Solid matrix priming of cabbage seed lots: repair of ageing and increasing seed quality

2016 ◽  
Vol 22 (4) ◽  
pp. 588-595 ◽  
Author(s):  
ERMİŞ Sıtkı; KARA
Keyword(s):  
Seed Quality ◽  
Solid Matrix ◽  
Cabbage Seed

scholarly journals Seed priming: An approach towards agricultural sustainability

2019 ◽  
Vol 11 (1) ◽  
pp. 227-234 ◽  
Author(s):  
Anju B Raj ◽  
Sheeja K Raj
Keyword(s):  
Seed Quality ◽  
Seed Priming ◽  
Biochemical Changes ◽  
Weed Suppression ◽  
Solid Matrix ◽  
Suppression Effect ◽  
Use Efficiency ◽  
Cycle Regulation ◽  
Temperature Time ◽  
Physiological And Biochemical

Seed priming is controlled hydration of seeds to a level that allow pre-germinative metabolic activity to continue, but interrupt the emergence of the radicle. Seed priming improves seed performance, ensures uniformity and better establishment, enhances the yield in diverse environments, greater tolerance to environmental stress and helps to overcome dormancy. Change in seed water content, cell cycle regulation, modification of seed ultrastructure, management of oxidative stress and reserve mobilization are the major physiological and biochemical changes takes places during seed priming. Priming methods adopted should be simple and affordable for its easy spread and adaptability. Seed priming should be influenced by factors such as light, aeration, temperature, time and seed quality. Different methods of priming are hydropriming, osmopriming, halopriming, solid matrix priming, biopriming and hormonal priming. Seed priming had significant effect on agriculture. It will hasten and synchronize the germination, enhances the plant growth, have better stress resistance, increase the use efficiency of nutrients and water and have better weed suppression effect. The review paper discusses about seed priming, physiological and biochemical changes in seed priming, different methods of seed priming and its role in sustainable agriculture.

scholarly journals Dehydration Rate after Solid Matrix Priming Alters Seed Performance of Shrunken-2 Corn

1994 ◽  
Vol 119 (3) ◽  
pp. 629-635 ◽  
Author(s):  
Carlos A. Parera ◽  
Daniel J. Cantliffe
Keyword(s):  
Seed Quality ◽  
Sweet Corn ◽  
Seed Vigor ◽  
Solid Matrix ◽  
Acid Decarboxylase ◽  
Decarboxylase Activity ◽  
Seedling Vigor ◽  
Dehydration Rate ◽  
Poor Seed ◽  
Higher Temperature

In a test to overcome poor seed germination and seedling vigor of sweet corn (Zea mays L.) seeds carrying the shrunken-2 (sh2) mutant endosperm, primed seeds of two sh2 sweet corn cultivars—Crisp N'Sweet 711 (CNS-711) and How Sweet It Is (HSII)—were redried at 15, 20, 30, or 40C and 25% relative humidity after solid matrix priming (SMP). The dehydration rate was significantly lower in `CNS-711' than `HSII' at all temperatures. In both cultivars, the drying temperature after SMP was critical for seed performance. Primed seeds with a higher dehydration rate (dried at 30 or 40C) had better seed vigor, greater field emergence and seedling vigor, lower leachate conductivity and imbibition rate, and a higher respiration rate and glutamic acid decarboxylase activity than primed seeds redried at the lower temperatures or control seeds. Increased incidence of pathogen growth was observed on seeds dried at 15 and 20C relative to those dried at 30 or 40C, probably as a consequence of greater leakage from the seeds at a lower redrying temperatures. Lack of tolerance to dehydration at 15 and 20C was another factor adversely affecting the seeds redried at low temperature. A more rapid dehydration rate at a higher temperature after priming sh2 sweet corn improved many of the physiological characteristics used to measure seed quality and the subsequent emergence and vigor of the seedlings under field conditions.

scholarly journals Plasma Treatment and Seed Quality Advancement: A Review

2021 ◽  
Author(s):  
Neha Thakur ◽  
S.N. Vasudevan
Keyword(s):  
Plasma Treatment ◽  
Textile Industry ◽  
Seed Quality ◽  
Germination Rate ◽  
Sugar Content ◽  
Soluble Sugar ◽  
Chemical Properties ◽  
Seed Priming ◽  
Solid Matrix ◽  
Ionized Gas

Plasma also called as ‘fourth state of matter’ encompasses ionized gas, atoms, free molecules, radicals and free electrons. Considering its discovery in late 19th century plasma is extensively used as low pressure or high pressure plasmas in many applications commercially such as microelectronic technology, textile industry, organic waste management etc. When a gas is passed through an electric field in a plasma chamber, three types of collisions are known to take place in it particularly, excitation, ionization and deposition that provide plasma its characteristic glow, ion-electron pair, reactive species respectively. Plasma treatment of different object can change their chemical and physical properties. In Seed Science and Research, many seed quality enhancement techniques are used to improve seed quality in crop plants such as, seed priming, fortification, solid matrix priming, chemical treatment, hardening etc. Plasma treatment of seeds is a unique tool that utilizes an ionized gas to modify the physical and chemical properties seed viz., wettability, porosity, water absorption, activity of antioxidant enzymes. It can also decontaminate the seed surface off micro flora and convert hydrophobic seeds to hydrophilic. It also enhances soluble sugar content, protein content and causes a reduction in lipid peroxidation. Thus plasma treatment in turn improves seed germination rate, seedling characteristics, seed physical quality and seed health.

scholarly journals Solid Matrix Priming Treatment with O2 Enhanced Quality of Leek Seed Lots

2018 ◽  
Vol 46 (2) ◽  
pp. 371-375 ◽  
Author(s):  
Eren OZDEN ◽  
Sitki ERMIS ◽  
Ozge SAHIN ◽  
Mehmet B. TASKIN ◽  
Ibrahim DEMIR
Keyword(s):  
Electrical Conductivity ◽  
Catalase Activity ◽  
Seed Quality ◽  
Positive Response ◽  
Solid Matrix ◽  
Allium Ampeloprasum ◽  
Germination Time ◽  
Solute Leakage ◽  
Mean Germination Time

This study aims to determine the effect of solid matrix priming (SMP) treatment with an air composition of O2, N2, air, vacuum on four leek (Allium ampeloprasum L.) seed lots of various ages, in terms of enhancing germination, mean germination time, electrical conductivity of solute leakage and catalase activity. Untreated seeds were used as control. Solid matrix priming at a seed: vermiculite: water ratio of 2.5:1.25:3.75 (w/w/w) was applied at 20 °C for 24 hours in the dark. Solid matrix priming with O2 was found to give the highest germination, lowest mean germination time, lowest electrical conductivity (reduced solute leakage) and the highest catalase activity among all treatments and lots. SMP treatment with air provided positive response, while N2 and vacuum treatments were found to be less effective. The advantages of solid matrix priming were more pronounced in lower quality lot than in the higher quality ones. The results indicated that oxygen enrichment in SMP may enhance leek seed quality.

In situ TEM observations of melting in nanosized eutectic Pb-Cd inclusions embedded in Al

1996 ◽  
Vol 54 ◽  
pp. 986-987
Author(s):  
S. Hagège ◽  
U. Dahmen ◽  
E. Johnson ◽  
A. Johansen ◽  
V.S. Tuboltsev
Keyword(s):  
Electron Microscope ◽  
Melt Spinning ◽  
Ternary Alloys ◽  
Solid Matrix ◽  
Eutectic System ◽  
In Situ Tem ◽  
In Situ Observation ◽  
Orientation Relationships ◽  
Transmission Electron

Small particles of a low-melting phase embedded in a solid matrix with a higher melting point offer the possibility of studying the mechanisms of melting and solidification directly by in-situ observation in a transmission electron microscope. Previous studies of Pb, Cd and other low-melting inclusions embedded in an Al matrix have shown well-defined orientation relationships, strongly faceted shapes, and an unusual size-dependent superheating before melting.[e.g. 1,2].In the present study we have examined the shapes and thermal behavior of eutectic Pb-Cd inclusions in Al. Pb and Cd form a simple eutectic system with each other, but both elements are insoluble in solid Al. Ternary alloys of Al (Pb,Cd) were prepared from high purity elements by melt spinning or by sequential ion implantation of the two alloying additions to achieve a total alloying addition of up to lat%. TEM observations were made using a heating stage in a 200kV electron microscope equipped with a video system for recording dynamic behavior.

MANAGEMENT OF NEW CULTIVARS FOR DRYLAND

1983 ◽  
pp. 61-73 ◽  
Author(s):  
J.A. Lancashire ◽  
J.L. Brock
Keyword(s):  
Tall Fescue ◽  
Seed Quality ◽  
Technical Information ◽  
Grazing Management ◽  
Grass Species ◽  
Hill Country ◽  
Seasonally Dry ◽  
Prairie Grass ◽  
Management Procedures ◽  
New Cultivars

Some characteristics of seed quality, establishment rates, performance in mixtures and response to grazing management of 5 new pasture plants with potential in dryland are described. On a dry hill country site in the Wairarapa, the contribution of the sown grasses established in separate plots with clovers under rotational grazing was 'Grasslands Wana' cocksfoot 65%; 'Grasslands Maru' phalaris 23%; 'Grasslands Matua' prairie grass 22%; and 'Grasslands Roa' tall fescue 13% after 2 years. The other main grass species was resident perennial ryegrass which established from buried seed (ca. 240 plants/m*) and had a major impact on the establishment and growth of the sown grasses. On a seasonally dry Manawatu flat land soil 3 grazing managementsviz. set stocked all year (S); rotational all year (R); and combination (Cl (set stocked from lambing to drafting and rotational for the remainder of the year) were applied to mixtures of the new cultivars (except that 'Grasslands Apanui' cocksfoot replaced Wana) with ryegrass and white clover stocked at 20 sheep/ha. After 3 years the contribution of the new cultivars was negligible under S and ryegrass was dominant. The R pastures became cocksfoot dominant and Matua (in winter) and chicory (in summer) contributed more than in the S system. The C system produced the most evenly balanced species contribution with only Roa remaining at (5%. A sub-trial with cocksfoot cultivars demonstrated that Wana maintained better production and tiller density ~ll,000/m2 ) than Apanui (1000/m' ) under set stocking IS). Although some of the new cultivars will require specialised management procedures to fulfil their potential in dryland, the increasing and widespread use of Matua prairie grass in farming suggests that these techniques can be adopted in commercial agriculture provided good technical information is available in a management package when the cultivar is released. Keywords: Dryland, grazing management, mixtures, Matua prairie grass, Wana cocksfoot, Roa tall fescue, Maru phalaris, Chicory

Yield and Seed quality of barley (Hordeum vulgare L.) as affected by variety, nitrogen level and harvesting time

2014 ◽  
Vol 2 (2) ◽  
pp. 93-100
Author(s):  
Shahnaj Yesmina ◽  
Moushumi Akhtarb ◽  
Belal Hossain
Keyword(s):  
Grain Yield ◽  
Seed Weight ◽  
Seed Quality ◽  
Quality Parameters ◽  
Nitrogen Level ◽  
Yield Attributes ◽  
Harvesting Time ◽  
Nitrogen Levels ◽  
Vigour Index

The experiment was conducted to find out the effect of variety, nitrogen level and harvesting time on yield and seed quality of barley. The treatments used in the experiment consisted of two varieties viz. BARI Barley 4 and BARI Barley 5, three harvesting time viz. 35, 40 and 45 Days after Anthesis (DAA) and nitrogen levels viz. 0, 70, 85 and 100 kg N ha-1 . The experiment was laid out in a spilt- spilt-plot design with three replications assigning the variety to the main plot, harvesting time to the sub-plots and nitrogen level to the sub-sub plots. Variety had significant effects on the all yield attributes except fertile seeds spike-1 . Seed quality parameters viz. normal seeds spike-1 , deformed seeds spike-1 , germination (%) and vigour index were statistically significant. The variety BARI Barley 5 produced higher grain yield and seed quality than BARI Barley 4. Grain yield from BARI Barley 5 and BARI Barley 4 were 4.59 t ha-1 and 4.24 t ha-1 , respectively. Significantly, the highest 1000-seed weight (46.90 g) was produced by BARI Barley 5 than (37.90 g) BARI Barley 4. The result revealed that harvesting time had significant effect on yield and yield attributes and seed quality parameters. Seed yield was highest (4.65 t ha-1 ) when the crop harvested at 40 DAA and it was increased linearly from 35 DAA. Maximum quality seed and 1000-seed weight (43.20 g) was obtained when the crop harvested at 40 DAA. All the yields, yield attributes and seed quality parameters were significantly influenced by nitrogen levels. The highest grain yield (5.14 t ha-1 ) was obtained when BARI Barley 5 variety was fertilized by 100 kg N ha-1 and the lowest (3.14 t ha-1 ) was obtained from control treatments. Normal seeds spike-1 , vigour index, germination (%) were better at 85 kg N ha-1 in variety of BARI Barley 5 than BARI Barley 4. So it can be concluded that BARI Barley 5 showed better result when fertilized with 100 kg N ha-1 and harvested at 40 DAA for getting maximum yield and 85 kg N ha-1 and harvested at 40 DAA for getting better quality seed.

Цифровая морфометрия разнокачественности семян овощных культур

2018 ◽  
Author(s):  
F.B. Musaev ◽  
N.S. Priyatkin ◽  
M.V. Arkhipov ◽  
P.A. Shchukina ◽  
A.F. Bukharov ◽  
...  
Keyword(s):  
Seed Quality ◽  
Image Analysis System ◽  
Flatbed Scanner ◽  
The Future ◽  
Scanned Images ◽  
Computer Morphometry ◽  
Analysis System ◽  
Matrix Heterogeneity ◽  
Relationship Of ◽  
Selection Of

Приведено описание разработанной авторами методики цифровой компьютерной морфометрии семян овощных культур на основе системы анализа изображений, состоящей из планшетного сканера и программного обеспечения для автоматических измерений. В основу метода положено представление о разнокачественности семян, обусловленной генетической неоднородностью самих семенных растений, используемых в промышленном семеноводстве. Физические свойства семян (их форма и линейные размеры) – основные параметры при определении их качества. Цифровые изображения семян получены при помощи планшетного сканера HP Sсanjet 200 на базе Агрофизического НИИ с использованием серийного программного обеспечения «Argus-BIO», производства ООО «АргусСофт» (г. Санкт-Петербург). Метод состоит из подбора контрастной подложки (фона) для сканирования семян с минимальными теневыми эффектами, калибровку программного обеспечения для привязки к истинным размерным величинам, подбор параметров измерений и автоматическое распознавание цифровых сканированных изображений семян. Представлены экспериментальные данные по морфометрии экологически разнокачественных семян фасоли овощной, матрикально разнокачественных семян укропа, пастернака и лука Кристофа. Семена укропа и пастернака, собранные из разных порядков ветвления семенного растения, значительно различались по величине линейных параметров. Наиболее показательный линейный параметр семян – площадь проекции. Предложенная авторами методика цифровой морфометрии, уже использована на практике и в перспективе может быть задействована в исследованиях экологической и матрикальной разнокачественности семян овощных культур. Так, она прошла апробацию на разнокачественных семенах пяти сортов фасоли овощной (Настена, Магура, Миробела, Морена, Бажена) полученных в пяти контрастных эколого-географических условиях среды (Москва, Белгород, Ставрополь, Омск, Горки) в 2011–2012 годах. В дальнейшем методика может быть использована для улучшения качества цифровых изображений семян, изучения разнокачественности семян в том числе и для совершенствования контроля за селекционным процессом. Кроме того, она применима для изучения взаимосвязи совокупности морфометрических характеристик семян и их посевных качеств.The description of the method of digital computer morphometry of vegetable seeds developed by the authors on the basis of the image analysis system consisting of a flatbed scanner and software for automatic measurements is given. The method is based on the idea of seed quality, due to the genetic heterogeneity of the seed plants used in industrial seed production. Physical properties of seeds (their shape and linear dimensions) are the main parameters in determining their quality. Digital image of the seed obtained using the flatbed scanner, HP Sсanjet 200 on the basis of the Agrophysical research Institute with serial software “Argus-BIO”, produced by LLC “Argussoft” (Saint-Petersburg). The method consists of selection of a contrast substrate (background) for scanning seeds with minimal shadow effects, calibration of software for binding to true size values, selection of measurement parameters and automatic recognition of digital scanned images of seeds. Experimental data on the morphometry of ecologically different-quality seeds of vegetable beans, matrix seeds of dill, Pasternak and Christoph onion are presented. Seeds of dill and parsnip, collected from different orders of branching of the seed plant, significantly differed in size of linear parameters. The most revealing linear parameter seed – area projection. The method of digital morphometry proposed by the authors has already been used in practice and in the future can be used in studies of ecological and matrix heterogeneity of vegetable seeds. So, it was tested on different quality seeds of five varieties of vegetable beans (Nastena, Magura, Mirobelа, Morena, Bazhenf) obtained in five contrasting environmental and geographical conditions (Moscow, Belgorod, Stavropol, Omsk, Gorki) in 2011-2012. In the future, the technique can be used to improve the quality of digital images of seeds, study of seed diversity, including to improve the control of the breeding process. In addition, it is applicable to study the relationship of the set of morphometric characteristics of seeds and their sowing qualities.

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