Kinetics and Bioenergetics of Spirulina platensis Cultivation by Fed-Batch Addition of Urea as Nitrogen Source

2004 ◽  
Vol 112 (3) ◽  
pp. 143-150 ◽  
Author(s):  
Carlos E. N. Sassano ◽  
João C. M. Carvalho ◽  
Luiz A. Gioielli ◽  
Sunao Sato ◽  
Paolo Torre ◽  
...  
Keyword(s):  
Nitrogen Source ◽  
Spirulina Platensis ◽  
Fed Batch

Continuous and pulse feedings of urea as a nitrogen source in fed-batch cultivation of Spirulina platensis

2004 ◽  
Vol 31 (3-4) ◽  
pp. 237-245 ◽  
Author(s):  
Luis D Sánchez-Luna ◽  
Attilio Converti ◽  
Gabriela C Tonini ◽  
Sunao Sato ◽  
João C.M de Carvalho
Keyword(s):  
Nitrogen Source ◽  
Spirulina Platensis ◽  
Batch Cultivation ◽  
Fed Batch ◽  
Fed Batch Cultivation

Repeated fed-batch cultivation of Arthrospira (Spirulina) platensis using urea as nitrogen source

2009 ◽  
Vol 43 (1) ◽  
pp. 52-57 ◽  
Author(s):  
Marcelo C. Matsudo ◽  
Raquel P. Bezerra ◽  
Sunao Sato ◽  
Patrizia Perego ◽  
Attilio Converti ◽  
...  
Keyword(s):  
Nitrogen Source ◽  
Spirulina Platensis ◽  
Batch Cultivation ◽  
Fed Batch ◽  
Fed Batch Cultivation

Effects of photobioreactor configuration, nitrogen source and light intensity on the fed-batch cultivation of Arthrospira (Spirulina) platensis. Bioenergetic aspects

2012 ◽  
Vol 37 ◽  
pp. 309-317 ◽  
Author(s):  
Raquel Pedrosa Bezerra ◽  
Marcelo Chuei Matsudo ◽  
Sunao Sato ◽  
Patrizia Perego ◽  
Attilio Converti ◽  
...  
Keyword(s):  
Light Intensity ◽  
Nitrogen Source ◽  
Spirulina Platensis ◽  
Batch Cultivation ◽  
Fed Batch ◽  
Fed Batch Cultivation

scholarly journals Development of cassava doughnuts enriched with Spirulina platensis biomass

2013 ◽  
Vol 16 (1) ◽  
pp. 42-51 ◽  
Author(s):  
Samantha Ferreira Rabelo ◽  
Ailton Cesar Lemes ◽  
Katiuchia Pereira Takeuchi ◽  
Marcela Tostes Frata ◽  
João Carlos Monteiro de Carvalho ◽  
...  
Keyword(s):  
Response Surface Methodology ◽  
Nitrogen Source ◽  
Response Surface ◽  
Wheat Flour ◽  
Bioactive Compounds ◽  
Spirulina Platensis ◽  
Batch Process ◽  
Standard Formulation ◽  
Fed Batch ◽  
Sensory Acceptance

The cyanobacteria Spirulina platensis has been cultivated in a fed batch process with urea as the nitrogen source, in order to obtain dehydrated biomass for incorporation into food, aiming at nutritional enrichment and the production of a functional character, due to the amount of proteins, vitamins and several bioactive compounds found in this cyanobacterium. In this study, response surface methodology was used to analyze the substitution of wheat flour by cassava in the development of doughnuts with added Spirulina platensis biomass and inverted sugar, in order to increase the rate of the Maillard's reaction and mask the green colour of the biomass. The formulations were evaluated in relation to their proximate, sensory and technological compositions, which, when compared to the standard formulation, without the addition of S. platensis biomass and inverted sugar, showed the feasibility of adding the biomass to bestow nutritional enrichment without significantly affecting the sensory acceptance of the product or its typical characteristics.

Evaluation of the composition of continuously-cultivated Arthrospira (Spirulina) platensis using ammonium chloride as nitrogen source

2010 ◽  
Vol 34 (12) ◽  
pp. 1732-1738 ◽  
Author(s):  
C.E.N. Sassano ◽  
L.A. Gioielli ◽  
L.S. Ferreira ◽  
M.S. Rodrigues ◽  
S. Sato ◽  
...  
Keyword(s):  
Nitrogen Source ◽  
Ammonium Chloride ◽  
Spirulina Platensis

High-level production of arachidonic acid by fed-batch culture of Mortierella alpina using NH4OH as a nitrogen source and pH control

2005 ◽  
Vol 27 (10) ◽  
pp. 731-735 ◽  
Author(s):  
Byung-Hae Hwang ◽  
Jin-Wook Kim ◽  
Chang-Yeol Park ◽  
Chang-Seo Park ◽  
Yong-Sung Kim ◽  
...  
Keyword(s):  
Arachidonic Acid ◽  
Nitrogen Source ◽  
Batch Culture ◽  
Ph Control ◽  
Mortierella Alpina ◽  
Fed Batch ◽  
Fed Batch Culture ◽  
High Level ◽  
Level Production

Cultivation of Arthrospira (Spirulina) platensis by Fed-Batch Process

2012 ◽  
pp. 781-805 ◽  
Author(s):  
João C. M. Carvalho ◽  
Raquel P. Bezerra ◽  
Marcelo C. Matsudo ◽  
Sunao Sato
Keyword(s):  
Spirulina Platensis ◽  
Batch Process ◽  
Fed Batch
Sign in / Sign up

Export Citation Format

Share Document