PROCESSING AND SHELF–LIFE PERFORMANCE OF FEED MANUFACTURED FROM HIGH–MOISTURE CORN

2003 ◽  
Vol 46 (3) ◽  
Author(s):  
T. J. Herrman ◽  
T. Loughin
Keyword(s):  
Shelf Life ◽  
High Moisture ◽  
High Moisture Corn

scholarly journals Identification of the major yeasts isolated from high moisture corn and corn silages in the United States using genetic and biochemical methods

2017 ◽  
Vol 100 (2) ◽  
pp. 1151-1160 ◽  
Author(s):  
M.C. Santos ◽  
C. Golt ◽  
R.D. Joerger ◽  
G.D. Mechor ◽  
Gerson B. Mourão ◽  
...  
Keyword(s):  
United States ◽  
The United States ◽  
High Moisture ◽  
Biochemical Methods ◽  
High Moisture Corn

scholarly journals Fibrolytic enzymes improve the nutritive value of high-moisture corn for finishing bulls

2020 ◽  
Vol 98 (2) ◽  
Author(s):  
Pedro Augusto Ribeiro Salvo ◽  
Viviane C Gritti ◽  
João Luiz Pratti Daniel ◽  
Leandro S Martins ◽  
Fernanda Lopes ◽  
...  
Keyword(s):  
Feed Efficiency ◽  
Nutritive Value ◽  
Energy Availability ◽  
Vitamin Supplement ◽  
Animal Performance ◽  
High Moisture ◽  
Fibrolytic Enzymes ◽  
High Moisture Corn

Abstract Exogenous fibrolytic enzymes (EFE) improve the energy availability of grains for nonruminant animals by reducing encapsulation of the endosperm nutrients within grain cell walls; however, these benefits are unknown in the treatment of corn-based silage for cattle. The objective of the present study was to evaluate the effects of adding EFE at ensiling on the nutritive value of high-moisture corn (HMC) and snaplage (SNAP) for finishing Nellore bulls. The EFE dose was 100 g/Mg fresh matter in both HMC and SNAP. Diets were 1) a SNAP + HMC control (without enzyme addition); 2) SNAP + HMC EFE (with enzymes); 3) a whole-plant corn silage (WPCS) + HMC control (without enzyme addition); and 4) WPCS + HMC EFE (with enzymes). In addition to the silages, the diets were also composed of soybean hulls, soybean meal, and mineral–vitamin supplement. The statistical design was a randomized complete block with a factorial arrangement of treatments, and the experiment lasted 122 d. For in situ and in vitro analyses, 2 cannulated dry cows were used. There was no interaction between the diets and EFE application (ADG, P = 0.92; DMI, P = 0.77; G:F, P = 0.70), and there was no difference between the SNAP and WPCS diets regarding the DMI (P = 0.53), ADG (P = 0.35), and feed efficiency (ADG:DMI, P = 0.83). Adding EFE to the HMC and SNAP at ensiling did not affect ADG but decreased DMI (P = 0.01), resulting in greater feed efficiency by 5.91% (P = 0.04) than that observed in animals fed diets without the addition of EFE. Addition of EFE to HMC resulted in reduced NDF content and increased in vitro and in situ DM digestibility compared with untreated HMC. No effects were found for the addition of EFE to SNAP. Fecal starch decreased with EFE application (P = 0.05). Therefore, the diet energy content (TDN, NEm, and NEg) calculated from animal performance increased (P = 0.01) with the addition of EFE to HMC. In conclusion, exchanging the NDF from WPCS with that from SNAP did not affect the performance of finishing cattle, whereas the addition of EFE to HMC at ensiling improved animal performance by increasing the energy availability of the grain.

Potassium Sorbate Inhibition of Mold in High Moisture Corn

1992 ◽  
Vol 35 (4) ◽  
pp. 1229-1233 ◽  
Author(s):  
M. Yasin ◽  
M. A. Hanna ◽  
L. B. Bullerman
Keyword(s):  
Potassium Sorbate ◽  
High Moisture ◽  
High Moisture Corn

Preservation of High-Moisture Corn Using Urea

1981 ◽  
Vol 24 (4) ◽  
pp. 1047-1049
Author(s):  
S. R. Ghate ◽  
W. K. Bilanski
Keyword(s):  
High Moisture ◽  
High Moisture Corn

Fermentability of high-moisture corn treated with chemical preservatives

1982 ◽  
Vol 30 (4) ◽  
pp. 752-754 ◽  
Author(s):  
James E. VanCauwenberge ◽  
Rodney J. Bothast ◽  
Lynn T. Black
Keyword(s):  
High Moisture ◽  
Chemical Preservatives ◽  
High Moisture Corn
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