghum growing on stored soil water in Vertosols on the Liverpool Plains, central-eastern Australia. Agreement between the independently measured terms of evapotranspiration (ET) and the soil water balance (in-crop rainfall + δsoil water) was achieved within acceptable uncertainty across almost all measurement intervals, to provide a reliable dataset for the analysis of growth and water-use relationships without the confounding influence of water outflow either overland or within the soil. Post-anthesis intrinsic transpiration efficiency (kc ) values of 4.7 and 7.2 Pa for wheat and sorghum, respectively, and grain yields of 8 and 7 t/ha from ET of 450 and 442 mm (1.8 and 1.6 g/m2.mm), clearly demonstrate the levels of productivity and water-use efficiency possible for well-managed crops within an intensive and productive response cropping sequence. The Vertosols in which the crops were grown enabled rapid and apparently unconstrained delivery of significant quantities of subsoil water (34% and 51% of total available) after anthesis, which enabled a doubling of pre-anthesis standing biomass and harvest indices of almost 50%. Durum wheat planted into only 0.30 m of moist soil and enduring lower than average seasonal rainfall, yielded less biomass and grain (2.3 t/ha) with lower water-use efficiency (0.95 g/m2.mm) but larger transpiration efficiency, probably due to reduced stomatal conductance. We argue that crop planting in response to stored soil water and management for high water-use efficiency to achieve high levels of average productivity of crop sequences over time can have a significant effect on both increased productivity and enhanced hydrological stability across alluvial landscapes.


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