scholarly journals STUDY ON DISTRIBUTION OF DRYING AND HYDRATION IN MORTAR BY EARLY-AGE DEMOLDING─RELATIONSHIP BETWEEN RELATIVE HUMIDITY, WATER CONTENT, AND HYDRATION REACTION─

2021 ◽  
Vol 74 (1) ◽  
pp. 90-97
Author(s):  
Shota UMEKI ◽  
Tetsuya FUJIMAKI ◽  
Yuki YOKOUCHI ◽  
Ippei MARUYAMA
Keyword(s):  
Relative Humidity ◽  
Water Content ◽  
Early Age ◽  
Hydration Reaction

Modeling Vapor Transport in a Hollow Fiber Membrane Humidifier Using ε-NTU Approach

2020 ◽  
Author(s):  
Hoang Nghia Vu ◽  
Xuan Linh Nguyen ◽  
Sangseok Yu
Keyword(s):  
Heat Transfer ◽  
Mass Transfer ◽  
Fuel Cell ◽  
Relative Humidity ◽  
Transfer Coefficient ◽  
Mass Transfer Coefficient ◽  
Water Content ◽  
Vapor Transport ◽  
Overall Mass Transfer Coefficient ◽  
Mass Exchanger

Abstract In a fuel cell vehicle, the water content of the gas supply within certain ranges plays a key role in improving the performance of a proton exchange membrane. The lower limit of water content in the air supply is to avoid the problem of drying-out, while the upper prevents flooding. Water management can be accomplished by a membrane humidifier which allows water vapor to permeate the mixture from the side having the higher water concentration, moving to the other side of the membrane. In this study, the variation in water content collected at the outlet of a membrane humidifier is investigated with a one-dimensional mass exchanger model and various operating variables. The vapor concentration of outlet flows is affected by operating temperature and relative humidity of the membrane humidifier. Relative humidity of the dry side at the point of outlet flow, to be supplied to the fuel cell module, is the key characteristic. The analogy of the effectiveness-NTU approach for heat transfer is used to analyze the characteristics of the mass exchanger. Mass flux through the membranes is estimated with an overall mass transfer coefficient which represents vapor transport characteristics moving through the membrane module. This coefficient has a similar role to the overall heat transfer coefficient in heat exchanger analysis. This parametric study is conducted to understand the effects of different variables. The Effectiveness-NTU methodology of mass transfer uses the overall mass transfer coefficient and the mass transfer rate, as evaluated experimentally. Simulink software is then employed to deliver outcomes of the model for different operating conditions.

scholarly journals Assessment of lettuce quality during storage at low relative humidity using Global Stability Index methodology

2012 ◽  
Vol 32 (2) ◽  
pp. 366-373 ◽  
Author(s):  
María Roberta Ansorena ◽  
María Victoria Agüero ◽  
María Grabriela Goñi ◽  
Sara Roura ◽  
Alejandra Ponce ◽  
...  
Keyword(s):  
Ascorbic Acid ◽  
Relative Humidity ◽  
Global Stability ◽  
Water Content ◽  
Relative Water Content ◽  
Storage Time ◽  
Stability Index ◽  
Total Chlorophyll ◽  
External Zone ◽  
Relative Water

During postharvest, lettuce is usually exposed to adverse conditions (e.g. low relative humidity) that reduce the vegetable quality. In order to evaluate its shelf life, a great number of quality attributes must be analyzed, which requires careful experimental design, and it is time consuming. In this study, the modified Global Stability Index method was applied to estimate the quality of butter lettuce at low relative humidity during storage discriminating three lettuce zones (internal, middle, and external). The results indicated that the most relevant attributes were: the external zone - relative water content, water content , ascorbic acid, and total mesophilic counts; middle zone - relative water content, water content, total chlorophyll, and ascorbic acid; internal zone - relative water content, bound water, water content, and total mesophilic counts. A mathematical model that takes into account the Global Stability Index and overall visual quality for each lettuce zone was proposed. Moreover, the Weibull distribution was applied to estimate the maximum vegetable storage time which was 5, 4, and 3 days for the internal, middle, and external zone, respectively. When analyzing the effect of storage time for each lettuce zone, all the indices evaluated in the external zone of lettuce presented significant differences (p < 0.05). For both, internal and middle zones, the attributes presented significant differences (p < 0.05), except for water content and total chlorophyll.

WATER RELATIONS OF ASEXUAL SPORES OF SPHAEROTHECA MACULARIS (WALLR. EX. FR.) COOKE AND ERYSIPHE POLYGONI DC.

1965 ◽  
Vol 11 (3) ◽  
pp. 531-538 ◽  
Author(s):  
J. S. Jhooty ◽  
W. E. McKeen
Keyword(s):  
Relative Humidity ◽  
Water Content ◽  
Osmotic Pressure ◽  
Water Relations ◽  
Erysiphe Polygoni ◽  
Significant Change ◽  
Sphaerotheca Macularis ◽  
Glass Surfaces

The conidia of Sphaerotheca macularis germinate best at a relative humidity (R.H.) of 99 and 100% on glass surfaces, and germination does not occur if the R.H. is below 93%. Conidia of Erysiphe polygoni DC. germinate at 3% R.H. The water content of conidia of S. macularis and E. polygoni is 53 and 69% respectively. The osmotic pressure of S. macularis conidia is about 18 atm and their density varies from 1.10 to 1.11 g/ml. There is no significant change in the diameter and length of the conidia during germination.

Changes in specific airway resistance during prolonged breathing of moist air

1970 ◽  
Vol 48 (9) ◽  
pp. 592-597 ◽  
Author(s):  
G. Norris Melville ◽  
W. T. Josenhans ◽  
W. T. Ulmer
Keyword(s):  
Relative Humidity ◽  
Water Content ◽  
Water Loss ◽  
Healthy Subjects ◽  
Airway Resistance ◽  
Tap Water ◽  
Distilled Water ◽  
Moist Air ◽  
Specific Airway Resistance ◽  
Water Elimination

Effects of increased water content of inspired air at 21–38 °C on specific airway resistance (sRaw) in 107 healthy subjects were measured with a body plethysmograph. Mean sRaw increased insignificantly at 23 °C with 92% relative humidity (water content, 20.7 g∙m−3) for up to 71 h but became significant at 6 h with water content 25 g∙m−3. Increases were greater when evaporated tap water was inhaled than when distilled water was used. It is postulated that the increase in sRaw is due to mucosal swelling and to contaminants in tap water. A theory of respiratory "water elimination" is proposed to replace the concept of respiratory water loss.

scholarly journals Autogenous Shrinkage, Strength, and Hydration Heat of Ultra-High-Strength Paste Incorporating Nano-Zirconium Dioxide

2020 ◽  
Vol 12 (22) ◽  
pp. 9372
Author(s):  
Guang-Zhu Zhang ◽  
Han-Seung Lee ◽  
Xiao-Yong Wang
Keyword(s):  
Relative Humidity ◽  
Room Temperature ◽  
Autogenous Shrinkage ◽  
High Strength ◽  
Hydration Heat ◽  
Experimental Device ◽  
Hydration Reaction ◽  
Hydration Products ◽  
Internal Relative Humidity ◽  
Two Stages

Ultra-high-strength paste (UHSP) combined with nanomaterials has been extensively studied. However, the research on nano-ZrO2 is limited. In this study, UHSP with various nano-ZrO2 contents is analyzed. The motivation of this study is to clarify the effects of nano-ZrO2 on the hydration products, strength, autogenous shrinkage, and hydration heat of UHSPs. The water-to-binder ratio (w/b) of the specimens is 0.2. The nano-ZrO2 content is 0, 1.5, and 3 wt.%. The strength is measured at the age of 3, 7, and 28 days. The hydration heat is measured from the mixing stage to 3 days. The hydration products are analyzed by X-ray diffraction (XRD) and thermogravimetric analysis (TG). The autogenous shrinkage is measured from the mixing stage for 7 days using a new experimental device. The new experimental device can measure autogenous shrinkage, internal relative humidity, and internal temperature simultaneously. The following conclusions can be drawn based on the experimental studies: (1) Two stages were noticed in the autogenous shrinkage of UHSPs: a variable-temperature stage and a room-temperature stage. The cut-off point of these two stages occurred in roughly 1.5 days. Furthermore, in the room-temperature stage, there was a straight-line relationship between the autogenous shrinkage and internal relative humidity. (2) With the increase of the nano-ZrO2 amount, the compressive strength at 3 days, 7 days, and 4 weeks increased. (3) With the nano-ZrO2 increasing, the flow decreased. (4) With the nano-ZrO2 increasing, the hydration heat increased due to the physical nucleation effect of the nano-ZrO2. Furthermore, the nano-ZrO2 used in this study was chemically inert and did not take part in the cement hydration reaction based on the XRD, differential thermal, and TG data. This paper is of great significance for the development of high-strength cementitious materials doped with nano-ZrO2.

Optimization of Aflatoxin Production of Aspergillus flavus on Peanuts

2014 ◽  
Vol 887-888 ◽  
pp. 605-609
Author(s):  
Chu Shu Zhang ◽  
Jie Sun ◽  
Li Na Yu ◽  
Jie Bi ◽  
Jian Xiong Feng ◽  
...  
Keyword(s):  
Response Surface Methodology ◽  
Relative Humidity ◽  
Linear Relationship ◽  
Water Content ◽  
Response Surface ◽  
Aspergillus Flavus ◽  
Previous Experiment ◽  
Aflatoxin Production ◽  
Influence Of Water ◽  
Production Conditions

To optimize aflatoxin production of Aspergillus flavus on peanut, the response surface methodology were applied based on previous experiment. The results showed that the influence of water content of peanuts,time and relative humidity were obvious and were not linear relationship. The optimal aflatoxin production conditions were that water content of peanuts was12%, the time was 7 days, relative humidity was 80%.

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